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    Lytle Land And Cattle Company

    3.4 (330 reviews)
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Order Lytle Land And Cattle Company Takeout or Delivery

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    LYTLE LAND AND CATTLE COMPANY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Oysters!
    Jim T.

    Great Night for a Date Night! Took the wife to Lyle Land for a special dinner. Ordered wedge salads, they were amazing. We each had a filet, loaded BO and Mushrooms. Asked for horseradish and was not disappointed. The parking lot was pretty full but everyone drove themselves here, plenty of tables available. Great service!! We are full!!

    Filet mignon
    Chandra J.

    Was told by a customer service agent at the airport to check out Lytle. I was impressed upon walking in with the size and decorations. However, a lot of that ended when I sat at the bar, which was virtually empty, and received very lackluster service. I could understand if the bar and restaurant were busy, but they were not. After a lot of reflection after leaving I realized that I was ignored many times by the staff. I wasn't even asked if I wanted water, bread (which was complimentary, and after asking for it was super dry), or a bag for my leftovers. After receiving the smallest steak on earth (which was a 4 oz filet mignon for $28?!), and two sets of green beans which were salty, I had to hurry to the airport. While waiting for my food I had to swat off several flies from dropping in my old fashioned, which was actually decent. However, I would not return for a juicy steak due to the service. I hope this improves in the future.

    Filet mignon

    If you are looking for cold mashed potatoes, try this place, if you would like canned green beans, try this place, if you want the worst steak you could ever have, try this place, if you want chicken fried steak that makes you chew for 10 mins with every single bite like it's beef jerky, try this place, if you want a medium rare $64 filet mignon that is first overcooked and well done, then brought back out raw and the cook tries to convinces everyone it is cooked right, try this place, if the staff agrees that your $64 steak is not prepared right AND YOU DONT EVEN TAKE A BITE FROM IT but they offer a $9 discount and that's the best they could do, try this place. For us, we tried and will NEEEEVER go back!

    Catfish Combo
    Shannon M.

    Drove in from El Paso and lucked up at this establishment. Everything was amazing from the food to the service. There was a band playing in the back and everything just felt homey. Nice atmosphere with friendly staff. I will be coming back in the near future.

    The 'Sharon' ribeye. Took a bite before I remembered to take a picture

    Driving across country in 2017, I stopped here and had the large Abilenian rib eye that was cooked to perfection. Finally made it back to Abilene 6/11/25 just in time for dinner. Ordered the smaller Sharon Rib eye steak this time because I still had miles to go. More than enough meat to fill me up. Again one heck of a good tasting steak. Waitress was very attentive and friendly. Will always eat a steak here if the opportunity arises in my travels.

    Food was cold, taste like can food and steak was awful, asked for medium rare filet minion and came out over cooked and it took the manager to confirm it was over cooked than the next steak didn't look right and tasted rubbery. Chicken fried steak was so chewy couldn't eat it.

    Broccoli
    Alyssa H.

    I think 3.5 stars is very fair. Things just don't seem to flow. The food took a while which no problem. But we honestly thought our waitress quit because after she took our order we just didn't see her again....anywhere. The food is overall very good. The fire kissed chicken is so tender and flavorful oh it was so good. The Mac and cheese was just sad. It's a premium side so they charge $3.99 for it and it's literally velveeta. Considering it's a "premium side" I was expecting it to be homemade at the very least and not one ingredient away from being plastic.

    Steak and fries

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    11 days ago

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    17 days ago

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    7 months ago

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    4 months ago

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    10 months ago

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    9 months ago

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    2 months ago

    Pretty good food. U can watch them grill your steak. We have ate here twice now. Always great service

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    2 months ago

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    2 years ago

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    8 months ago

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    7 months ago

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    1 year ago

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    6 months ago

    Took over an hour waiting for my food. Awful service all around. Will not be going back.

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    3 years ago

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    3 years ago

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    11 months ago

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    2 years ago

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    1 year ago

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    1 year ago

    Excellent Food! Hand needed chicken fried steak burgers and ribeye burgers. Best place I eaten in years. Definitely recommend to any one!

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    2 years ago

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    2 years ago

    Food is always very good, cold beer, fast and friendly service. Clean dining area and bar area recently remodeled

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    4 years ago

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    1 year ago

    Service was terrible, food was terrible, will never go there again. Very overpriced. NOT YUM YUM !!

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    3 years ago

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    2 years ago

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    3 years ago

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    1 year ago

    Steak was over cooked and tough, service was slow. The restaurant was dark and gloomy.

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    3 years ago

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    5 years ago

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    1 year ago

    Excellent service the food is great too nice pleasant clean place friendly atmosphere

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    2 years ago

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    2 years ago

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    5 years ago

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    2 years ago

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    2 years ago

    Nice people and good food stays open late. I'd go back again. Plenty of parking. A good size dinning area.

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    Page 1 of 9

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    Hooters

    Hooters

    2.2
    (126 reviews)
    2.6 mi
    $$

    I arrived at the Abilene location with a sense of familiarity and quiet optimism, the kind that…read morecomes from years of loyalty dating back to the brand's earlier days in Florida. Unfortunately, what followed felt less like a return to a favorite and more like a reminder of how far a once-reliable experience can drift. The dining room was modestly busy primarily four-top tables already filled yet the pace at the entrance suggested a restaurant operating beyond its rhythm. I waited to be seated while the staff moved with the weary urgency of a team stretched thin. When I was finally shown to my table, the tone was set: my server appeared courteous, but understandably worn, as though the evening had already asked too much. The meal itself mirrored the atmosphere. The shrimp appetizer arrived first -- competent, but uninspired. Perfectly acceptable, yet lacking the brightness or seasoning that might make it memorable. It did its job, but no more. The chicken sandwich followed, and here the disappointment settled in. It was serviceable, but noticeably removed from the quality and character I remembered. The texture, the flavor, the overall execution all felt diminished, as if the recipe remained but the care had quietly left the kitchen. By the end of the visit, the experience began to explain the lower online reviews. Nothing was outright poor, yet nothing rose above ordinary. And for a brand that once stood out, ordinary feels like a missed opportunity. There is clearly a strong foundation here, one built over years and loyal customers who remember when the food and service carried more energy and consistency. Perhaps the path forward isn't reinvention, but a return. A return to the standards, the recipes, and the attention that made this location worth the visit in the first place. But then again, what do I know? I'm just someone who's been coming back since the Florida days, hoping to taste what made it special.

    No A/C. First 15 min had makeup informercial on all televisions. Slow service (15 min for beer, 20…read moremin for one iced tea, 15 min between entrees at our table - there were three of us). Had to yell to get bartender attention EVERY TIME to order drinks, apps, food, refills, to go box, and tab - then had to ask again at least once every time. Managers an absolute joke!! I think there were three of them. They played on phones, drank energy drinks, and were basic jerks (brought food to bartender and held in front of her face maybe three inches away at eye level, just standing there, while bartender had both hands busy mixing drink; brought six pack out for refill and sat beer on closest corner to their hang out table so beer just sat there vs taking three more steps and putting in fridge; ignored crying waitress on first day of job; no help while people stood waiting for hostess; not one interaction with a customer). Not one dirty beer mug bussed causing a huge number of dirty glasses sitting on all sides of bar the entire time. Bartender's uneducated on how to pour a beer resulting in lots of foam and wasted beer. Bartenders putting steins directly in ice bin to cool down after filling with beer then pouring out when realizing too warm (the bin they use for ice of actual drinks). So many unbussed tables plus three tables with items being used by managers sitting around with crap all over them. Five waitresses (one was new) and three managers - maybe 15 customers total and this was the state of things. No toilet paper in restrooms. What a joke!

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    Hooters
    Hooters
    Hooters

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    Vagabond Pizza

    Vagabond Pizza

    4.5
    (297 reviews)
    1.9 mi
    $$

    insane delicious food! I def recommend to anyone who asks. I'm doing a b-day next timeread more

    The last stop during my Abilene day trip was the wood-fire pizzeria Vagabond. We arrived at…read moreVagabond exactly at 6:00 pm, impressed by their cork decor outside the shop. We were immediately greeted by the server and seated just as quickly. The place was pretty busy, as one would expect on a Saturday at 6 pm, so it was great to be seated right away. The table was already set with two water cups, two plates, two sets of silverware, and two napkins, so we didn't have to set the area ourselves. Our server came shortly after with a large glass bottle of water and took our drink orders. My girlfriend got a bottled Dr. Pepper while I stuck to water. I also noticed they serve plenty of wines as well as a good selection of craft beers. They have ten different specialty pizzas, and we settled on their most expensive: the Carnivore. I say most expensive, but it was $20 for a pizza that fed two. It took about 10-15 minutes before the pizza came out, which is impressively fast. All pizzas are about 12 inches and are sliced into sixes. If you're hungry, consider an appetizer or a dessert, but to us, it was a perfect size with plenty of meat. The crust is thin and crispy, as one would expect from a wood-fire pizza. It was really excellent. For dessert, my girlfriend and I ordered their Saturday Morning Cartoons, which is a panna cotta with Fruity Pebbles that I enjoyed but she adored (I let her eat most of it). All in all, the meal was around $30 plus the tip I added. We were in and out in under 40 minutes, which was quite impressive for a sit-down pizza restaurant. I highly recommend this to anyone living in or visiting Abilene. P.S. My girlfriend wanted my Yelp review to note that their women's bathroom has hair ties, bobby pins, a Tide pen, and other items that you never know you'll need until you do, which gives Vagabond extra brownie points for going above and beyond. RIYL: An affordable meal for two.

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    Sofia - italian sausage & piquillo peppers
    Sofia - italian sausage & piquillo peppers
    Vagabond Pizza
    Street Entrance

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    Street Entrance

    Lytle Land And Cattle Company - steak - Updated August 2026

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