We just flew over from Oaxaca Mexico and had the best food while there. When we saw Dos Hermanos on…read moreYelp on as option, we thought we'd give it a go. Wow! What a nice surprise it was to have good Mexican food with a Swedish flare. We enjoyed the Chicken soup with chicharones and great flavor along with the Birria tacos. Then for our main entre, we had the lamb dish followed by the flan. I wouldn't have changed a thing. Just perfect to share between the 2 of us. One thing you should be sure to get is a reservation. We were lucky enough to snag a seat at the bar.

I traveled to Lund, Sweden for my study abroad program in May 2023. I'm from Southern CA so I know…read moreMexican food. This place claims to not advertise as Mexican, but all their decorations and food are Mexican. The owners are from El Salvador, which I don't understand why they don't have pupusas on the menu. We were a group of 10, then 3 other girls wanted to join us, but the staff wouldn't let them. They said they couldn't make room, the staff wouldn't let the girls sit at a table next to us. I ordered the birria tacos, they were small, greasy, and tasteless not to mention they served my food in a plastic basket. It was overpriced. Now, I can get past the bad food, but the service was awful, the waiter was rude and the bartender was super arrogant and rude. DON'T eat here, go to Pressbyrån and get a hotdog instead.

Hidden gem, worth of mouth!Authentic Mexican taco's, 3 for 90 sek (40 each) great layers of…read moreflavour/taste, but my favorite was the new Churrasco (kinda like a burger) awesome to say the least! Price was 65 sek, def coming back for that! Soda was 25 sek, nice service, guy behind the desk was really friendly and gave me a tour in the small kitchen, had a small bottle of Spicy sauce on my way out (30 sek) and a free sample of Empanada with me home!

The folks from Taller & PMY's Bridge Street Kitchen presence. Ceviche, tacos and empanadas make up…read morethe kiosks small offerings. For CPH this is about as close as it gets to South America. Get in the sun while it lasts. It's been an unusually warm summer early

I absolutely loved this restaurant! It was so fun to get so many small dishes to try. The ambience…read moreinside was really nice and the staff was really nice as well. Steak tacos: 8.5/10 Good tacos but nothing crazy. I did like all the flavors together. Yuca fries: 9/10 I thought the fries themselves were okay, they could be a bit thinner and crisper, but I LOVED the sauce!! The sauce made this incredible. Steak skewer: 8/10 Good but nothing crazy. Ceviche: 10/10 The fish was so fresh!!! Get this and do not question it. Honestly get two. Tostada: 9/10 Very good! My favorite thing here was the ceviche. I highly recommend it. Overall, the ingredients tasted very fresh and it was a very lovely dinner.

Hot vibe for sure.... Veeeerrrrry sexy. We had a Rez, but…read moreshared a common high table with a competing over the top flower arrangement that was meant to divide the other diners next to us. I kept moving it back and forth so it wouldn't knock over our bottle of water. The Guac was loaded with cilantro, chips were baked . We had the cucumber and nopale salad ( we could not locate the nopale) The beef skewers were delish. And the Cod tacos yummy. ( they needed to be double wrapped in the tortilla like they do in Mexico) it just fell apart . Hibiscus margarita was very very sweet. Too sweet. The service was friendly.

I like the fact that there are more and more street food trucks showing up in Copenhagen bringing…read morevarious foods that you couldn't even find it here just five years ago. This place is one. To call it a place is really not right since it's a food truck, but most of the time they hang out near my hood - by Lergravsparken station. As the name suggests, this truck serves Empanadas, some kind of filled bread baked in oven. Although the origin of Empanadas is from south America, weirdly enough Indonesians know similar stuff called panadas. I bought three empanadas from the truck (3 for 75kr), two carnes ( beef ) and one vegetarian. The vegetarian doesn't have much taste in it, just mostly cheese, but the carne are great. If you're not vegetarian, get the beef. Although the taste isn't amazing (I remember it fondly when an Argentinian friend of mine made me empanadas that tasted so wonderful and probably that ruined my future experience), it's alright. I am happy that this truck is hanging out by the metro station so we have other options than kebab and pølser.

From the owner: Authentic Argentine street food in the streets of CPH. Visit our colorful food truck and experience…read morethe traditional empanada and get a bite of Argentina!

The Tacos are amazing, highly recommended if you wanna go for Latin food and are currently in…read moreCopenhagen. Delicious!

From the owner: Det latinamerikanske køkken er en fusion mellen mange forkellige kulturer i løbet af sidste 500 år:…read moreResultatet er en fantastisk mangfoldighed af farver, traditioner og smag...

I came here with boyfriend and his family. Made a reservation for 6 peeps, and I did it a week…read morebefore because I know this is a hot spot. We got there a bit early and while we waited for our table, they gave us beers and invited us to wait at the door. Great Venezuelan beers! And 8 minutes later, table was ready for us. We chose the servings menu, to try options from Perú, México and Venezuela and it was totally worth it! Food was super tasty, beautiful presentation, textures were on spot and most importantly: everybody had a great experience. The star of the night: El Asado negro (Venezuelan)! Tasty, tender, awesome pico de gallo and mashed yuca next to it, it was flawless! Definitely looking forward to coming back here next time I'm in Cphn for a different menu. And good luck guys!

I was so excited to try this place but unfortunately it did not love up. It's tough in Copenhagen…read morebecause there are so many choices and although the food was interesting, the service was really bad. It was almost like it was off. They brought us the same snack twice. And then we had to wait 20 minutes between courses. And when you have 8 courses, it takes a long time to get through everything. It was a preset menu which again was fine but people who came an hour to an hour and a half later caught up with us by the end. We also found a piece of plastic in our Langoustine dish which we told the waiter and she apologized. There are too many good restaurants in Copenhagen to spend time here unfortunately. Can't recommend.