Seafood is amazing ... REAL FRESH! Service is good as well…read more Restaurant is inviting with view of the sea. Nice place to see sunset

The ambiance was pleasant and the food was delicious. However, the customer service was very poor…read moredue to the attitude displayed by one of the waitresses who took our order. She was quite unwelcoming and did not show a professional demeanor. I hope this brings attention to the management for awareness and improvement.

Solid 5-star establishment specializing in local seafood dishes crafted with freshness in mind. A…read morebit touristy upon first glance , but once you taste the food, you realize this is the REAL DEAL when it comes to expert preparation of many northern Luzon dishes. You must try the Bangus! Pangasinan Milkfish (bangus), is world renown and nowhere else in the world can you experience this amazing dish. Even in Hawaii we have to settle for frozen/thawed milkfish and the quality is abysmal compared to the fresh caught Bangus here. A combination of fresh/brackish and salt water environment gives Pangasinan Bangus a unique flavor that cannot be duplicated nor preserved. I also recommend the grilled squid, but honestly everything here is exceptional as is the service and the staff. You can't go wrong with anything on the menu. Will be back again soon. Mahalo for reading my review.

First time visit here. We were seated promptly but it took FOREVER for someone to come to our…read moretable of two and take our order. They didn't even look busy as we came here for an early dinner. We ordered bangus inihaw, steamed rice, grilled pusit and pinakbet. The food was good but I would've prefer the bangus to be grilled longer. Large restaurant and outdoor seating available. Ambiance was chill; family style seating. Plenty of parking outside.

We were driving home and found this place on Yelp looks interesting so we tried it. Service is…read morequick and food is great. We ordered Hito or mud fish I think, grilled it was delicious! Sinigang beef is really good too, we got pork sisig, grilled boneless bangus, Veggie kare kare, spicy seafood which my husband liked, I even got myself a fresh coconut juice, all were tasty, the only thing that hold me up to give a 5 was the lechon kawali it's mediocre.

Great food great service ice cream and filtered water wow great atmosphere definately check it out…read morewhen coming to visit dagupan

Beautiful buffet of delicious filipino food. Everything is clean and the staff is very friendly,…read moreeveryone greeting you with a smile. All the food is served steaming hot.

It's a rare treat for me to go to an AYCE Pinoy spot, so this was definitely a go-to…read more Come to think of it, the last time I went to an AYCE Pinoy buffet was this exact same place a couple of years back, except it was named something else. This has now been taken over by a new owner with a new name. What I found interesting is that the food we had this time around was pretty much similar to the ones we had last time. Parking was never an issue. Indoor and outdoor seating is available, although, I can't imagine eating outside with the heat and humidity. The selections are widespread: to name some, there was steamed clams, fried fish, seafood soup, pansit, fresh lumpia, fried chicken, the various ways pork and beef were prepped (beef steak, kare-kare, dinuguan, etc.) There was absolutely no way one would leave hungry. Food coma was going to be inevitable. Did I mention they had a pretty good selection of desserts! Halo halo, bibingka, etc...(Not a fan, but just putting it out there for those who are!) Funny enough, Big Bro pointed out they didn't have shabu-shabu. The servers were a tad bit slow to bring drinks and clear used plates, but since the place is fairly new, I can let that slide. 3.5 stars. So yeah... it's only fair to say I liked it. For less than the equivalent of $6, it's a steal. Check it out should you find yourself nearby.

Mario's Restaurant, Quezon City…read more Everything we ordered was solid, with a few standouts. * Salpicao: Tender, garlicky, full of flavor.done right. * Caesar Salad: My number one Caesar salad in the world. Perfect balance of crisp greens, sharp dressing, and anchovy. * French Onion Soup: Just right. Deep, savory broth without being too salty. * Gambas: Yummy and done in simple garlic and oil, no frills, just flavor. * Blue Marlin: Just okay, not bad, but not a highlight. * Canonigo: Light, fluffy, and sweet, still a classic. Warm, sincere service. Relaxed, unpretentious setting. No rush, no noise. Mario's has that old-school charm that doesn't feel outdated. I used to visit their Baguio branch when I was a kid and still loyal to this place Still one of those rare restaurants you leave satisfied and already planning to come back.

The food is good from the soup to the salad ang the main course steak, I just thought that for the…read moreprice the want for the steak it should be a little bigger

This restaurant was recommended to us by Holiday Inn Baguio City Centre, where we're staying. My…read moreparents, my husband and I came here for lunch while we touring the city nearby. It's tucked away and can easily be missed. My Dad and I ordered the green mango shake and my husband got the hot calamansi. I got to taste the hot calamansi and it was well-made. I suggested the shrimp chili pasta to my husband - shrimp, mushroom, eggplant, red pepper in chili). The shrimp was like jumbo shrimp in his dish and my husband really enjoyed this dish. I had the pesto with seafood, which was fettuccine with shrimp, mussel, scallop, and squid in house pesto cream. My shrimp was smaller and the scallop was small and overcooked. My Dad had the steamed fish, which was dory fillet in basil cream sauce. This was cooked perfectly to my husband and my taste but my Dad didn't care for it too much. My Mom had the sweet and sour fish, which she ended up sharing with my Dad. They both really liked the dish. There's pizza and rice dishes on the menu but we didn't get to try them. We almost got a pizza to share but we figured we already had a lot of food ordered. Julie Ann and Mikee took good care of us while we dined and even took a picture of all of us. Our meal cost about Php 1,400 ($28) for 4 people, including senior citizen's discount. I highly recommend this place. Everything was tasty!

I can't believe it's taken this long for me to write a review about Dagupena…read more I remember coming to this place as a kid many times when we lived nearby, but it wasn't until about a year and half ago when I finally came to visit as an adult. Party of 12, my aunt just did all the ordering for us. Big Bro and I remember just loving EVERYTHING. Fast forward a few months later, it was a must have for lunch. This time, party of 8, we decided a repeat of a few things. The sizzling bangus was a must have as it is the one thing they're known for. I saw the lumpia bangus as their special, so I had to have that as well. Drunken shrimp was also a must, and orders of calamari, pinakbet, bagoong fried rice, grilled prawns and crispy pata followed. And just like the last time, everything was fantastic. The sizzling bangus, marinated in perfection, was delicious as always. The shrimp, geezus, I couldn't stop eating. It was like popcorn on crack, it was gone in a minute. The pinakbet with fresh veggies was amazing. I only ordered the bagoong fried rice out of curiosity, but nothing above par. Ditto the lumpia bangus, but it's definitely something I would order again. Crispy pata was seasoned crispy on the outside and juicy on the inside. Didn't get to try the prawns as that was GodNiece's grub, but I heard good things. Seriously, though, we all left with the happies. We all succumbed to food coma not too long after. FOOD: 5. SERVICE: 3. It was a challenge trying to catch our server's attention, but I have to mention it is NOT his fault. They were clearly understaffed and overwhelmed. I hope upper management does something about this. VALUE: 5. Worth it. PARKING: Private. It can get full, but security guard will help guide you to a spot. OVERALL: 5. They have a true following which is why they've been around for about a century. It doesn't matter what day or time you come through - they will get packed. Just hope a table is available for you and your party upon arrival. One of me and Big Bro's favorite restaurants. Highly HIGHLY recommending.

The Nostalgia of the place was really nice. The food was not disappointing at all. The wait staff…read morewas very good. Definitely worth trying

I had Beef Lomi. Orders could be good for 3 people. There's robot to serve your food. Lines are…read morereally long. This was April 3, 2026 dinner time

I've heard that coming here at times there were long lines. When we came there was a small line and…read morewe were seated right away. There were 10 people in our group and they were able to accommodate us. The way it works is, you can either order "á la carte" or "family style." They serve large portions for every dish. Serving for six could be serving for eight (in my opinion). The food is good (it's ok). Nothing really special. However, I did love their butter chicken. It was sweet and savory , sticky and crispy. I can eat that alone with their fried rice. The price is not bad. I say it's good for a big group since you can share all the food you order. Oh by the way, they also have a bake shop / bakery. I didn't get anything but the baked goods looked delish. My friend did get a Tiramisu which she loved.