In town for work and someone recommended the fish and chips. 10/10 lived up to the hype!…read more Alyssa took really great care of me. She recommended the read pudding for dessert and it did not disappoint! I'd 100% come back

Weekend brunch at Patsy Hartigan's Irish Pub in downtown Evansville is always a solid choice, The…read moreonly downside? It is LOUD inside -- especially during a soccer match or just always with the music. We had to yell to just hold a conversation with our waitress. I'd only recommend it if you can sit outside on a sunny day. The food is good, portions are decent, and the prices are hard to beat. The $4 Bloody Marys and mimosa bar on the weekends are honestly one of the best brunch deals downtown. If you're looking for a quiet, cozy brunch spot, this probably isn't it. But if you want good food, drinks, and a lively downtown vibe, it definitely delivers.

Metro Diner has all the classic and hearty food you would expect from a diner and more. They've got…read morea pretty large menu with all sorts of breakfast options (which they serve all day), lunch, things like sandwiches and burgers, and more filling stuff for dinner like fried chicken and mashed potatoes. Even though the place was packed, service was prompt and super friendly. It had the classic Americana feel of a diner with every day local people having weekend lunch. I ordered the steak breakfast bowl with a sweet tea and it was amazingly tasty. If I'm ever driving through this area, this is where I'll stop 100%. Yummy!

I've lost count of how many reviews I've made. This diner is on another level! The food is awesome,…read morethe staff are awesome, the atmosphere is, you guessed it, awesome. By far the best value and best food in Terre Haute! I guarantee you'll leave full and happy!

Pliny the Elder believed that for every creature that walked the land, there was its relative in…read morethe sea. There was a horse on land, so there must be a seahorse. There are lions, so there must be sea lions. Such thinking today seems primitive. But who among you can deny the primal connection between chicken and fish? We are the sons and daughters of chicken and fish. We belong to them, and they to we. Or us. So anytime you are dealing with chicken and fish, we need balance. Pliny died after Mt. Vesuvius blew up on him and burned him alive so bad that he was still screaming when he died of being crushed by the volcano and fire. The stars speak for themselves.

To whom it may consider, Chick O' Fish has had to end and there's no other way around it. I…read moreapologize in advance for the unexpected departure. To the community I thank you for supporting us and wish things would've been different, but we are very grateful for everything. Be careful out there and be safe!

Pub is easy to find with lots of parking. Porch is excellent place to sit, but be mindful of the…read moreheat and location of the sun. In the summer, after 4, the outdoor porch will get sun. Cheeseburger is outstanding and reasonably priced. I went for the variety of beers. I was impressed. The smoked Miranda is delicious. Smokiness is not overpowering. Service was timely and we had multiple visits. When this place is hoping, be patient and nurse that beer.

EVERYTHING about our visit was just superb! Our bartender was on point, our food was not seen in…read moreevery other restaurant and I was great! Good vibes, great place, I'm looking forward to going back.

We had the best fish and chips EVER at this place. It is just about two blocks from the dock for…read morethe ferry to Ulster. Taking the ferry is a great way to go between Donegal and Northern Ireland without going through Derry (aviding city traffic).

I had some business to do in Terre Haute today, so I thought why not have scratch made lunch for…read morethe day. The service has been excellent for Khloe N. Dining room was full of life. I had the lunch special with the white fish side salad with homemade blue cheese dressing and glazed baby carrots. The croissants are irresistible. Khloe N. is a great Waitress and very attentive to refill needs. The white fish is really grilled to perfection. I didn't want to ruin it with tartar sauce just that lemon pepper seasoning was enough. No dessert for now, I'll save that for later this afternoon for something a little on the Health side. I love scratch kitchen restaurants. They have a really fun atmosphere and the dining room is really fun to be in. It's like being in a place and dining with family as your weight staff.

Great restaurant. Service was a little slow but the food is really good. Love the rolls they bring…read moreout first.

I just left this place and let me tell you that staff is working hard!!!!!…read moreWith graduation they were clearly busy but made sure everything was taken care of. They even helped us seat all our reservations together when we were unable to make them as one large one. No easy task! Your manager Amber was so amazing and accommodating and KJ did a fantastic job as our server. We couldn't have chosen better place to celebrate with our friends and family. If you're ever in Bloomington this is a must for your list!

Classic Burger with Gouda cheese was excellent! He fries were crispy and had just the right amount…read moreof salt! My favorite French fries so far! The beer roasted salmon with the sweet potato fingerlings and shiitake mushrooms was very good. The silver skin was not completely removed from the salmon. There was not a lot of spinach. Would have preferred more spinach & less sweet soy syrup. Service was spot on! Server was very attentive and helpful with beer and food selections.

I recently tried Slap's Fish Market and sampled a little bit of everything--lobster roll, burrito,…read morecheesecake, and their lobster deviled eggs--and overall it was a really memorable experience. The service was very helpful deciding what to order. The setting was fun down town indanopolis feel. The lobster roll was definitely the standout. It was packed with fresh, flavorful lobster and had a nice balance of buttery richness without feeling too heavy. You can tell the seafood is high quality, which makes a huge difference. The lobster deviled eggs were super unique and honestly one of my favorite bites. Creamy, slightly tangy, and topped with lobster--it's not something you see everywhere, and they executed it really well. My husband tried the shrimp burrito, which was great for a seafood spot. It was hearty, well-seasoned, and filled generously. It didn't feel like an afterthought on the menu. To finish, the cheesecake was a great choice it was from the cheesecake factory is what the offered for my birthday smooth, rich, and just the right level of sweetness with a strawberry topping to end the meal without being overwhelming. Overall, Slap's Fish Market delivers on both creativity and quality. It's a great spot if you want fresh seafood with a few fun, unexpected twists. I'd definitely come back to try more of the menu.

Not gonna lie, my work group really likes coming here when we have lunch outings. My only problem?…read moreI very much dislike seafood to any capacity. Yet, I still eat here just fine. I feel like most seafood places will have vegetarian options by way of removing the fish from pasta dishes or salad, but it's also nice to know that you can get chicken as a substitute on most of these kinds of dishes, too. Granted, it's just like chicken tenders, but still good nonetheless. I really like their firecracker pasta, which is moderately spicy in my opinion. There's no particular fishy smell here, which is always a good sign that the seafood they serve here is freshly prepared. Our food always comes out quickly for lunch and we've been a group as large as 8 or 9. I do believe that ordering is mostly done online in their mass Ave location, though. I don't really seek out a place like Slapfish on my own (no offense at all, just not a seafood girlie!!), but I would assume that it's a rather popular establishment as they recently opened a fifth location in the greater Indy area. If I did like fish and such more, I'd probably be here on a more regular rotation.