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    Manko

    3.5 (35 reviews)
    Ultra High-EndPeruvian, Bars
    Closed 12:00 pm - 2:00 am (Next day)

    Manko Photos

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    Deliciousness!
    Leah C.

    This Peruvian restaurant was worth every dollar! The dishes were beautifully platted and showcased true South American flavors in a very gastronomical way. We had the bao, ceviche, Alain's Fish, Boliyucas, and for dessert we had the Maracuya and Cachanga. It was my mother's birthday dinner, so they brought a special firework candle for her, and a candle to blow out. It was a very special evening. Overall, I would give the restaurant an 8.5/10, the food was great, our waitress was amazingly helpful and she spoke English. I only wished there was a little more lighting so I could visually enjoy the dish and maybe soften the music just a little. Oh, and before I forget, for the coat check, there's a charge. Bon Appetit!

    My sister and I with friends and Manko's proprietor Tony Gomez. What a fun night!!!
    Hannah M.

    I went to both dinner and the cabaret at Manko. The restaurant is so beautiful inside, they did an excellent job with the finishes. This is a Peruvian restaurant with a heavy emphasis on fish. The quality definitely matched the price point. Food we tried: (that I can remember) Nikkei Cebiche - yummy! Octopus - extremely good but they cut the octopus into very small pieces and mix it in a sauce. So if you are not sure if you like octopus, this is an excellent way to start. If you really love octopus, you may wish there was more of it. Quinoa Salad - tasted great and balanced our meal with a fresh finish. Mini Veggie Quinoa Burger - our server suggested this and I was on the fence but it turned out to be very good. Each burger is the perfect 2 bites. Black Angus Beef Flank - by far this was my favorite. The beef was perfect and the sauce really complimented it. It is a great item to share because all of the beef is bite size. Bottle of wine - I love how nice wines in France are not very expensive. I don't know what we ordered but it was suggest by our server and paired perfectly with our food. Contrary to other reviewers, our server was extremely nice and helpful. The Cabaret: Personally I loved it. The performers are so talented and each performance was impossible to take your eyes off. The format includes frequent breaks for dancing and getting drinks in between each performance. We did not get a table because they were sold out but that's really the way to go. Since we were standing the whole time, we worked off dinner by dancing the night away. This place is full of gorgeous, well dressed and eccentric people. If you are not dressed right or you act like a "stupid American" you will not get good service. Think of the trendiest, most difficult places to get into in Los Angeles but with Parisians running it. LOL! I would definitely come back. If you decide to go, dress up and bring your best manners to have a great time.

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    4 years ago

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    4 years ago

    The food was nasty and burnt. They took a long time to prepare the food. Do not eat here.

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    6 years ago

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    10 years ago

    The service was so bad they are so unorganized an even didn't have a chair to fit next to the table. So disappointed

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    10 years ago

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    Manko Reviews in Other Languages

    Review Highlights - Manko

    2 different cerviches, quinoa salad, octopus, steak and vegetables for two.

    Mentioned in 2 reviews

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    Uma - Octopus ceviche -amazing and super fresh

    Uma

    4.2(23 reviews)
    2.0 kmPlace Vendôme, 1er
    €€€€

    Chef Lucas is a wizard ! He decided to mix fusion, Japanese, Peruvian and French food. Honestly the…read moreexplosion of flavors in your mouth is just surprising. I had the chance to try some of his specialties and to be honest I was really surprised.

    We ate tapas for a party of 5. The tapas were fantastic. HOWEVER...we ordered the ceviche and after…read morewe finished it and the plate was being cleared, we spotted a parasitic worm wiggling on the plate from an infected piece of fish. The only thing that could have been worse is if we had spotted half a worm. The worm had a dramatic negative impact on our next course, with a few in our party refusing to eat any more. We received no apology or explanation or further eye contact from the staff. Don't order the delicious ceviche. Nous avons mangé des tapas pour une groups de 5. Les tapas étaient fantastiques. CEPENDANT ... nous avons commandé le ceviche et après que nous l'ayons fini et que le plat a ete ramaser, nous avons repéré un ver parasite qui se tortillait sur le plat à partir d'un morceau de poisson infecté. La seule chose qui aurait pu être pire, c'est si nous avions repéré un demi-ver. Le ver a eu un impact négatif dramatique sur notre prochain cours, avec quelques-uns dans notre groupe refusant de manger plus. Nous n'avons reçu aucune excuse ou explication ou contact visuel supplémentaire du personnel. Ne commandez pas le délicieux ceviche.

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    Uma - Uma paris

    Uma paris

    Uma - Agneau de lait mariné au saké avec patate douce, condiment huacatay (28€)

    Agneau de lait mariné au saké avec patate douce, condiment huacatay (28€)

    Uma - Un thé gourmand (finger totalement revisité, macaron chocolat et crème glacée au marron (10€ + 3€ de supplément thé)

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    Un thé gourmand (finger totalement revisité, macaron chocolat et crème glacée au marron (10€ + 3€ de supplément thé)

    Manko - peruvian - Updated July 2026

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