Cancel

    Open app

    Search

    Maru Korean Restaurant & Bar

    4.1 (204 reviews)
    ModerateKorean
    Open 11:30 am - 3:00 pm, 4:30 PM - 9:30 PM
    Updated 3 weeks ago

    Order Maru Korean Restaurant & Bar Takeout or Delivery

    Maru Korean Restaurant & Bar Photos

    MARU KOREAN RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Intimate

    You might also consider

    More like Maru Korean Restaurant & Bar

    Recommended Reviews - Maru Korean Restaurant & Bar

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos - Maru Korean Restaurant & Bar

    Maru Fries, Korean Fried Chicken wings, Beef Bulgogi, Bibimbap (beef), Grapefruit soda
    Jayla J.

    Dinner at Maru was marvelous :). Not a SINGLE thing we ordered tasted bad. I got the grapefruit soda, it was slightly tart but still sweet and yummy! For appetizers we got the Maru fries and their Korean Fried Chicken wings -- HIGHLY RECOMMEND! And a bonus is that their fries are gluten free yet still taste amazingly soft and savory. I ordered the Bibimbap with beef and my boyfriend had their beef bulgogi plate. 10/10, no notes :) Our tummies were full & happy at the end of the night. We came around 7:30 and they close at 8:30 during the week, so they delivered our food super fast, hardly had to wait. The restaurant is super cute inside, we got sat at a cozy booth near the door and it was lovely. The only reason I subtracted one star is because our server was kind, just not attentive at all. He took our order and then disappeared. I understand it was close to closing and he was probably ready to go, but he didn't even ask if everything came out okay or if we needed anything. Not a huge deal though -- our overall experience was great and I would 100% go back again and I think everyone visiting Charlottesville should try this spot. They also do have takeout if you wanna grab a yummy bite but don't want to dine ;)

    Pilar G.

    Came here for lunch and everything was good but I wasn't blown away. Charlottesville has so many great restaurants so the competition is stiff. I had a yuzu ginger soda which was yummy and bibimbap with tofu which was pretty average compared to other bibimbaps I've tried. The service here is kind of random but I do enjoy that they have outdoor seating!

    Bbq chicken plate
    Zoe G.

    The food was so good. We went late on Saturday night and it was easy to get a seat. Started with the pork fried dumplings then I had the dulsot bibimbap with spicy pork and my partner had the bbq chicken plate. The spicy pork was amazing and the experience of the bibimbap was so good but the bbq chicken plate was the winner by a small margin. Would also definitely get the dumplings again.

    Banchan
    Jenn C.

    You must go here the next time that you are in Charlottesville. They offer indoor and outdoor seating so you have plenty of options. There is an extensive menu and everything is labeled so gluten free, vegetarian, and vegans can get whatever they need. They also label things as spicy, but we have a high spice tolerance so did not think that their spicy food was overall spicy at all. They greeted you right away and even on a Sunday night (well during a holiday weekend) had a line nearly to the door. Service was fast and they made sure we had what we needed. Got the bimbibap, fries, crunchy tofu, and soondubu and it was perfect for four very hungry people. They had pillows on the booths to make it comfortable and plenty of seating. There were parties of 1-6 so looked like they could accommodate.

    Justin S.

    I visited this restaurant when I was in town last week with family. We went Sunday afternoon and sat outside. The vibe here was awesome! Close to the university, lots of shops, restaurants, very lively area. The food is absolutely delicious here! We had a chicken appetizer that came with cheese on top and I also ordered a chicken and rice dish! Service was great! If we come back to this area, this is a place we will definitely come back to!

    Beef plate

    Staff extremely kind and inviting. Attentive to the table and helpful deciding with the menu. Food was fantastic! I will be dreaming about this place, seriously! Got the chicken skewers as an appetizer, 8.6/10. Beef plate was 9/10 (high protein option). Bibimbap (the hot one was 9/10) wish I lived closer so I could go again. Restaurant was quaint and cozy.

    Markita A.

    Yum, yum and more yum! I ordered the chicken bbq platter with daily banchan. Everything was so good but my favorite was the sweet potato noodles. Perfection! I would eat those every day. The waitresses are very attentive. Putting this on my list of fave's for when I return. The only thing that I was missing was cucumber salad or pickled radishes. I've always received these with my meal at any other Korean restaurant.

    Entrance
    Ry L.

    Located in the Downtown Mall, this restaurant is convenient only if you're already hanging out in the area. Otherwise, street parking can be difficult, especially when the nearby parking lot is full. We decided to try out Maru for the first time for Restaurant Week. The restaurant was packed, and although bar seating and outdoor seating were readily available, we were going to wait 30 minutes for a table since it was sweltering outside and the bar was in a tight, hot, high-traffic area. However, they realized they could immediately squeeze us in the back of the restaurant, which wasn't to my surprise very compact. It was quieter and cooler back there, and about three other groups were already dining while 3 add'l tables (including ours) were empty. I liked this windowless area better than the busy front. The drinks, appetizers, and entrées came out really quickly which was good because we were starving, everything was scrumptious, and we were eating fast. The desserts took awhile and were told the kitchen was backed up, but we appreciated the extra time to make room for dessert. We ordered: + Maru Soda: Grapefruit. Extremely sweet but refreshing and delicious. + Maru Soda: Ginger Honey. Mildly sweet, earthy, and light. + Vegetable Dumplings: not part of Restaurant Week. Piping hot, deliciously greasy, crunchy yet chewy dough, mild-flavored filling. Served with incredible soy-like sauce. + Korean Fried Chicken: Soy Garlic. Crunchy, sweet, garlicky goodness. The pickled radish and carrots paired perfectly. + Nokdu Jeon: Korean savory pancake made with ground mungbean, kimchi, and vegetables. Incredible, savory goodness with a nice fried crisp. + Galbi: these short ribs were marinated in a sweet delicious sauce and fire grilled with a nice char. They're tougher than braised short ribs of course but I found the texture work well with the flavors. It's served on a bed of onions which soaks up that bomb marinade, and the ribs are topped with a few pieces of grilled asparagus which I hated that I loved so much because, you know, the asparagus aftereffects... + Dolsot Bibimbap: served in a stone pot, the contents were still sizzling miiiiinutes after served, and this allowed the rice to get nice and crispy. The bottle of sweet and spicy gochujang sauce they provided was my favorite. + Bingsoo: the shaved ice topped with cream and mixed fruit was like a mash-up of a snowcone, bowl of cereal, and a milkshake. Served with a ramekin of corn flakes and a small jar of condensed milk. Don't skip these because it takes this awesome dessert to the next level. + Tteok and Omija Tea: I LOVED THIS. Chewy, sweet, and nicely dense and doughy. One was filled with a sweet liquid which caught me off guard in the best way possible. The tea was chilled and had so many layers of interesting nuances. I was full but finished it off anyway - it was THAT good. Big thanks to all the staff who accommodated and took such great care of us tonight. Mihir was our server and he was so kind and helpful the entire time.

    Udon, bbq chicken, doenjang jigae, and Maru Kimchi Fried Rice
    Amy L.

    I'm pretty spoiled when it comes to Korean food, so the food has to be pretty authentic to win my approval. Maru's doenjang jigae (soybean paste stew) and kimchi won me over! The doenjang (soybean paste) tasted flavorful and not too salty! The soup was also really hearty because it had ample vegetables, beef, and tofu! Definitely met my high standards! The other dishes that we got were good, although they didn't taste the best. The kimchi fried rice could have used more gochujang. It wasn't very red and the kimchi flavor didn't really come through. The bbq chicken plate has good flavor and the meat tasted fresh. But it reminded me of chicken teriyaki, not really a Korean dish. The udon noodles were also good and I'd recommend it if you're craving udon noodles! Overall, I'd come back here. Def one of the better Korean restaurants in cville and it's so nice to see more Korean restaurants in cville!

    Amazing chicken dish
    Eric M.

    Okay. It's restaurant week. I looked through all 19 of the spots for 2022 and this one jumped out as the best option. Three courses for $29. The moment you walk in, you will be blown away by amazing smells. I was hungry when I arrived....I was famished after the smells. The smells.... Our waitress gave us the RW menu and selections were pretty easy. Fries wings, a spicy chicken dish with cheese and apple pie on a hot plate. The service was great. My water glass was always full. (I had 5 glasses because I had just worked out). The food was better than the service. So the food was great, plus! The wings were super crispy and they reminded us of Michael Simon's recent throw down of Korean wings. They were full of flavor and hot and JUICY. I would bet money they were brined. Impossible that they were that juicy out of the package. The main dish was piping hot and flavorful. The collision of flavors - spicy, slightly sweet and salty..topped with cheese...I ate every morsel. Then came dessert. Honestly, I hate crumble. But this pie was "en pointe." I never had Korean BBQ before. Trust me, I am going back here to try myriad menu items. If restaurant week is designed to get new customers for an eatery....count this one as a success. I can't wait to get back there. UPDATE: I returned to see if the first experience was real. It was even better the second time. Yummmm!!!!

    Chef's Specials

    We stumbled upon this restaurant last night. There were a few tables open and the food looked and smelled terrific. We were not disappointed. Prices are very reasonable too. With so many interesting new dishes on the menu, we will be back.

    Pork belly entree and side dishes

    See all

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ry L.
    71
    248
    3870

    3 years ago

    Helpful 0
    Thanks 1
    Love this 2
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 1

    4 years ago

    Helpful 6
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ariel
    0
    23
    23

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim H.
    0
    41
    22

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tia D.
    2
    158
    27

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Ma S.
    0
    41
    44

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kong L.
    465
    1576
    4458

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Business owner information

    Photo of S K.

    S K.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Burton K.
    495
    54
    42

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 6

    Maru Korean Restaurant & Bar Reviews in Other Languages

    Ask the Community - Maru Korean Restaurant & Bar

    You might also consider

    Peter Chang's China Grill

    Peter Chang's China Grill

    3.1
    (380 reviews)
    2.1 mi
    $$

    The best Chinese restaurant in the greater Charlottesville area since the reopening this summer…read more2026. The previous owner ran it into the ground since buying it from Peter Chang, but now the original owner is back. We have had two family banquets here over the past month and they were fabulous. The sleeper on the menu is the great curry fish soup. Peking duck is available every day and is simple and superb - crispy skin and slivers of rich meat. The "party room" has big round tables with huge lazy Susans, so passing dishes is easy. That room has a wall size TV which was playing the World Cup both days we were there. The main dining room is more elegant. They are still waiting on their wine and beer license as of July 2026. We ordered a huge amount of food and the bill with tip came to $50 a person. Also recommended is the fragrant numbing hot pot. Don't hesitate to order very spicy - this is Cantonese cooking, not Szechuan. Any drawbacks? Well, although there are lots of vegan options, don't expect to find low fat. steamed vegetables- this is traditional authentic Chinese with a heavy hand on the oil in most dishes. The soup dumplings were a little disappointing, too doughy. Final recommendation: split an order of the burnt sugar glutinous rice for dessert - it comes with 4 big pieces, easy to share.

    I used to come here a lot and after it reopened, I was stoked. But! Hot sour soup was awful. The…read moretofu in it tasted like rubber, the soup was thick like jelly, and someone must've spilled a whole tub of pepper in it. The tofu roll thingy was like tasteless flesh that had been left out to dry then slapped on meat? I think it was meat. Not sure. The dry fried eggplant, which was one of my favorites from before the reopening, tasted like carnival food oil slick fingers. The wonton soup and Peking duck were fine I guess. I was disappointed. $140 disappointed.

    Photos
    Peter Chang's China Grill
    Mapo tofu and basil eggplant
    Mapo tofu and basil eggplant
    Peter Chang's China Grill

    See all

    Maru Korean Restaurant & Bar - korean - Updated July 2026

    Loading...
    Loading...
    Loading...