The best!!! So fresh and reasonably priced!!! Went there 4 times in 7 days!!! Try their Mango bread…read moretoo- seriously- the best place on island!!!

Loved all the amazing fruit we found here. I love going to Hawaii and finding new fruit I never…read morehad before and this place does not disapoint

Great spot to support local craftsmen! Nice variety of items- we purchased unique bags, local…read moreshirts, and jewelry.

Visited this warehouse when it first opened and found a lack of places with appealing wares. Spent…read moremost of my time at the food trucks. Read that they had added some vendors but still found it lacking . Vendors are not all open the same days and times so it is pretty hit and miss. Even some of the food trucks I liked last time were not there anymore. Unless they make big changes this was my last stop. There is no draw pulling me there. There are places elsewhere worth my time.

A great Hawaiian cultural historic site. It is a sacred heist and ancient Hawaiian village located…read morein the heart of Poipu, Koloa. Do not enter the rock walled compound. It is impossible to miss the four towering tiki's. Hawaii used to be under British rule until the United States illegally took Hawaii.

While visiting Poipu Beach on the south side of Kauai, I noticed this point of interest on Yelp set…read moreup by Toni M. It's only a block north of the beach and we literally drove passed this to reach the beach. So I decided to give up a bit of my beach time to appreciate the native culture. Sadly for tourists, there is no walking on the grounds permitted unless there is some special tour going on. (There is a website that fills in all the details of events.) But good for the history preservation, the lack of people trodding over everything should help preserve the site longer for it to reveal its secrets to those trained in discovery. For all the technical info about this place, check out Toni's excellent review. I have also posted photos of the information kiosks near the wooden carvings. It's nice to find a place that is trying to preserve what makes it special instead of selling out to greed for short term gain. Review #2383

As you're driving into Koloa, you'll notice what looks like a giant Tylenol on your right. Step…read moreinside and you'll see that it is a monument which commemorates the different ethnic groups who immigrated to Kauai during the boom of the sugar days - the Chinese, Filipino and Japanese as well as Portuguese and Africans. Each of them contributed to the tapestry of the culture, history and cuisine on this island. Take a minute inside. This is very cool.

I'm a big fan of public art especially when it is used to commemorate a moment in time, or as a…read morerepresentation of a way of life. The Island of Kauai had a long run producing sugar cane, but that has faded along with the government subsidies. Now, the island is seeing the land being converted to coffee plantations. But back in 1965, this site of a former Sugar Mill was designated as a Historic Place. 20 years later, this monument was built to commemorate the history of the area. The monument includes contributor plaques as well as six informational plaques that tell all about the sugar industry and local history. But the eye-catching focus of the monument is the full-sized depiction of numerous sugar mill workers cast in bronze by artist Gordon Fisher in 1985. The native people are shown performing certain tasks, some standing, some seated. It is a beautiful piece dedicated to capturing the look of the island people at the height of the sugar trade. Review #2412

Tasting Kauai food tours are always the highlight of our visits to Kauai. Susan is a delightful…read moreguide, bringing her island style, friendly and inspiring perspectives, and excellent storytelling to each stop. She is also extremely accommodating to all the guests. The food is always incredible - excellent dishes at wonderful eateries supporting local, family-owned businesses. Portions are generous and the food is top quality! Susan offers great recommendations for other eateries and local activities that are worth the price of admission alone! We highly recommend Tasting Kauai - all of the tours are fantastic and well worth the reasonable cost.

ZERO stars to this company!!! We (4) signed up and prepaid, was at the meeting place as requested…read more12:45 in Kapa'a. Stayed there for over 45", hubs called and texted at least 4-5 times. No call back, no text back. What a sham, no customer service, call back your damn customers. I'm sure we'll never see a refund nor explanation!! Bye bye $500 bucks. Reporting you to the BBB and TripAdvisor!!! What a rip off, do not book with these clowns!!!!! Oh, and there was "no refunds" stated on our vouchers!

Erin, thank you for such a great meal last night. You were attentive, friendly and on top of it!…read more Food was seriously delicious, too. The given rosemary focaccia is perfectly baked and the olive oil is top quality. The fettuccine calabrese was one of the best Italian sausage pastas I've had. Other members of our party ordered the seafood vongole (that broth, yum!), veal with capers and oxtail pappardelle. Wine list was extensive and we had a great bottle. Everyone loved the panna cotta and tiramisu! Make reservations. Restaurant fills up quick, duh. Plenty of parking, just drive around.

Across from the Koloa Post Office is a family run Italian restaurant, La Spezia. It is small and I…read morewould recommend reservations because, on a Tuesday night, there were many tables that had patrons. We had a relatively early dinner, but the number of people who entered as we were leaving were many. We had a very nice server who was helpful. We had a caesar salad to start. It was large enough for us to share and very flavorful. My husband had the Melanzane alla Parmigiana (eggplant parmesan) that came with spaghetti arrabiata. The eggplant was placed on top of the spaghetti and took on the spicy flavor of the arrabiata sauce. I had the Fresca Dal Mare. Although it was tasty, the clams and mussels were tiny. The pasta overwhelmed the dish. Although the prices were among the cheapest that we had for dinner on Kauai, the pasta was the center of the dish and overshadowed the rest of it. I would return to the restaurant the next time that we are on the island, but I would ask way more questions about the contents of the dish before I order.

Highly recommended! Kevin & Elene took us around the South & West ends of the island on the Feast…read moreTour, and gave us samples from the best of Kauai's mom & pop restaurants, drink & snack shops. What a great way to find the best places, with super knowledgeable and very hospitable guides. Truly a pleasurable afternoon!

Saturday Sunset Food Tour on Kauai…read more Our tour guides were both very pleasant, however, we were highly disappointed with the actual event. The description of the tour did not match with what we actually experienced. I would not consider the dinner fine dining. The food was barely lukewarm...the entrees were two small ribs, a scoop of mashed potatoes, with no side vegetables! Yes, there was dessert but hardly worth even mentioning. The appetizers were served at different shopping centers straight from a paper bag. At one stop, it was handed to us standing in front of the company van near food trucks in a parking lot. There we sampled what we will admit was a delicious appetizer,but felt very awkward. There was no presentation at all! Maybe if there was some pre-thought into the serving, it may not of been as bad. Of course, the sunset was beautiful. But we could've seen it anywhere for free. This excursion was a splurge for us on our anniversary trip. Definitely not worth the amount of money we paid for it!!!

A cooking class was the perfect addition to our trip to Kaua'i! Our family had a great time doing…read morethe Corner Store Cooking Class. We learned to make Spam Musubi, Somen Salad, Ahi Poke, and Butter Mochi. As 4 beginner cooks, we were a bit apprehensive, but Aletha was the perfect hostess, guiding us to prepare dishes that we can confidently make on our own. This is a great hands on experience to immerse yourself in Hawaii's incredible culture and traditions!

We signed up for this to learn more about Kauai cuisine and culture. It was fantastic- we were able…read moreto make together in the group ahi poke, musubi, a Japanese-inspired salad, and butter mochi. Along the way we learned about the adaption of cuisines to the Kauai modification, the salt unique to Kauai and the culture around it, and the various other entrepreneurial ventures around the island. And of course had a wonderful and plentiful lunch with musubi and mochi to take away. It was a great experience and highly recommended.

Food was amazing and very reasonably priced! I had the Linguine Alle Vongole - the same entree I…read morehad at a Michelin restaurant in Rome a couple of years ago- and it tasted just like it!!! Brought back great memories. Destiny was our server and she was very attentive. Having a musician playing was a nice touch! Thanks to the chef and staff for a wonderful evening.

We came here for Mother's Day. Love that they had a pre-selected menu and was fairly priced. It was…read morea three course meal and it was plenty. But I didn't like that it wasn't shareable. But totally understandable. Service was ok. Could've been better. Our server was ok but I didn't get a friendly vibe from her. The restaurant decor was lovely and I love that they had live music. They had an awesome guest musician. We enjoyed his music. The pre-selected food choices t h ey had for Mother's Day was well chosen (see menu). My friend had the steak and I took a bite of it. It was beefy, complemented by perfectly melted fat and seasoning (like salt, pepper, and garlic). It was delish even if I only had one bite. I had the meatball with marinara sauce. The sauce over the meatball was like the icing on the cake. It was bigger than I expected so I did have leftovers but ate it the next day. It was even better. I recommend this place if you're looking for good Italian food on the island!