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    Marcia Adams

    4.3 (13 reviews)
    Ultra High-EndGreek, Mediterranean
    Closed Closed

    Marcia Adams Photos

    MARCIA ADAMS ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Outdoor seating
    Good for kids

    Recommended Reviews - Marcia Adams

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    Outdoor areas
    Ed T.

    We literally had this secret gem to ourselves on a Thursday night in summer. Finding this place was difficult as there is no outside signage. If you follow the GPS direction it'll being you right to the small parking lot where you'll see an old garden door with a lion head door knocker attached. Don't knock, that's not the door. Just walk down the driveway to the left and you'll eventually be greeted by the wait staff. Once seated in the cute outdoor seating areas, you'll be treated to a pleasant view where you can watch the sunset. Fresh flowers decorate the dining area perfectly. We ordered the steak which was actually more than enough for two adults. That also includes a salad and a dessert. Everything was beyond delicious and well prepared. Naturally, it was all very expensive, but the shear volume of food you get makes you feel better about how much you spent. Highly recommended for a special night out.

    Ria G.

    Just two hours outside of Manila, Marcia Adams is a the perfect respite on a quiet weekend day. Away from the crowds of Tagaytay city, Marcia Adams gives you a slice of Tuscan country life with interiors that are reminiscent of farm life complete with exposed brick walls and canopies for the outdoor dining area. Surrounded by lush gardens, Marcia Adams is the perfect backdrop for a romantic night out or a family gathering. With their rustic meals and hearty portions, the place is definitely worth the trip out of town. Each dish comes served with an appetizer, I particularly love the prawns but if you like soup, their warm broth with vegetables is a good option to, and dessert. Everything that they serve is cooked with heart and you can see that whether you order the chicken caserole, their bean stew with rice, and even their super rich carbonara. But more than the food, its really the experience of dining in Marcia Adams that makes its so memorable. From the accommodating staff to the fresh bread that Mr. Adams carries to the kitchen himself--it's all about good service and good company, and the great food is the delicious cherry on top.

    Jenny O.

    Under the Tuscan Sun is one of my favorite films (original Eat, Pray, Love me thinks) and dining at Marcia Adams transports me to Frances' little villa in Tuscany every time! Down to the beautiful wild flowers, wrought iron and stone fixtures and imported bricks from Europe in the courtyard, you would really think you were in a tiny town in Italy instead of tucked away off a side street in Cavite. A minimum cover charge of Php 700 for your 3-course meal lets you choose your own appetizer, main course and dessert. I love coming here with my family for special occasions because we like to order different mains and get to try many of the delicious French, Greek, and Italian dishes. My go-to is the Grilled Aromatic Pork, my brothers love the kebabs and pastas, and my parents like the hearty stews! All their desserts are amazing but their Lavender Crème Brûlée is my favorite. It's quaint, quiet and the perfect place to enjoy the Tagaytay breeze and eat some really good food on a lazy weekend afternoon. But before you make your way to Marcia's little piece of Italy and experience the relaxing and reviving hidden gem for yourself, don't forget to call in advance and bring cash, they don't accept credit cards yet!

    A large piece of fatty pork in turmeric and annato, 16 slivers of pineapple and reheated rice.
    Deca M.

    Tries pretty hard to replicate a Sonia's Garden vibe. Lovely shabby chic forested setting. Portions small and off flavored. Dish-soap flavored squid, annato flavored pork. Prices are worthy of the Instagrammable corners of the venue and the active 'grammers pouting at their smartphones. I'd come again just to keep trying different things on the menu, odds are bound to give me a good experience eventually. Desserts small but tasty.

    Felix G.

    Ambience, great food and good value for money. A place to chat and enjoy a delicious 3-course dinner. Service is slow allowing us to enjoy each course and talk. The fish kebabs were cooked just right and the aubergine dip appetizer was spot on. Greek lamb stew was good. Lemon pudding and Pavlova were also very delicious. The thing I would suggest though is to rename the banana split as it was misleading, we were served split banana with skin with a dollop of chocolate ice cream, weird.

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    Great menu prepared with care. And equally great is the forest setting. So check them out and I hope you agree.

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    Review Highlights - Marcia Adams

    Once seated in the cute outdoor seating areas, you'll be treated to a pleasant view where you can watch the sunset.

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    The Dining Room at Gourmet Farms - Farmer's Pizza

    The Dining Room at Gourmet Farms

    4.2(5 reviews)
    9.5 km
    ₱₱₱

    Gourmet's Farm compound is known for Gourmet's Cafe, a small place that offers quick meals, drinks,…read moreand happens to also be a store where you can purchase their farm's products and other locally-sourced items from food to personal care. Though, not a lot of people know that further inside Gourmet Farms is a Mediterranean-inspired fine dining restaurant called The Dining Room. It's yet another one of those structures that are inspired by those houses in Santorini, Greece--all white and turquoise with a dome. Their menu is more refined than that of the storefront cafe, so if you're feeling a bit more fancy, head here instead. My family and I went here for an early New Year's lunch and since we had our dog tagged along (which they allowed!), we opted to eat al fresco. They have a pretty nice ambience since you'll be eating adjacent to their gardens. While I couldn't say anything about their meat dishes, I really enjoyed their salad bar. It's a piece of heaven for any hungry vegetarian/vegan. The greens are fresh, the roasted vegetables were flavourful, and they have a variety of salad dressings available. You're guaranteed to have super fresh produce, too, since it's really pretty much farm to table here. This place is great for families, or for a lunch/dinner date. Though if you're looking for a quick bite, opt to eat at the cafe instead since this place can get a bit pricey.

    The Dining Room is our favorite stop over place whenever we go to Tagaytay. We usually visit for…read morelunch, snack, or just a short visit to the grocery upstairs. The facade of the restaurant is like a Greek house in Santorini. It serves organic, farm to table dishes. They grown their own lettuce and coffee. Upon request, you can visit their lettuce farm just behind the restaurant and walk around the farm and see how everything starts. Being a frequent visitor, we probably have ordered everything on the menu. They often offer a buffet with unlimited fresh salad. Price is very affordable and worth the value. The vegetables are fresh and crisp. I also love their pastas and meals. Don't forget the banaba iced tea, This is the place to go if you want to eat healthier and in a good environment. Parking is ample.

    Photos
    The Dining Room at Gourmet Farms - Grilled pork chop

    Grilled pork chop

    The Dining Room at Gourmet Farms
    The Dining Room at Gourmet Farms - Baba Ganoush

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    Baba Ganoush

    Hossein's Persian Kebab

    Hossein's Persian Kebab

    4.3(7 reviews)
    54.0 kmTaguig City
    ₱₱₱₱

    My family took us here to try the food. We got seated right away. The atmosphere was nice. The…read moreservice was very good. The food were delicious, sorry i did not get a chance to take pictures. They have parking spots but very tricky to get in and out. Will definitely come back.

    Hossein's interior is gorgeous as well as apt for its motif, all dimly lit curtains tinged with a…read morewarm, sun-baked palette. I learned about Hossein through my best friend, who loved their food so much that she couldn't stand up after clearing her plates. Neither could I, and that's a good sign. First things first: one does not simply enter Hossein without trying their Roti Channai (P125). Served with a mild sauce mixed with Indian spices, the roti is soft on the inside and crisp on the outside. As for mains, I strongly recommend their Lamb Shish Kebab (P550) and their Raan Masala (P2780), the latter of which is leg of lamb cooked in a creamy and thick curry sauce, mixed with special herbs and spices. In my opinion, the Raan Masala is definitely the star of the menu. Even the sauce of the masala goes really well with the kebab. So much so that I ended up dipping my kebab in the sauce of the masala instead of the actual sauce of the kebab. All of this doesn't come with rice yet, so you'll definitely want to order a heaping of buttery-hot Biryani Rice (P180), good for two people. I used to have a "don't love it, don't hate it" attitude toward Persian cuisine, but because of Hossein, I am now stuck in the "will eat everything until I puke" phase. Easily the best (and priciest) Persian restaurant I've tried in Metro Manila.

    Photos
    Hossein's Persian Kebab
    Hossein's Persian Kebab
    Hossein's Persian Kebab

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    Café Mediterranean - Menu

    Café Mediterranean

    4.2(11 reviews)
    39.9 kmMuntinlupa City
    ₱₱₱

    Food selection is very decent. And the service is good. One…read moreof my favorite eats in the city.

    I wish I had known about this restaurant's location in Molito, Alabang. It cannot be seen by…read moredriving around in a car. You'll have to get off at the drop off point from across Manam and walk into a small walkway and then turn right. Our friends invited us here for lunch on a Sunday. Almost all the tables were taken. Fortunately, there is more seating on the 2nd floor. The decor with its blue and white motif transported me to Greece. We ordered shish tawouk, lamb kebab plate, mushroom soup, squash salad, Dubai brownie and tahini brownie. The servings were very generous. My shish tawouk plate had several tender pieces of chicken, eggplant salad, biryani rice, broiled tomato and some kind of salsa-like sauce. On the table were two kinds of sauces - one white (perhaps tatziki?) and one with the color of a thousand island dressing (although it is not). The latter was quite spicy. Best was to use it to dress the chicken starting with the white sauce and a tad of the spicy. Soooo good! The lamb kebab was a bit tough. The squash salad was warm and fresh. Overall, everything was authentic and delicious! I know I will crave this food as it is better than many of the Mediterranean restaurants in Los Angeles, USA. They also have such a variety of dishes to choose from - definitely want to try the other dishes in the menu. I was so hungry and excited, I forgot to take pictures of the food. Service was attentive and pleasant. Our water glasses were always filled. Love this place! Will definitely be back!

    Photos
    Café Mediterranean - Menu

    Menu

    Café Mediterranean - Falafel Gyro Platter; a healthy option that fills you to the brim!

    Falafel Gyro Platter; a healthy option that fills you to the brim!

    Café Mediterranean - Beef Gyro Platter! Apply hot sauce liberally; be sure to ask for extra limes!

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    Beef Gyro Platter! Apply hot sauce liberally; be sure to ask for extra limes!

    The Cafe Mediterranean

    The Cafe Mediterranean

    4.7(7 reviews)
    58.1 kmMandaluyong City
    ₱₱₱

    Ambience: The restaurant is pretty spacious but not too big…read moreeither. They're located on the 5th floor. Seats are convenient for pair or group dates. Since The Podium is growing, you can go to this restaurant from the new Julia Vargas entrance too. Food: Falafel with Pita was insanely good! I loved that they gave so much pita and falafel. This was the first time I had falafel covered in sesame seeds. My ideal falafel would be one with a crunchy coating and soft filling, and they nailed it! Everything was cooked very well and I could really taste the grilled flavor of the vegetables. Pitas were thick; carbs galore! Service: I'm also happy with their service! They did what they could to give me an easy and pleasing experience with my reservation via Eatigo. My server did really well and he checked on how my food was.

    I had lunch at Café Mediterranean when I was attending to a first aid training at Mothercare in the…read moresame mall (The Podium). The course took very long, so I decided to eat something at the food court. I confess I didn't have great expectations, since I'm not a food court fan, but the food impressed me. I suggest starting with an appetizer sampler containing falafel, humus and babaganouch. For the main course, I had a veggie moussaka which was just great! Pair it with their moroccan mint hot tea :) I must add the interiors are very nice and really brings a Mediterranean vibe.

    Photos
    The Cafe Mediterranean
    The Cafe Mediterranean
    The Cafe Mediterranean

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    Mandi Persian Grill

    Mandi Persian Grill

    4.3(3 reviews)
    64.3 kmQuezon City

    I'd passed this place without giving it a second thought. It looked like just another shawarma…read morespot. There were five million other shawarma spots and this place looked pretty small. Man, was I wrong. This wasn't just a shawarma place. It was a legit grill place. Shawarma, kebabs, chicken fillets, dapas... you name it. Impressive. And for a price that didn't go over 100php for most items. Even more impressive. What stunned me though was how much bigger it was on the inside. It added a lot to the ambiance of the place. There was lots of room and lots of seats, giving it a rather cozy feel. The food itself is pretty good! Not dry, tasty and that's without drenching it in sauce as is my usual modus when it comes to these wraps. Despite the price, it wasn't at all small and they didn't skimp on the fillings which is something that doesn't happen very often. So if you're looking for something light and filling but won't kill your wallet or make you feel like you didn't eat enough, this is where I'd suggest to go.

    At first I was a little frustrated because Mandi Persian Grill replaced this cool café on that same…read moreplace. It was the only one with turtle pie then. It took me some time to warm up to it but my love for hummus has overcome this tampo, so I decided to try it out. Needless to say, it was on a whole different scale than the café it replaced, but I still like it because of my love for Middle Eastern food. PROS: You'd be surprised how roomy it actually is. On the ground level it would just be around 4 tables and you have to scoot to get to the counter and place your order. But downstairs, it's comfortably spacious; I love samplers! So of course I had their Mandip Trio. It was so fun to eat because I got to try the Moutabal and Keema too, which is quite good; I liked reading this little story on their menu on how Mandi got their name. CONS: Orders take a bit of time to prepare; We could use for more pita for the Trio. TL;DR: Authentic Persian food that's not just some random shawarma place. More Mandi!

    Photos
    Mandi Persian Grill
    Mandi Persian Grill

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    Marcia Adams - greek - Updated September 2026

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