We went to Phoenix today to receive my award from work and decided to celebrate with some Filipino…read morefood. It was just me and my husband--like always, we ordered way too much and ended up with plenty of leftovers. It was our first time trying this Filipino restaurant, and the sisig was so tasty and delicious. It's been years since I last had it, so it really warmed my heart and felt like a taste of home. I had been craving pancit for a while, and it definitely hit the spot. Everything we ordered was flavorful and satisfying. The place had a steady flow of customers coming in and out, with a bright and chill atmosphere. The staff were friendly and helpful, which made the experience even better. Only wish they had turon!

$15 for one egg, one small scoop of rice, and what was very clearly an American-style hot dog--not…read morelonganisa, when I ordered Longsilog (longanisa breakfast). When I complained, they tried to tell me it was "pork hamonado longanisa," as if I wouldn't know the difference. I'm Filipino. I know what longanisa is, including hamonado longanisa. This was uniform and finely emulsified, wasn't sweet, and tasted exactly like an American hot dog. They then spoke in Tagalog between themselves, seemingly assuming I couldn't understand. Surprise! I can! I interjected and clearly said I wanted longanisa, not a hot dog (because that's what I ordered). After more back-and-forth trying to insist it was just a "different kind of longanisa" (it wasn't), I simply smiled and let it go. But no, we will not be going back. And yes, this review will be posted everywhere. The pricing makes it even worse. Breakfast dishes start at $15 and entrees at $18, yet the portions are surprisingly small. At these prices, you can get significantly more food at restaurants serving practically any other cuisine, even sushi. I don't mind paying more for good food, but the quality and portion size need to justify the price. $15 for an egg, a scoop of rice, and a hot dog being passed off as longanisa simply doesn't. Everything we ordered felt overpriced for what we received. My family and I definitely won't be returning. Go to Phoenix for Filipino food, or even the nearby grocery store. You'll get more authentic food, better prices, and you'll actually receive what you ordered. If I could give this place zero stars, I would. So let's just say the one star is for their leche flan which is actually tasty (and actually leche flan).

7-31-24 Street Food…read moreIsaw Pork Bangs With Filipino Hotdog With Rice & Vinegar Sauce For those adventurist food eaters not afraid to try something new, this is a must try. If you love intestines grilled with fatty texture then this is a must for you. It's worth the adventure along with the famous filipino hotdog which most Asians who grew up eating as a kid. If you can handle eating kare-kare or Mexican menudo, then you'll love this fatty goodness. I did not know what pork bangs was until I asked what it was. Worth it! This alone gave this place a 5 star for street food. First Time Customer Via Uber Eats First Impressions This place is located at Highland Food Hub which is a commercial kitchen that has other food/beverage related businesses. Banana Turon- It's really good All Day Breakfast Combos- Good. Just for a quick meal. One egg not two. If you want something close to Midtown or Uptown filipino food this place is good. I haven't tried their other menu so I really can't say anything. As for value with two egg breakfast, stick with Halo-Halo on 35thAve+Dunlap $10.50. This place is closed on Mon or Tue. Check Highland Food Hub for hours. Their fried rice is huge(no photo). I still have to try it.

Not there anymore, closed months ago, they need to update their yelp info…read more Fyi: this address is a pick up window for several food businesses, its a one man band type of thing, shared kitchen by several cooks, different food category, theres a kiosk to order your food and window to pick up your order. Sketchy area, dark street, u go into a parking lot, almost looked like a food truck parking, then theres a structure, no windows, only doors to go into then u see a keypad to press and gets confused if youre in the right place lol. What a trip. I thought I was in some kind of a prank to be honest. When I finally made it inside the guy looked at me and asked if he can help me, I asked if theres any filipino food available lol, he said nuhhh u gotta go to so and so street its really close, which I replied, ok thanks, and left.

Food was "too legit to quit!" My wife and I were craving a Filipino breakfast of steamed rice, over…read moreeasy eggs, and longanisa sausage, but chose brunch items after viewing the selections and savoring the aromas. I had pork adobo, Kare Kare, longsilog, Pancit Bihon, steamed rice, and melon juice. My wife had Kare Kare, longsilog, Pancit Bihon, steamed rice, and sago at gulaman juice. We shared a basket of lumpiang Shanghai. We enjoyed the option of selecting one scoop of steamed rice and one scoop of Pancit noodles and the suka (Filipino vinegar) and bagoong alamang (shrimp paste) are a must for the condiments. Everything was fresh, hot, well-balanced, flavorful, and delicious. My Filipino wife stated that this was most definitely authentic Filipino cuisine and the best she has enjoyed since moving to Arizona from Northern California 26 years ago. The staff remind you of typical hospitable Filipinos as they were all very welcoming, courteous, friendly, calm, patient, and we didn't feel rushed at all as we progressed through the line, making our selections. The smiles on the faces of all the servers were very genuine, cordial and inviting. The ambiance was very casual, but comfortable, and the music was on point and the perfect vibes. I highly recommend this dining establishment.

What a great find! The variety was substantial. The portions were generous. The owner was…read morefriendly and engaging. The price AMAZINGLY affordable. I paid about the same price for breakfast at McDonald's on my long drive over. The place was clean and inviting. I wish I lived closer. If I'm ever in the area again I'll be sure to stop in to fill my belly w scrumptious homemade taste like home food.

We were having a celebration of life for my mom in another state, we wanted to have some Filipino…read morefood to serve our guest . We found Melissa on marketplace, tried out a couple of her items and ended up ordering for our party.. we were traveling and would not be cooking the food for a few days , so Melissa made sure that it was prepared and made travel able.. she really made us feel like it was just as important to her as it was us.. I would give 10-stars if I could .. looking for Filipino food that's just like mom's My Tita's Kusina is your girl... thank you so much !! Everyone Loved the food.

We chose My Tita's Kusina to cater the big celebration of life party for my parents memorial. It…read morewas so easy, even in such a difficult time, as Melissa and her team were so responsive, understanding, kind, and professional. Everyone (including the Filipinos from all over the United states) was raving about the food and the catering team set up, broke down, and made the whole experience a joy, even in all the sorrow. We had BBQ skewers (they went FAST! Get a lot!), lumpia (chicken and pork, but we sampled the vegan ones and they were amazing as well, get more because these went faster than the skewers!), Kare Kare (so tasty), Beef Kaldereta (classic and delicious), and Ginataan, Biko, and Mango Shortcake (soooo perfect). But, we all know adobo is the benchmark in filipino food and My Tita's Kusina's is the bomb for sure. We made the leftovers into a great silog breakfast the next day and it was heaven. I can't say enough how delicious the food was, and you can tell it's all cooked from the heart. If you're vegan, Melissa made some of the most interesting and wonderful vegan versions of Filipino food I have ever tasted. I know our family will be coming back to the area hopefully very often to spend time with my brother and his kids here all together and we know who we're calling for the good stuff! Thank you again to The My Tita's Kusina team!

Words cannot describe how amazing Brian of PHX Lechon Roasters made for our friend's Celebration of…read moreLife event in Surprise, AZ! We hired him to roast two 46-lb pigs right in our backyard bringing and using their own professional Lechon roaster equipment. He went above and beyond for this event. Watching the process was incredible, but eating the final product was completely out of this world. After roasting everything to perfection at our house, he transported the Lechon over to our community ballroom five minutes away. He professionally cut and served all 120 of guests with a smile and top-notch care. The Meat was completely out of this world --crispy on the outside, incredibly juicy, tender, and packed with flavor. Catering an event for 120 people is no small task, but he handled the entire job seamlessly from start to finish. If you want authentic, mouth-watering Lechon and truly stellar customer service for your next big gathering, look no further. Thank you Brian (PHX Lechon Roasters) for making our event so special.

I have been following PHX Lechon Roasters for a few years on IG, but i had yet to catch them out on…read morethe street. That record ended the other month at the Mesa Night Market and it was better than I expected! Follow their IG account to get where they'll be located and chop times. And get there at least 30 minutes before chop to get in line. Otherwise you'll be standing in line with 100+ people waiting for delicious spit roasted porky goodness. Get a plate for there and take a lb or two home! Tip... Eat the skin right then and there. After it's cold, it's chewy imo. Or crisp it back up in an air fry when you get home. The Achara, Sawsawan, and Liver Sauce put the pork over the top! Looking forward to getting more porky goodness here soon!

I eat here almost every week! I always order pork belly at pork skewers and the lechon plate they…read morehave is really good with the in house mang tomas sauce. I think I tried most of their menu already and I would say each food really reminds me of home in different ways. I would definitely recommend them. And they were really friendly and will accommodate you if you request something as long as they could make it they would really try to.

i've never tried filipino food before and it was great at wholly grill. i recommend the liempo,…read moredaing na bangus, and pancit. the meat is super flavorful and juicy, the vinegar dip pairs perfectly with it.

Lito the chef runs Manila Sunrise and caters food for Filipino celebrations. His lechon is the…read morebest! The skin is crunchy and the meat is moist. When my grandmother asked if he served authentic food he said, "Ma'am, I serve authentic capampangan food! It's the best food in the Philippines." My grandmother, who comes from San Fernando, Pampanga lit up! Lito cooks for many of our charity events and he is the best. I highly recommend his catering services. #FilipinoFood #FilAm #Pancit #Lumpia #Lechon #Philippines #RyanWinkle

Drove 30 minutes to get there, and although their posted business hours said they'd be open, they…read morewere not. Very disappointing and frustrating! Luckily, I was about to go to another place, Mekong market, not to far away from Manila Sunrise Sari Sari store to get most of what I needed.

Delicious food and wonderful desserts! We ordered too many food because they all tasted good. The…read moreomelette had more ground pork than eggplant. It goes well with ketchup, rice, and rice noodle. Rice noodle is very tasty, with more flavorful than the side dish version. Chicken inasal took time to cook but was worth the wait. I also like their vinegar dipping sauce for the chicken. Lumpia is crunchy and tasty. We could not stop enjoying them. Even though we could not finish all the food, we had to have halo halo. It is so refreshing especially on the hot day. Then we got some tarts and bread to go.

So good, I have to Yelp twice! I will always drive a distance to have their pancit, chicken adobo,…read morelechon & lumpia. Bakery shop for bibingka, kakanen, & ube desserts. The owners are always the most hospitable, as well as the friendly servers making sure you are happily satisfied.

Flavors and quality are consistent here. We have been coming here for years and the food remains…read moreauthentic, well priced, and served in good portions. I miss the less modern feel before the recent remodel but understand the need for evolution. They even have a cold case and some grocery items. We will continue to be patrons of this business!

As promised from my previous review, I came back for the Halo Halo. The place was fairly busy. I…read moreordered the halo halo. It has tropical either jarred or can fruits with syrup. Sweet beans assorted types. Then it was layered with shave ice. I think she added milk or coconut milk and a little sweetened condensed milk. Sprinkles of crunchy topping, corn, flan and topped with Ube ice cream. I'm sure I might have missed some other key ingredients. But I tell you, it was so refreshing and delicious to consume. I wouldn't recommend trying to eat this in the car. It can become messy. Better to consume it there. I also bought a bag of these addicting salt and vinegar chicharron. Yummy!

I first had the chance to experience this food truck when my work had them cater for staff…read moreappreciation. I was hooked! Since then, I keep an eye on when they will be scheduled for locations near me. Recently, I had them cater a holiday party. It was pretty easy arranging the details and Carlo offered several options to fit our price point. On the day of the event, they were so amazing serving all the guests for the few hours of the event. All the partygoers loved the food. Such a big hit. The portions of one box of food are enough for me to have for two meals. The flavors of all the dishes are phenomenal. I can't give enough praise to this brand. Absolutely delish!

I see Flippin' Rice once a month. I order one thing item, the Yang Chow Fried Rice. I get the…read moreorder, I eat voraciously and I fill my stomach. It's probably the best Food Truck Fried Rice out there. Yes, they use Chinese sausage instead of BBQ pork on their fried rice, but that just adds to its flavor. Chicken, corn and green beans amongst other ingredients in the fried rice. It's done wok fresh and you can taste the wok flavor in the fried rice. It's very well done. Also the quantity is large so the fried rice can last a lunch and a breakfast. Haven't tried any other items, but whenever I see Flipping Rice and I don't leave without ordering a Yang Chow Fried Rice.