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    Le Comptoir du Marché

    4.6 (69 reviews)
    ModerateFrench, Brasseries
    Closed Closed

    Le Comptoir du Marché Photos

    LE COMPTOIR DU MARCHÉ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Le Comptoir du Marché

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    Reviews With Photos

    Beef confit with butternut linguine
    Nicole G.

    What a treat! Flew into Nice and didn't have anything planned. Luckily was able to book a 9pm rez and had a wonderful time. Do not worry if French is your second language, staff speak English, and well! Menues are all hand written on chalk boards and you have time to review. Few options but I suspect all done extremely well. Our four choices were: the muscles, calamari, duck and beef confit. Muscles: delicious, in a broth so delicate you kept digging to get a taste. Calamari: cooked to.perfection! With a orange sauce that complimented it lovely Duck: again perfectly cooked with a demo glaze you must pair with every bite.. humble note order PINK.. and just sit back and thank me :) Yes, come and eat if you can. Staff work like a well oiled machine and are so kind and knowledgeable at the same time. Rezys are a must to enjoy this wonderful experience.

    Namir K.

    We got easy reservations by calling the restaurant a few days in advance. The space is small but cozy and the server was pleasant. The food was for the most part very good but one dish ruined the evening! We had the grilled octopus: it was tasty. The stuffed ravioli was good and the beef cheeks were tender and flavorful. The scampi skewer with babaghanoush was the forgettable dish. The eggplants were bland and the shrimps were topped with a brown sauce that was bitter : The whole thing was a mess! I really did not enjoy it and it ruined the evening. The house rose was average . I am not sure I will be back!

    Menu tonight!
    Chantal S.

    Celia was AMAZING!!! Super recommendations and service! The food was fantastic...we LOVED the grilled squid (if you love perfectly grilled squid and amazing garlic flavor), the seriole (aka amberjack) carpaccio--- so delicious! Even though we are four, we had 2 main courses- (1 each) veal liver and the beef cheek with ravioli. They were so incredibly rich and delicious that I am certain to wake up having dreams for years to come...waking up in an anxious sweat of how I get back to eat here again!!!! For desserts- we had the chef's fresh goat cheese and the house made chocolate mousse. Ok- so we can't pick a favorite here....they were both that good! Highly recommend you come with a friend that likes both sweet and savory...and very pure and rich chocolate!!!!!

    Terrine
    Alicia C.

    We spent our last night in Nice here and it was the perfect capstone on our week-long trip to the South of France. We came upon this recommendation from a local woman who was at a Provence winery we visited one afternoon - she told us this was a must visit, so we kept this in our back pocket to end our trip. And WOWZA. Taste buds were floored. Our server was the nicest and gave us all the best menu recommendations. Any menu that has a chalkboard is mine kind of place. I want a spot that's going with what's fresh and how the chef wants to interpret that day. We had best pâté en croûte - OH MY GOD - seriously, best ever. The pork cheeks with root veggies were a stunner. The best octopus and pepper risotto. And can I tell you the polenta was off the charts creamy. Seriously, don't walk, run here, and then sit down and enjoy everything that enters your mouth!

    Rita D.

    Wow this place was perfection. I loved the vibe of the whole place as well as the huge board menu they bring to every table. The saffron risotto and stuffed zucchini flowers were to die for. This restaurant deserves all the praise it gets.

    Tuna tartare
    David H.

    Stopped in quickly for a pre-dinner drink and bite, so don't have too much to say other than - service was great (almost too attentive, they checked on us frequently), the wine was ok (we only ordered a carafe and there was only one option), and the tuna tartare was amazing. Wish we had more time in nice to return and try more of the food.

    Lamb and pork cheeks
    Maryam J.

    We love this resturant in Nice. Great food never disappoints. Can't wait to come back . Thank you for the great taste !

    Took 3 course lunchmenu at very affordable price. Pannacota as desert.
    Johanna S.

    Wow... A great place for french food. I tried the lunch menu, and was very happy with is. There were courses, and i could choose per course from several options. Given i'm not a big eater, loved the food so much thar i finished all the plate. Well advised. Do check out openinghours as it is very popular, and it may be good to be one of the first ones arriving.

    Starter of Burrata and vegetables
    Minerva O.

    Really love this place. It is constantly good and everyone that I have brought here is always happy with the good and service. I have enjoyed sitting outside but also like seating in the back and looking at the chef and staff work. Service is always great.

    Calamari to die for
    Melanie B.

    Silky foie gras, calamari so fresh he threatened to walk back to the sea, lemon risotto with succulent, sweet and perfectly seared scallops, as well as grilled monkfish with autumn veggies and potatoes all were beautifully presented, and cheerfully served at this excellent restaurant to which we would return happily. Memorable, reasonable and delicious. Service was warm and welcoming too! Go and take your friends; they will thank you!

    Abby P.

    This was by far one of the best meals I had throughout my entire travels in France. We were lucky to get a table in the back room, which has cute decor and you can watch the chefs cook everything right there. Service was friendly and prompt. The menu changes often, so they have it on an blackboard they bring up to your table. The food was amazing - I got the lamb with gnocchi, and it was sort of a stew where the lamb finished cooking in the gravy-like broth at the bottom. We also got the white fish and the vegetable gnocchi which were also both delicious. To finish, we ordered the cheesecake, which was not only beautiful but also amazingly creamy. Definitely highly recommend checking it out if you are in Nice! They also have some limited outdoor seating if you time it right.

    Risotto with scallops.
    Eric M.

    This resturant is a little hidden gem tucked away in the heart of Vieux Nice. The food is well curitated and tastes equally as good. Would highly recommend if you want to try something off the beaten path (away from tourists).

    Pate
    Landon C.

    Wonderful dinner from start to finish. They were able to get us in, barely, without a reservation. Timing of dishes and complexity of flavors were on point. All dishes were cooked perfectly (scallops, octopus, and medium veal).

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    8 years ago

    This was one of the best meals I had in Nice. I am still dreaming of the Gravlax and the Beef Tartar!

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    Le Comptoir du Marché Reviews in Other Languages

    Review Highlights - Le Comptoir du Marché

    For entrees my husband and I had the pork cheek which came with polenta and the beef cheek which came with gnocchi.

    Mentioned in 5 reviews

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    La Femme du Boulanger

    La Femme du Boulanger

    4.6(161 reviews)
    0.8 km
    €€

    Great meal in France!…read more This was a fantastic first dinner in Nice right off the main drag. We had reservation for 7pm and arrived a few minutes early. We waited a few minutes while they prepped our table and we were seated promptly. The vibe was cool, very French cafe feeling on the streets. The waiters were kind and attentive was you settled in. They patiently answered all our menu questions. We ordered the fois gras (because when in France), the duck and the octopus. All the food was excellent, the fois gras was perfect (although probably wouldn't order it again for ethical reasons). The octopus was absolutely perfect, very very easy to screw up, but they nailed it; every bit melting in our mouths. The duck breast was perfect, juicy and cooked to perfect. All the dishes were served with plenty of accompaniment. Great meal for a great French experience. Would highly recommend.

    Walked over from a nearby hotel and grabbed a table by myself along the busy street. The servers…read morewere very friendly and spoke English well. It happened to be happy hour so I was able to take advantage of some great drink deals. For my dinner, I ordered the duck with vegetables, potatoes, and added a side of ratatouille. It was all very good and the portions were large for the price. The orange sauce was unique and it seemed to have orange peels in it as well. While this might be more of a touristy spot with this location, it was a true French menu, which was my goal. The food and service were very good and I'll come back.

    Photos
    La Femme du Boulanger - 5/14/26 FYI. Interior.

    5/14/26 FYI. Interior.

    La Femme du Boulanger
    La Femme du Boulanger - 5/14/26 FYI. Outdoor seating.

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    5/14/26 FYI. Outdoor seating.

    Chez Palmyre - Cheese with Blueberry Compote

    Chez Palmyre

    4.6(89 reviews)
    0.2 km
    €€

    This was our favorite meal of our trip to Nice!…read more Warning: Reservations are hard to come by we dropped by and only reservations available were for 9pm two nights later. We took it. The place is super relaxed. 5 maybe 6 tables which made the difficulty of reservations more understandable. Prix fix menu - 4 appetizers to choose from, 4 entrees and 4 desserts. We were there with somewhat of a limited diet, but the options were awesome. We got a cauliflower appetizer and an artichoke one. Both were excellent. We all had the cod for dinner also delicious - served in a bath of traditional fish soup and with potatoes. The dessert was also excellent - we got the goat cheese in olive oil and garlic, the cream cheese with blueberry compote, lemon cheesecake and cinnamon "tiramisu". Every bite was full of flavor and such cool takes on the food. Now the intangibles - we arrived for our 9pm reservation, restaurant closes at 9:30 and we probably didn't walk out until 11:15 and there was still another table of 8 people dining. The host/waiter, Sebastian, was awesome. So friendly and we at no point felt rushed. In fact the opposite. When our daughter was slow in finishing her meal he joked with her instead of hurrying us along. Once we finished our main dish, he casually brought us our dessert and because we didn't order his favorite (we didn't know) he brought us out an extra to enjoy. We felt a little bad so somewhat accelerated the dessert phase so we could square up and leave. Instead he was unhurried, he casually cleared our table and chatted with us for a bit. It took us another 15 minutes before we finally said could we get the bill. He brought it to us another 5-7 minutes later. We had a great experience and one of our best meals in France, if not the best.

    I really want to love this place: it has such an intimate feel and just screams Nice. But I've been…read morehere a few times and each time the food has been between OK and good, but nothing particularly memorable. With that said, at €20 this is excellent value for money. Overall, I'd say the food is a 3.5/5 but the value is 5/5. I'd recommended Chez Palmyre if you want a real Nice experience, especially on a budget. Be sure to make a reservation well in advance.

    Photos
    Chez Palmyre
    Chez Palmyre - Goat cheese soaked in garlic and olive oil

    Goat cheese soaked in garlic and olive oil

    Chez Palmyre - Tiramisu

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    Tiramisu

    Le Comptoir du Marché - french - Updated June 2026

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