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    Luna Ristorante

    3.2 (323 reviews)
    ModerateItalian, Pizza
    Closed 4:00 pm - 10:00 PM

    Luna Ristorante Photos

    Business Info

    LUNA RISTORANTE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Outdoor seating

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    Recommended Reviews - Luna Ristorante

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    Reviews With Photos

    Medium pep pizza.
    Jody C.

    Family owned. Feels like home. Tons of sports memorabilia. Best pizza in Venice. Extra family portions. Bring cash or check.

    bathroom pic x 2
    Jessica W.

    walked upon here by accident and what a pleasant surprise it was. amazing food done really well with apparent special attention to quality ingredients. that crust on that $5 slice was very very nice. a bit taken back (as out of towners) that credit was not an option. lucky for me that we had liquid funds on hand to enjoy our meal. i will go back here. a sign on the door mentioning only cash, or of the sorts, would be helpful. love the wine and beer menu. delicious house dip. bottle that and sell it! addicting to say the least. well done. the building is aesthetically pleasing even though the dark blue walls could take a step back. i really love the look of it all and would love to have a place like this of my own. i could hear laughter in the walls.

    Manicotti
    Andrew T.

    Finally made it in on a day/time they were open! Hand down the only complaint from me is they keep random hours and they seem to be closed sporadically also. Now for my experience in the restaurant. I arrive for a very early dinner/late lunch and the restaurant was nearly empty. I have the nicest server named Alicia. I ordered my son, a slice of cheese pizza and I ended up going with the manicotti. I cannot overstate enough that the portions are massive! The restaurant serves " family style" and each entrée will feed two adults at least. Additionally, they have a bread, dipping sauce made from garlic and cherry peppers. It's absolutely wonderful. If you are ever in the area when they are open, you have to come try. Just remember to bring cash or check as they do not accept cards.

    View of the 1st room near the front door
    B B.

    Love Luna! Amazing authentic Italian food, great service and fun atmosphere. Lots of popular dishes to choose from. The house Italian dressing and great and the Cesar salad was awesome. Chicken Parm, Pepperoni Pizza was tops!!! Love it. Arrive early, we only had to wait 5-10 mins to get seated. Lots of fun sports and other memorabilia to look at on the walls. Love Luna!

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    7 months ago

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    6 months ago

    Pizza was really good, just wish it didn't take 90 minutes from the time we arrived and received our food.

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    2 years ago

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    7 months ago

    Went on Valentine's Day. Found a long hair in wives food and they didn't really care. Could have been handled better

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    1 year ago

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    8 months ago

    Great ambience! Excellent hostess ( the owner) . The food was delicious scrumptious and plentiful! Thanks for the great experience.

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    5 months ago

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    1 year ago

    Food was great. Service was great. Friendly and fun atmosphere. Can't wait to go this weekend.

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    1 year ago

    Food was great. Only two servers the night I went but they did great. Definitely give this place a try.

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    2 years ago

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    2 years ago

    We go there for the Stromboli and it's Hugh and very tasty. I enjoy it for 3 other meals.

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    5 years ago

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    Page 1 of 9

    Ask the Community - Luna Ristorante

    Does Luna serve wine?

    Yes, they do!

    Do you make a reservation for 8 people?

    No reservations. No credit cards.

    Do they have gluten free pasta available?

    This is an old school italian restaurant. Nothing is healthy but the food is good

    View All 6 Questions

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    La Botte - La Botte salad

    La Botte

    4.7(117 reviews)
    0.5 mi

    Ok. So we tried this place out. It's in a dump of a shopping center but there's gems like Moulin…read moreBlanc in there. The good - The food is very good. My Ravioli di Mare was delicious with excellent sauce - shrimp were decent - doubt if they're local. My partner's Strozzapreti Chianti was also an excellent choice. Very nice noodles. Salads were very good. Drinks were good. Restaurant was nice. The not so good - I made a reservation for two. So when we got there only two tables in the restaurant were occupied. We were placed right next to a couple whom I believe thought we were uncomfortably close. No reason for that as the place wasn't busy and we could've sat elsewhere. The place is expensive. More than it should've been. But that doesn't detract from the food which was very good so the price isn't a show-stopper. All except for the limoncello desert. Tasted like it was store bought - expect better for nearly $11 a slice. But the topper for us was - With just two tables occupied - the other couple had left - a Medical professional (who most likely just got off her shift) came in by herself looking for a table. She was told they couldn't accommodate her - they were closing early and she was turned away. The place was no where near closing time - no closed sign on the door. We both found that off-putting. Hence the 3 stars which otherwise would've been 4. Whether we will return there. Si' o No? I'll leave it at that... Buona sera. Buona sera.

    Today we visited La Botte Italian Bistro, located in a strip mall on the 41 Bypass. The dining area…read moreis cozy and reminds me of an intimate restaurant in a big city. This place is the opposite of a chain restaurant. It's clearly a family business that takes pride in preparing every dish. The service was outstanding; the staff was attentive and on top of everything. My wife and I split an appetizer: meatballs with marinara sauce and Parmesan cheese. The dish was perfectly executed. I found it hearty, satisfying, and full of authentic Italian flavor. The menu features many daily specials, and today the veal parmesan caught my eye. The cutlets were beautifully prepared. Pounded thin, they were tender, and topped with a rich, fresh marinara sauce. The cheese was bubbly and golden. All the elements came together in a dish finished to perfection. The pasta was homemade spaghetti, cooked tender yet firm, and generously coated in marinara sauce. I would order this meal again, but there are so many other items on the daily specials list to try. I can't wait to come back.

    Photos
    La Botte
    La Botte - Ricotta with prosciutto

    Ricotta with prosciutto

    La Botte - Rainbow in parking lot.

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    Rainbow in parking lot.

    Leone's Ristorante & Pizzeria - Full Rack of Lamb

    Leone's Ristorante & Pizzeria

    3.5(128 reviews)
    3.9 mi
    $$

    August 7, 2026 - Two for Take Out : First Visit…read more I bought a house in LOW in 2024 and have driven past and in this shopping center for 2+ years. We do pizza about once or twice a month. (we have been going to another place for a year - further away and currently close until EOM August/September) This would be a great spot since it's under a mile from "the home shack." We are from Philly (45 years growing up, school, college etc.) with heavy Italian influences and I think better pizza and tomato pies that NY, and also from Long Island recently after 16 years, where the pizza is not that great quite frankly. The quest is ON here in Florida for 5 years? We got a plain cheese since that is where the reference standard is? I opted for "thin" crust I don't know why, mainly because others are so doughy and sometimes undercooked - I should have given them a chance to do that. This pie was thin and then the crust a little dry and crunchy and the crust like a cookie. I will take the error and will try their regular standard pie. I think the dough had a good flavor but it was overcooked. The cheese was good quality not all whey cheapened up and nice and 'stringy. The sauce was also nicely spiced and authentic. So the basics are there. 6/10 The boss is really a wing fan (and of course sadly only likes flats) so this plant based vegan does go off script for the pizza and then the "drums" are mine unless she really loves them! This kiss of death for any place is if the flats are not AT LEAST 50% of the order. Leone's passed this test. phew! Its a 5 piece order so there can be mathematical problems here. We got an order of standard mild buffalo and then an order of garlic parmesan. (Picture attached somewhere.) We do like them "well" done which really means properly cooked since so many are rubbery and undercooked and it seems Sal is more concerned with getting the order out and fast is better than good and well done. You know Sal Manilla? (snicker) These wings however are sent swimming in the deep fryer. They are obviously quite crispy on the outside and this type of high heat murders the meat on crisps the skin but then inject the fryer oil fat etc. etc. This is not very healthy (of course Sal is whipping this out quickly and on "short" order. We prefer BAKED wings. Sadly for all these restaurants my wife is a great cook and since she loves wing (flats) she makes truly the best baked wings I have ever eaten from buffalo, to Long Island to Philly to anywhere. But the secret is SLOW & LOW. (the other place we normally frequent does this) I may ask if they can bake the wings when I go back for Round 2. Good flavor and seemed like good product. Don't like the deep frying and over cooked. 5/10 The place is very nice for dining in and I have seen it MOBBED!!! The wait staff and people seemed attentive and pleasant and I think have been there successfully for years. We/I will be back and possibly to dine in, but at least another take out for sure. Regular Plain (not thin) and since they don't do a Spec Pizza maybe the Margarita or Grandma or something as well. Will investigate the "baked" wings request as well - the deep fry is a no?

    This was an awesome experience, from the moment we walked in and were greeted with a smile and…read moreallowed to sit in the bar area so we could watch the World Cup game playing on tv. The staff is very friendly! The food was so delicious. I highly recommend the Greek White Pizza on a thin crust. By far the best I've had!

    Photos
    Leone's Ristorante & Pizzeria - Bar area.

    Bar area.

    Leone's Ristorante & Pizzeria - Surf & Turf

    Surf & Turf

    Leone's Ristorante & Pizzeria - Garlic/Parmesan and mild spice Buffalo wings

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    Garlic/Parmesan and mild spice Buffalo wings

    Asaro's Pizzeria Ristorante - Eggplant and ricotta with fresh basil.

    Asaro's Pizzeria Ristorante

    3.6(248 reviews)
    2.9 mi
    $$

    Had their veal gorginzola on a take out. I won't say it was good but my wife though I was nuts when…read moreI licked the dish clean. Lol Absolutely one of the best dishes I have had in a long time. Will order again for sure but next time I will ask for more bread to sop up the extra sauce.

    We used to eat here once, sometimes twice, a week years ago, but we stopped because the food and…read moreservice had gone downhill. We decided to give it another chance tonight and ordered takeout, hoping things had improved. Unfortunately, they haven't. The person taking our order read it back to us three different times, and it was still wrong. Our order was over $90 and included a large pizza, Chicken Marsala with fettuccine (which we even paid an upcharge for), and Chicken Parmesan. We asked if we could substitute the included salads for Caesar salads, even if we had to pay the difference, but were told they no longer allow substitutions. That was disappointing but understandable, so we ordered a separate Caesar salad instead. When we got home, the Chicken Marsala had no fettuccine--and in fact, no pasta at all, despite paying extra for it. The Marsala sauce was so watery it looked more like broth than sauce, and it came with only two small pieces of chicken. The chicken was tough and honestly some of the worst we've ever had. It was completely inedible. The Chicken Parmesan wasn't any better, and neither meal was eaten. The pizza was just okay, but since the two entrées were inedible, there wasn't enough food for the four of us. For over $90, this was an extremely disappointing meal. We gave this restaurant another chance after years away, but unfortunately, it reminded us why we stopped coming in the first place.

    Photos
    Asaro's Pizzeria Ristorante
    Asaro's Pizzeria Ristorante - Eggplant, Ricotta, fresh garlic.

    Eggplant, Ricotta, fresh garlic.

    Asaro's Pizzeria Ristorante - Chicken Ranch & Sicilian (middle)

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    Chicken Ranch & Sicilian (middle)

    Luna Ristorante - italian - Updated September 2026

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