We stopped for some drinks and tapas. Great fried fish and tapas, Extremely good service and cool…read morevibe

This was the second stop on our Malaga food tour. Wednesday night around 7 they were packed and…read moreloud. A good mix of Tourists and Locals. They make their own Malaga Sweet Wine. (From the Moscatos and Pedro Ximenez Grapes). You can also get a Semi-Sweet or Dry. We had a mix of orders. I went for the Semi-Sweet and it was quite sweet. 20% ABV so made for sipping. Vermouth is also available. For Tapas, we had Tuna Tartare and Cheese Skewers which were delicious. The Spiced Pepper started out mild and had a spicy finish. Service was quick and friendly. A must stop Bodega (oldest in Malaga) for the House-made Wine and local Bar/flavor experience. Salud!

We sat outside and asked our server for recommendations. He pointed out three items: battered…read morecamembert cubes; assortment of croquettes (oxtail, hame, chicken and prawn); and potato omelette. After fussing over the menu and sipping our beers, we agreed with his recommendations and loved them. Each was simple and flavorful and nicely presented. The service was attentive and professional, the busy pedestrian corner a great spot to enjoy the energy, and the food was good and a good value.

Loved the food, the atmosphere and Jose, Belen and Carlos…read morewere wonderful. We ordered the ensaladilla clasica and Tostà with solomillo and caramelized brie.

This was the last stop on our Malaga Food Tour. A wine cellar feel with Bottles shelved on the…read morewalls throughout. A mix of tables and seating with mostly high top and a small Outdoor seating area. They have a private Dining room and a group was having their Holiday Dinner. We were here for dessert but they have a full menu -Meat, Fish and Spanish fare. They also offer Tasting Menus with Wine Pairings. We started with a Cava. Lighter body-and all enjoyed it. Pistachio Cheesecake was Dessert-I've had all types of Cheesecake but this was a first. Pistachio flavors were subtle but they were definitely present. Light and nicely balanced and not too sweet-Delicious! Service was engaged and friendly. Versatile spot with a retail area that would be great for a Drink or a multiple course meal with plenty of Pairing options.

Wife orders a salad and ceviche for dinner -- two appetizers, because apparently tonight she's…read moreliving dangerously. I go civilized: Squash and Scallop soup, and some lamb chops. The server asks if I want potatoes or vegetables with the lamb. I say veggies, because I'm an adult who occasionally makes good choices. First course shows up -- soup's fine, nobody dies. Then they bring out the ceviche, slap it down between us like we're supposed to fight for it. We explain, no, genius, that's her meal. He apologizes, like a man who just realized he forgot to put the main course on the grill -- because, spoiler alert, he forgot to put the main course on the grill. Thirty minutes later (because why rush?), the lamb chops finally appear. Well, technically they appear -- what actually lands on my plate are three sad grey meat Frisbees. No pink. No juice. Just pure, well-done sadness you could resole boots with. And because it's amateur hour, he brings potatoes. Not veggies. Potatoes. I tell him -- again -- that I ordered veggies. He scurries off and brings some broccoli or whatever, which I gnaw on like a prisoner desperate to get paroled. So, to recap: after a long meal and spectacularly bad service, I leave having consumed soup and vegetables. No lamb. They didn't charge me for the inedible lamb chops -- thanks, heroes -- but they did charge me for the French fries I didn't order and sure as hell didn't eat. Five-star experience all around. Can't wait to never go back.

Very friendly staff! Food and wine were both delicious! We asked the waiter to pick cheeses for us,…read moreand we got bread with a few olive oils. For entrees we got tomato and green pesto risotto, with wine of course! All of the food was amazing, and we even asked for a photo of the olive oils they had so we can order some for ourselves.

From the owner: Estamos especializados en Vino, Ibéricos, Quesos, y algunas especialidades Mediterráneas.read more

We ate there last night. We had walked by in the afternoon. It was quite busy. May have been a…read moreprivate party. Dinner was excellent with a nice wine selection. It felt like more of a local restaurant. We had a couple of fish dishes and a pulma which is a Jamon dish.

Garvm (actually Garum - but it's right across from the Roman Theater :) is a wonderful place to eat…read morein the heart of the tourist district in Málaga. I believe that's why their prices are a bit higher than say, 10 blocks away, but... we decided to see if it was worth it. The food here is absolutely amazing. The service is impeccable. My wife's warm Goat Cheese Salad with red wine and honey vinaigrette (Ensalada de Queso) was sumptuous, with a generous slab of warm, grilled goat cheese, a variety of greens and sweet cherry tomatoes. My own Sesame-Seared Tuna (Costra) was out of this world! This was truly sushi-grade tuna that was skillfully seared to hold in the flavor and the tenderness, served on a bed of crispy vegetables and noodles. Even the wasabi was authentic. Oh, and a great presentation, as well! Our dessert was a shared Mango Mousse. The sweetest surprise was the morsels of fresh mango at the bottom. Oh, and I asked for a "chupito" of rum to go with my espresso afterward - they used Havana Club 7-Year Old Añejo. Were they worth it? Absolutely, emphatically, YES. Buen provecho!

Awesome lil bar to get drinks - quick service and friendly, efficient staff! We didn't eat here…read morebut got great olives to start and enjoyed our wine/cocktails! The food looked and smelled delicious.

This is favorite tapas place in Malaga. It's on a nice little side street that makes for a nice…read moreatmosphere. The prices are very fair and the service is excellent. The croquettes aren't what you will expect but are AMAZING. They make good sangria to boot.

Food / wine was delicious. Service was slow because there was only one waitress (who was nice,…read morepatient, helpful), thus the 4 not 5. The portions are a bit more generous than the usual little tapas, so there's more bang for the buck. We liked the salad (forgot which one we had), the asian chicken - pasta (unusual combination in a good way), and the oxtail (you get a good amount of meat for 5e).