We have been taking our venison to M & K for a number of years. They make excellent sausages, venison bacon, ground meats, etc. The owner processes the venison in the order he receives it. Therefore, it you are the first one to take in a deer, you should be the first one to get it back. Because they add beef or pork to some the products, of course, the meat will cost more. They weigh the venison when you bring it it, and of course, it will weigh more when you get it back! The price list shows how much the cost of different meats is per pound. Take your venison there if you want quality back! read more