One of the best hawaiian fusion places we've ever eaten at. Loved the Philippine options as well…read more The family plater would've been sufficient for us but we wanted to try some more things. Thoroughly impressed and we will absolutely be back when we are up this way.

Very good food, good vibes and the people were very hospitable. The service was quick and the…read morequality was great. Definitely coming back!

I am super glad I stopped by the World Famous Yum Yum food truck. The Adobo chicken rice bowl was…read morefantastic! The owners were super friendly. Hope to see them back in my town again soon!

Finally got Sisig pork at Layton Fest. Every time I've seen Yum Yum they've been mobbed with krazy…read morelines, and it's well worth it. Only picture I managed to get was the Sisig pork bowl, the rest got eaten before I remembered

We just had some breakfast at Pinky's My wife got the…read moreBangsilog, which is Bangus fish with egg. I got the pork tocino. It was delicious. Note: All her breakfast items have silog on the Menu as in her language itlog is egg.

The food was so delicious and tasted very homey! There are so many options on the menu, all which…read morelook very promising. I think you definitely get the best out of your buck here, especially considering the effort that Pinky gives into making such tasty food by herself. Pinky, the owner is such a sweet lady and definitely remembers and cares about her customers. She's very authentic and kind. Talk to her! She made my day better and i'm sure she will for you too.

I got the Ilocos empanadas and they were worth all the hype! They were perfectly crispy and the…read morefilling was super flavorful. The first one the egg was perfectly runny and delicious but I did drive home and the second one the egg was cooked through so I recommend eating it as fast as you can if you enjoy a runny egg. The parking lot is a nightmare and they are very busy so expect to wait.

Me and my man got the bansilog and the sisigsilog to share, and we got an order of pork dumplings…read morefor our kids. The portions were perfect, enough to fill you up and have some left over too. Food was seasoned well, love how vinegary the bangus and cucumber salad was. The sisig was pact with lots of flavor, my man still dreams about the sisig till now. The rice was cooked perfectly, soft and not mushy. The pork dumplings were also crispy and delicious! My Filipino heart was definitely happy! Definitely coming back to try more food.

This was our first time at this location but have ate at the Sunset location on multiple occasions…read more The Sunset location always leaves us satisfied, so I was expecting the same with this location. This location was so disappointing to say the least. Customer service was awful, the lady who took my order was not very welcoming or friendly. She seemed like she really didn't want to be there, even rolling her eyes, and was kinda rude to another customer who tried to order after me. We got the chicken katsu plate with mac salad and white rice. They forgot to put Katsu sauce, so the meal just felt so incomplete. The Mac salad was just sad, and just tasted like macaroni and mayo, no other seasoning.

the food was very good, and Maddie was a great hostess. Very chill location as well all you can ask…read morefor in a solid eating experience.

Very yummy Philippino food fresh taste and yummy. From the adobe pork to the adobe chicken…read more Vegetables and everything from the pansit to the rice. The restaurant is clean and we were greeted as soon as we walked in. A good place for family and friends to come together to eat something different in Utah. Will come here for future visits.

I would be remiss if I didn't mention that as soon as we walked into the establishment there was a…read moreslight smell of the sewer pipes. I know this is a landlord problem, but it wasn't a good first impression for a food vendor. Although my family always teases me that I smell things that they don't smell. So it could have been just a me thing, but I digress lol... We ordered 8 dishes. I wish I knew the names. I know there was a beef and onion dish and a beef stew type dish with root vegetables. Tender and both delicious. There was a pork dish with a coconut based stock which was my favorite. Chicken Adobo, a pork stir fry type dish and lastly a pork stew dish with blood in the sauce. Yes, you heard me right. If you like blood sausage this is right up your alley. Both of the pork dishes (stir fry and blood sauce) were a little too salty for me personally, but tasty otherwise. The lumpia was good and we had a side of rice and pancit. The pancit was just okay for me. The woman who helped us was awesome and very patient with us. Explaining all the dishes we had questions about. Overall a good experience. Glad to see multiple Filipino restaurants opening up around town.

Amazing food and service--very authentic Filipino cuisine! Definitely add this place to your must…read morevisit list if you are in Utah.

If you're looking for authentic Filipino food, in the words of Uncle Brigham- "this is the place"…read more The food was amazing. And even better was the staff. They were so friendly and accommodating. We had the chicken adobo, pancit, pork adobo, Bicol express and beef stew. The portions were MASSIVE and made for great leftovers in the middle of the night at our hotel. They also have Filipino products you can purchase and my husband was more than happy to buy all the things. We will be coming back for SURE.