Very disappointed with this visit to Tim Hortons at Mall of Asia. We came early in the morning, but…read morethe pastry case was completely empty, and there were very few drink options available. It didn't feel like the place was ready to serve guests at all. Definitely not what I expected, and sadly, I wouldn't come back. There are better coffee shops nearby with more variety and better preparation.

The location is great and the property is clean. The staff are nice and friendly. But the Tim…read moreHorton's corporation needs to try harder. No decaf espresso, no milk options, and no pastries. There are so many coffee shops doing it better, there's no reason to come here, except to support the nice people who work here. Do better, Tim Horton's.

Such tasty treats. They have macarons, local breads. Stuffed breads with ube and coconut They…read morealso have sandwiches and cookies. Not to mention their designer coffee. Oh did I say gelato. Service is top notch in the cafe. Their trainees or interns are college grads

Whenever I want to splurge on good coffee and pastries, I go to Java+ (pronounced Java Plus) at…read moreManila Marriott Hotel. I must admit I got addicted to their coffee, cakes, and cookies because my brother used to work there. However, even if he's no longer connected with the hotel, I still drop by every once in a while. What I like about Java+ is its ambiance. Its casual mood won't make you feel intimidated even if you are in a famous international hotel. The staff is friendly and always helpful, especially if you require water refills. Lastly, I like doing some of my work here because there aren't many people around so it's easy for me to concentrate on my projects. I really don't like hanging out in hotel lounges that are filled with other people having their meetings as they can be noisy. Along with my latte, I always order a donut, an oatmeal cookie, or Danish pastry. On the other hand, my wife usually orders cake, particularly the tiramisu caramel, with dark java frappuccino sans the whipped cream.

I am insanely admitting that it caught me in surprise to know of this business existence when I…read morestepped in the terminal's food court. Yes, blame it for not been home in the native land for 19-20 years. First of all, I was amazed of the history that lies behind the story of the business. Amazed of it's selling point is a home grown coffee. Amazed of the business mission is to help local farmers. I couldn't deny the feeling to be proud local and thankful to whoever started this franchise. I'll support this business to anyway I can provided I am a resident of the country but sadly I am not, just one of the visiting "Balikbayan". I grew up drinking "kapeng barako" so I would say their coffee somehow will not be far from my expectation. Oh boy! They offer modified flavors that surprisingly tickled our taste buds. It was beyond to what we imagine. The alternative version of their cafe espresso made me enjoy coffee more than ever. I am pretty sure you'll agree with me that in comparison to nearby Starbucks pricing, this place is way reasonable. They offer more than coffee. Tried their local flavored muffins and find it tastes equally right with others. The atmosphere of the coffee shop is contemporary/ modern with Filipino touch which is for me is very appealing. I'd been a supporter of local businesses in my hometown in Queens, New York so it with full pride that trying their coffee was worth it and will support the business whenever I can.

The staff are rude having their continuous conversation whilectaking my order. Got the order wrong…read more. I saw a cockroach on the almond croissant after it was served to me and consumed i brought it to staff and staff to manager the manager's attention (effeminate guy) and completely ignored this fact. I brought it to the managers attention again and immediately gave me an attitude. He sounded really pissed off while serving me this happened June 24th 5:15 am check your camera

The Eggs Royale was a tasty brunch selection. I ordered the eggs more well done than runny. It's a…read morelighter meal. You may want to order more if you're super hungry. I loved the flavor of this dish. The ambiance of Mary Grade is very aesthetic. The staff are very friendly here. Definitely recommend this place during your layover in Manila Airport found in terminal 3. Eggs Royale: 4.5/5

This is such a convenient place. So handy when arriving hungry at the NAIA 3. Location is kinda…read morehard to find. The place is still under construction. It was quite a challenge to get there. But once we were there food service was quick even though they said 20 minutes. Love this restaurant. I'm sure the ambiance will improve once construction is over. It was a little bit hot perhaps air-conditioning is not completely functional yet. But Mary Grace never disappoints.

Tried out today's Mondays Made Better drink - iced chai tea latte. It's good and the service is…read morealso good. Had tuna pandesal along with it and it was quite a filling lunch. Wifi is a bit slow though but it's quite alright.

This is my "haven" while I wait for my flights or delayed flights. There are other places to eat…read moreand sit in the food court. But, if you want comfy seats, spacious sitting areas and WiFi connection, this is the pace to be! Fine, I know it's just CBTL. But, if you are a lone female traveller, the last thing you want is people bothering you while you wait for your flight. The staff makes sure your are comfortable and even offer to watch over your things if you need to go to the restroom. They are also very friendly and, honestly, the staff here knows me already. :P They genuinely always ask me where I am heading to next. Plus, they know my takeaway order already! (I always order a Chinese Chicken Salad to eat on the plane and I drink a glass of Pink Guava juice while I wait.) If you plan to work before you fly, stay in the area nearest the counter. That's where the WiFi is the strongest. :)

At least for a hotel breakfast in SE Asia, Marriott Café is pretty good. Quality isn't going to win…read moreawards, but they are a massive space with a ample selection of Asian, western, and Filipino foods. Make time if you can for the noodle bar so you can get the full experience - it takes a few minutes so if you're in a rush you will need to skip.

The food selection and quality are always amazing. The staffs provide first class services. The…read moreambiance is great as well.

Good Variety of Dishes (MANILA Philippines)…read more Cafe Belmont is located inside the Belmont Hotel. Breakfast/Brunch is served between 6:00a to 10:00a and is complimentary if you're staying in the hotel. The line can get long at times depending on how many guests that particular day. Breakfast can have a variety of many choices between American and Filipino food. They have an omelette/egg station and also serve bacon, sausage, waffles and pancakes, donuts and cereal and could also have dilis mixed in with the others. The middle section are dishes ranging from pansit, roasted chicken, beef stew, baked bangus on any given day... yes, beginning at 6:00a you could be eating lunch LoL! They also have Filipino desserts. We also used the Cafe to entertain our family guests who came to visit us during dinner. For this we had different menus and we paid like we would do in a regular restaurant. The ambiance is always busy. The staff here are very friendly and polite. You will always hear a "Good Morning, sir or ma'am, as they greet you. We would see flight attendants of Cebu Pacific stay and dine here sometimes also. Review #3286

Cafe Belmont is located right inside of the Belmont Hotel, attached to the lobby. Friday and…read moreSaturday nights are buffet dinners, and Monday to Thursday are regular menu nights. I had the chicken inasal and my fiance had the lechon kawali our first night there. Then we enjoyed a nice buffet dinner on the Friday night while there. Amazing food, spectacular service, and lovely atmosphere! A+++ all around!! Salamat!

It is a hood place to chill and relax after walking through the mall or plauing at the Casino. They…read morehave a diverse food selection and drink selections. We ordered mango cheesecake and coffee. The cheesecake is pretty good and good coffee as well. The main problem in this restaurant is service. My wife stood there waiting for someone to greet her. She waited close to 10 mins. It would have been fine if the place was busy, we wpuld understand. The place was not busy at all and the servers were just chatting on the side (4 of them). I would give them higher rating if the service would improve.

Came to Maxims because we had a breakfast voucher from the hotel. The menu was a pre-chosen about…read morefive choices. You may make an a la crate order, but you have to pay. One of the choices- For example, beef tapa, achara (shredded pickled papaya), rice, sunny side eggs and coffee. The coffee was strong, the way I like it. Service was excellent.

Coffee Bean & Tea Leaf at Resorts World Manila offers a tranquil retreat. The modern and inviting…read moreambiance provides a perfect setting for enjoying premium beverages and snacks. It's a little nicer than your average location. Their specialty lattes and teas are expertly crafted and bursting with flavor, complemented by fresh and delicious pastries. Moreover, they offer some Pasta dishes like tomato & herb Linguine, creamy pesto fusilli and Philippino desserts like chocolate sansrival, calamansi pie, and Ube pan De Sal. Whether you're in the mood for a comforting meal or a sweet treat or just coffee, there's something for everyone. The friendly and attentive staff ensure a pleasant experience. I recommend Coffee Bean & Tea Leaf for a refreshing break in a serene atmosphere.

the staff was not accommodating. she just said take a seat but never came back to get the order but…read moreassisted the new customers as thru arrived

Staple and Perk is a rather large coffee shop located at the cleaner, more formal portion of Chino…read moreRoces Avenue. You know, the side with no Pares stands, Fishball vendors, and Taxi Barkers. Yey. Located at the ground floor of the newish Ecoplaza Building, it's easily one of the bigger coffee shops in the city. No, seriously, it's huge. The interiors are clean, bright, airy, and really opens up an already expansive space. The coffee is pretty good. Staple and Perk's coffee menu is familiar terrain to most coffee addicts as all your favorites are here. Staple and Perk is, surprise surprise, also a bakery, and they do have a solid selection of bread products on hand. Their food is pretty solid as well. If you're looking for something sweet but not too much so, try their Dayap Cheesecake. Sweetness, with hints of sourness and bitters make for a winner combination. Perhaps the most awesome thing about Staple and Perk is that it's open 24 hours from Monday to Saturday. They do close up at 10pm on Sundays because why not. Aside from that, they're mobile-friendly as well. Staple and Perk is perfect for late-night partygoers who need a shot of coffee for things to make sense again, as well as for midnight oil burners who are looking for a more comfortable place to hang out in.

Fozzy Dayrit is probably one of my biggest idols in the local calligraphy community, so I jumped up…read moreand down when she posted that she would have a "Calligratherapy" afternoon in Staple & Perk Bakery last March. Calligratherapy is Fozzy's way of bringing calligraphy enthusiasts together. It's not a class or a workshop. It's basically just a fun afternoon of eating, drinking coffee, meeting new people and well, doing calligraphy! Signing up was quite difficult. With all the Fozzy fans out there, getting a slot was like shooting the winning shot in the NBA Finals. I kid you not, I had to shoo away my boyfriend from his laptop, just so I could use it to sign up and it took me an hour!When I e-mailed Fozzy to confirm my slot, she mentioned that she was scared that people were breaking her website because a lot of people were having a difficult time signing up. Anyway, I got a slot. I came to Staple & Perk and I was like a kid in Disneyland seeing Princess Jasmine for the first time. I was star strucked. Okay, non-calligraphy enthusiasts may not get it, but seriously, it was like meeting your number one idol. She welcomed me and gave me a few sheets of paper, plus her special Awesome Practice Pad, which the calligratherapists were able to have a first look of that day. None of us wanted to use it. For some reason, we didn't want to waste the beautiful paper that smelled so good, I wanted to hug it. To start off, we introduced ourselves one by one and for some reason, Fozzy wanted us to tell everyone the one food we could eat every day for the rest of our lives. I guess it was some kind of ice breaker, which worked perfectly. Afterwards, Fozzy was open to questions from beginner calligraphy enthusiasts like me. We asked about different fonts, how to use certain kinds of inks and how to scan our prints. Remember how I said that this was just bring all of us together? Well, Fozzy kept saying, "This is not a class guys! Have fun!" Probably because we were all so eager to practice our new knowledge from Fozzy. We were served food and unlimited coffee (yay!). There was a little table set up also by Scribe for us to buy new materials for our calligraphy needs. I had enough self-control to not buy anything because I tend to hoard all these inks and papers. We ended with just chit chats with Fozzy and our table mates. I actually made new friends, Lyra and Deng. We shared different kinds of inks and tips with each other and Lyra even traded one of my inks for Fozzy's Notebook of Infinite Patience. I absolutely enjoyed Calligratherapy because I loved meeting new people, having unlimited coffee and of course, meeting one of my idols. If you ever want to join Calligratherapy, you can follow Fozzy on Instagram @thefozzybook or check out her website: www.thefozzybook.com.