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    Los Montes de Galicia

    4.6 (90 reviews)
    PriceySpanish, Bars
    Closed 1:00 pm - 4:00 PM, 8:00 PM - 12:00 am (Next day)

    Los Montes de Galicia Photos

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    Dole (3 stars)
    Phi N.

    4 stars for the prawns, everything else was more like a 3 Cod balls Dole - solid fish, but not outstanding Prawns - these were the highlight of the meal. I can just keep eating them Cheesecake with mango-passionfruit - good way to end the meal -amazing service -they charge for the bread, so send it back if you don't want bread

    Munk Fish
    Dimitri D.

    WOW WOW WOW!!!!!!! This is EASILY the BEST restaurant I've ever had in my life!! No exaggeration! I ordered the Munk fish and it was straight up phenomenal. We decided to get the wine listed in the pictures and that was stellar as well! We loved the wine too so much, the server decided to give us two bottles for free! World class service and ambiance made this a very special night for me and my college friend. Lastly, we decided to get the dessert and when I tell you.... That was the BEST dessert I've ever had... I am telling you this place is very special and I encourage ALL of you to go here! 10/10 no complaints whatsoever!

    Susan S.

    This restaurant was recommended to me by someone back in America. The reviews were wonderful, so we gave it a try- It lived up to it's reputation- Perfect service, wonderful food, great wine, and they treat you like you are truly special! The manager Tony helped us, as he spoke perfect English- an American by birth- been in Madrid most of his life. What a gentleman. His patience with our questions was off the charts. The wine was so inexpensive, but wonderful! I even had a second glass! We had the fried artichokes, seafood soup and a cold crab soup , and pork ribs- all delicious.but no room for dessert! but .... the complimentary cheesecake was wonderful. We needed a cab home-Tony was outside to make sure we got in the cab safely! What a wonderful evening!

    Rod P.

    It's clear why Los Montes de Galicia is so highly rated on TripAdvisor and other review platforms. Immediately when we walked in, we were greeted by a friendly staff that led us to our table. The ambiance and vibe were super cool and it felt super fun and trendy. We don't speak Spanish, so were assigned to Mario who did an amazing job at recommending interesting options that were all delcious. Mario was extremely personable and such a pleasure to chat with. We had fried artichoke tempura, cod donuts, hake lasagne, beef tartare with bone marrow, iberian pork feathers, chocolate mouse, Spanish-stle french toast with lotus cookie ice cream, and galician cheesecake. All of our dishes tasted amazing. We were thinking we were going to get typical smaller tapas portions, but it every dish was a good size, and we might have over-ordered a bit. Nevertheless, we really enjoyed this place and would highly recommend it to anyone visiting Madrid!

    Might be the best meal ever. The octopus was cooked perfectly and the olive oil coated it well. I got the seabass for main and it had great texture and flavor. I didn't particularly love either of the sauces it came with but the fish was so good it didn't even need them. Lastly cheesecake was solid.

    Torrija

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    2 months ago

    Outstanding food and service. Special place. Traditional cuisine. Reserve ahead. !!!!!!

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    6 months ago

    Incredibly fresh fish. Amazing service from Samy! Will return and recommend to all of our friends!!!!!

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    2 years ago

    Great Spanish food in Madrid. The food is authentic and delicious. The service was amazing.

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    Page 1 of 3

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    1862 Dry Bar - Cosmo .. well balance and wasn't too sweet

    1862 Dry Bar

    4.6(90 reviews)
    3.4 kmMalasaña
    €€

    Great espresso martini. Cute little gem that opened up at 4pm. Down stairs feels more like a…read morespeakeasy

    Based on a little pre-trip research, 1862 Dry Bar was on my must-do list for a recent business trip…read moreto Madrid. I visited on a rainy Thursday night so there wasn't a large crowd and I grabbed an open seat at the end of the bar. A friendly gentleman gave me a menu and asked what I was interested in. When I mentioned the Old Fashioned, he advised that it was an Amaro-based version without the usual bourbon/whiskey spirit. I noticed a Brooklyn and commented that I sometimes made those at home. Very politely he noted that if I was making them in the US, it wasn't with Amer Picon, which isn't available in the US. He's right. So an actual, real Brooklyn it would be! I thoroughly enjoyed the Brooklyn. I also enjoyed some brief conversation with the bartender who was very good. The kind who uses the spoon or straw to taste each drink to ensure it was made properly. As I was paying my bill and mentioning to the gentleman who initially greeted me that I wanted to bring my business partners here later in the week, he wrote his phone number on a business card and told me to call him in advance as the bar got very busy when it wasn't raining. Turns out, this friendly man is Alberto the owner! Guess I didn't do quite as much research as I could have! I regret we weren't able to make a second visit to 1862 Dry Bar on this particular trip, but it is going to be my first stop next time I'm back in Madrid. Great vibe, excellent staff and a classy and friendly owner.

    Photos
    1862 Dry Bar - Amaretto sour

    Amaretto sour

    1862 Dry Bar
    1862 Dry Bar

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    Makkila - Solomillo saltado al pisco y arroz con salsa huancaína

    Makkila

    4.1(15 reviews)
    1.5 kmSalamanca

    First time in Spain and wowwwww!! So delish!! Ordered Solomillo saltado al pisco y patatas fritas…read morecon salsa huancaína but with arroz (rice). Incredible!! Taste like Lomo Saltado (Peruvian) or Filipino Bistek. Melida, who waited on us, was FANTASTICA Muchas gracias

    After living in the actual city of Madrid for a few weeks, we passed this establishment multiple…read moretimes and had always seen it packed with people. So, we thought it's got to be good. Therefore, we went. We sat outside as is customary to do in Spain because it's always beautiful and sunny here, so why not. Like most Spanish restaurants, we began with a small snack of potato chips and drinks...the Spanish love their potato chips appetizers. My drink was good. They called it "smoky," which was a vermouth with a little bite of spice at the end. The food was something else, and I mean that in a bad way. My wife's fish and a chips were extremely skimpy and the fish still had the skin on them. My sons French fry dish was drenched in oil, very lubricated. However, my tortilla was the perfect size with great bread. Nevertheless, all this cost us €85, which is way too expensive for not just the quality of the food but also for the area. The service was very lax. It took forever to get service, both when we arrived and when we wanted to the check. This kind of chill service is common in Spain but here it was too extensive, even for Spain. Overall, the food was expensive for how mediocre it tasted and for how long we waited. We will probably not go back, not even for a date night, especially when there are so many other, better options from which to choose.

    Photos
    Makkila
    Makkila - Pad Thai, not spicy.

    Pad Thai, not spicy.

    Makkila - Ravioli truffle sauce

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    Ravioli truffle sauce

    Los Montes de Galicia - spanish - Updated July 2026

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