Went there on a Saturday for lunch with a couple of friends…read more Service was excellent from the young Scottish waiter and Asian waitress - couldn't fault their enthusiasm or service skills. Food was excellent - oysters that were large and creamy and fish perfectly cooked. It's a pretty simple menu actually, but it works. If you don't like fish/seafood this is not the place for you, but if you do then I can highly recommend it. However, oysters are expensive. About $3.80 each. Which means if you want a dozen as an entree it blows the price out quite a bit, but, minimum to order is 4 so you can keep the price down by ordering less. Still, a nice casual atmosphere and a good place to go for a lazy Sunday lunch featuring fresh and well-cooked seafood dishes with good service.

I had the Seafood pie. Came out looking like a Cornish Pastie, unexpected but wound up being a…read moregreat way to eat seafood. The sauce was excellent, the fish and prawns cooked perfectly. Second time I've been here and it didn't disappoint. For a cafe above a shopping mall (Stocklands Balgowlah) this is a serious cut above the standard you would expect. Part of Balgowlah Seafood, which is about the best source of seafood on the Northern Beaches, certainly doesn't hurt.

Outstanding experience; excellent wine suggestions Reservations a must…read more Small but accomodating dining space , service was attentive with helpful suggestions exploring local seafood items. All dishes were beautifully executed and presented.

Very quaint, neighborhood ( lots of locals) restaurant in The Rocks area of Sydney…read more Food was high quality, well prepared, and not bad in price. Maybe they could have used another server to help out. No one checked on our meals or refilled water until we were done. Decided not to try dessert as we felt it might be a long wait. Main course took a while to come out but was worth the wait. Very kind of them to split dishes for us.

One of my husband's favorite meals on our three week Australia vacation! The fish is super fresh…read morebut the real showstopper is the calamari. So incredibly tender and the bread to calamari ratio was perfect. Plus, they were huge!

Food was exceptionally good. This was the first time I tried barramundi and it was wonderful. I…read morealso had the tempura veggies. It was good but just a little greasy. Maybe next time but on paper towel before plating to absorb some of the grease. Other than that it was good. Service was excellent and enjoyed my first meal in Sydney!

This little place is off beaten path. It seemed like it served the locals as well as tourists which…read morespeaks to its quality. We ordered prawn bowl and salmon bowl. Salmon was with rice and prawns I had with salad. You can choose whatever option suits you. A glass of Australian wine was a nice accompaniment. Service was quick. It is a small place with most of the seating outside.

They did not honor the Yelp check-in for a free beer or wine…read more.. Actually, the employee, who I believe was the owner, even said no rudely. Please delete this offer on Yelp. Quality/Quantity - If you like deep fried foods and beer, this is the place for you. Family box $82 - The calamari rings were my favorite. 3 pieces of fish, 4 prawns, 8 calamari rings, 4 oysters, chips, potato cakes, etc. All were fried well and lightly breaded, just the way I prefer. 2 sauces, which they claim were homemade...? The sweet chili sauce tasted the same as the ones I buy in a bottle. They also had tartar sauce. Lemon slices were large and fresh. Atmosphere - This place was not easy to find, in an alley and off to the side. Google maps had it in a slightly different location. Outdoor seating. Open 7 days a week from noon till 8pm. Service - Counter service. But there was a waiter, who was pretty good. Checked on us a few times, and got us everything we asked for. The owner or manager or chef whoever he was, sure did NOT like Yelp... Price - $82AUD, $56. Good value for 5 people. Okay, we are such light eaters. Owner Comment - Congrats on your success and with your 3+ locations...? Please update/delete your Yelp check-in offer.

My limoncello spritzer was the best thing about the meal. And that isn't an insult to the food…read morebecause it was good too. But the drink was better.. my husband enjoyed his half lobster and I finished his broccoli. My shrimp pasta was good. I wish it had more shrimp in it though.

Had lunch here after visiting Featherdale Wildlife Park and I was very happy!…read moreIt's in Darling Harbour and a good walk to Circular Quay after eating. First, the ambiance is nice coz it's waterfront. We enjoyed ourselves with NZ Sparkling wine before the food. Finally, all the foods we ordered were delicious. We had grilled Tuna belly, grilled snapper and brussel sprouts & garden salad on the side. We couldn't be happier with the food. This place serves real good seafood! Thanks to the friendly servers as well :)

This voucher worked for a return visit. Having driven past this place without giving it a second…read morethought, it was only the purchase of a voucher that got us here. Parking is a challenge but we were here on a Wednesday midday so we scored a park right out in front. This must be the only parking that is not time limited or attracts a fee. The service was excellent. There is not a view of the beach from the tables but just across the road behind the bush is the beach. Our entrees (first course) were chorizo with a bit of chilli and pear, walnut & goat cheese bruschetta. Very nice. The mains were ploughman's lunch and fried chicken. I was even impressed with the coleslaw. These were reasonable serves and were easily shared. No problems with paying extra for the coffees too.

Everything at Barbutos was a 10/10 The service was great…read more Deliciously awesome cocktails & ribs

Walked past this cool place a dozen times and only got the nerve to try it out when a friend on a…read morework visa from europe said they haven't had fish and chips since they came to Aus in April... what the?! Haha Reviews were good & friend's that have been here highly recommend it :D. Restaurant/takeaway shop is super cosy and tucked away in Surry hills on a Corner :). Has about 4 tables plus a few seats at the counter, so if you wanted to sit down its smart to book but also not a bad idea to come in and ask for a table, leave your contact details and then chill out in the pub next door which i saw one couple do while we were feasting :D Friend got a rocket salad & i got the steamed mussels for starters :), salad was so good but the steamed mussels were lacking... was a bowl with heaps of shells half with meat and half or less without.. the broth on the bottom wasn't so tasty either.. I never see Fish pie on a seafood menu ever .. so that was me for main and my friend had the fish cakes :). Fish cakes looked like beef patties literally but once you taste you realise that it's a qaulity delicious fish cake, never had a quality one before haha :)!! WOW for the fish pie :D, was unsure about the taste but it blew me away on first spoonful :)!! Cheesy mashed potato on top with soft tender fish & mushroom on the bottom :D!! I'm a big eater but the fish pie & a few of the fish cakes filled me up.. bit down about it cuase the dessert looked so good :)!! Good reason to come back though, smash the dessert then beers next door oppaaaa :D!! Steamed mussels

We must have been going to this place for over 10 years, but this is the first time I've had a…read morechance to to Mohr in about months. While the fish available changes daily, the menu as a whole hasn't really changed in the last decade- and that's not a bad thing. Sooo there's a menu, but basically what you do is you pick: 1. A Fish 2. A Sauce/Topping (eg. hollandaise and asparagus or avocado salsa or cajun crust) 3.A Potato (eg. chips or gratin or wedges or gnocchi) and order that. 90% of the time I get the tuna, with avocado salsa and chips) There is very limited seating, but the turnover is quick and high. Just give your name or number when you arrive and pop over the Shakespeare Hotel for a drink. They'll come drag you out or phone you when your table is ready (normally about 1 drink's wait). P.S. the tartar is tangingly perfect. P.P.S the chairs are all stools, so don't wear a short skirt P.P.P.S if you like your tuna pink, as for RARE not medium rare.

I love this place, the fish is always tasty & hot served with crispy chips. They have a specials…read moreboard with a variety of fish. For winter there is a daily soup, yesterday it was leak & potato with a hint of pepper, it was hot, thick & creamy served with a chunk of bread. I had the lemon & pepper calamari with chips, served in a wooden board there are 4 large calamari rings with the Lemon pepper breadcrumbs. They calamari was cooked perfectly & melted in the mouth while the breadcrumbs had a lovely hint of lemon & dill taste. My husband had a burger with extra bacon & cheese, both came hot & were delicious. The staff are friendly & efficient & the prices are reasonable. Would recommend a visit!

If you're looking for a smoothie on a Sunday at 4pm in the suburbs, you would probably be out of…read moreluck as most eateries have closed by then. Thankfully, By The Bridge is open at that time. By The Bridge is a part cafe / part fish and chips fast food eatery. As Gordan Ramsay says, if a restaurant has everything on the menu instead of specialising on one thing, it's a sign that the place needs improvement. By The Bridge is a bit of an odd combination. Interiors are dark and dim (not the "cool" kind of dark and dim - more like the 5:30pm in Winter and can't be bothered to turn on the lights type dark). Sadly, the fruit smoothies have ice cream in them so not so nutritious, but they taste okay. Also no fresh juices.