Great food reasonably priced would definitely recommend for anyone looking for a great soul food…read moreexperience

My first visit here was simply amazing, after walking the S&S Greenway Trail I had worked up an…read moreappetite for a delicious lunch and Big Ma's did not disappoint. I ordered the three fried chicken wings, cabbage and candied yams. Everything was delicious especially the cabbage which was seasoned to perfection. The biggest surprise for me was the hoe cake which took me all the way back to my childhood days visiting my grandmother's kitchen on any given special Sunday dinner, as a stack would be placed on the table to go along with the dinner. Needless to say I enjoyed the hoe cake, you sure don't see those everyday. The service was excellent and friendly, the sweet tea was everything, I can't wait to visit Big Ma's Soul Food again.

Traveling home after a Florida weekend we got off the craziness that can be I-95 and happened upon…read moreSally May's while driving the back roads. It's a small and super clean. You order at the counter and they bring it to your table. The gals working at the counter were very friendly. My daughter ordered a catfish po-boy and I got a dinner portion of their Lo Country boil. I should have had the lunch portion as I ended up taking half of it home. The lo country boil was the classic shrimp, sausage, red potatoes and corn. It was perfectly seasoned with just the right amount of kick. The cocktail sauce served with it had a perfect amount of horseradish. We also shared an order of "firecracker" shrimp. So tasty. My daughter reports her sandwich was tasty if a bit bready. The portion of catfish on the sandwich was plentiful. Sally Mae's is just off the interstate and worth seeking out if you are in the area.

Mediocre at best. I was excited to try this place because of the good reviews. First of all, the…read morefood came out and it was cold, so not a great start. Not even warm but cold. The mac and cheese was fine but not great, the brunswick stew was watery, and the banana pudding was super liquidy and tasted like sunscreen (my husband said soap lol). It was also mostly whipped cream somehow. The hickory bbq sauce was great, the hush puppies were fine with the cinnamon butter, and the cornbread was really good. The portions are also TINY for the price. Staff was nice but we will not be back.

The only regret that I have is that we only had room for one serving each. When I say everything…read morewe had was phenomenal I truly mean everything. From the crawfish dip as an appetizer to the lobster ravioli for my wife and blackened grouper for me. Ryan came out to make sure everything was to our satisfaction......to make sure our first experience here was one to take back and brag on, he brought us a complimentary sample of desert. The Creme Brûlée Donut was out of this world!! Make sure you go hungry so you can eat that much more!!! Steve H Illinois

Super friendly, timely, and quality service. The staff were super sweet, the food was amazing, the…read morerestaurant was clean and well organized. It is a super cute restaurant. Bathrooms were clean and well stocked. They have high chairs as well as booster seats. We will definitely be back!

If you love BBQ and haven't tried it, this is your place to come!…read more AWESOME CUSTOMER SERVICE!!!

Some of the best barbecue I have come across in a very long time The ribs pull off the bone tender…read morewith a dry rub juicy briskets always juicy and got great flavor and they have the best banana pudding in the staff always treats you like they've known you for years if you want good country barbecue is worth the drive

I found this place by accident. One of our coworkers just happened to say they had a great meal at…read morethis Southern place but he forgot the name. We were driving by and he pointed it out. I am sure glad he did. The is a full service restaurant with a nice lunch buffet. Fried chicken, sausage and onions, au grauten potatoes, rice and gravy, homemade pork rinds and collared greens. I had the buffet and I thought it was delicious and a great value. My lunch with a sweet tea was $8.50 out the door. I thought the fried chicken was moist and crunchy. They had a sauce with tomatoes, onions and beef that was perfect to put on top of the rice. The potatoes they had going was a cheesy potatoes with pork chop chunks in it. This was the best side dish they had. One of my buddies ordered the chicken salad and I thought this looked fresh and delicious as well. He liked it and said I should try it next time. I will come again and update my review.

I've been twice. First time I got the grilled chicken salad, which consisted primarily of iceberg…read morelettuce and croutons. The grilled chicken was dry and bland. The second time I went, I got fried chicken from the buffet. Two breast pieces and one thigh. Both breast pieces were very dry and hard, as if they had been under heat lamps all day, but I had arrived shortly after noon. The thigh piece was good. Cooked just right, juicy, and flavorful. Therefore, I gave an extra star. If you order water to drink, be sure to ask for lemon, because the water tastes pretty bad. The two people that ate with me were as unimpressed as I was.

I would love to give Good Day Cafe 5 stars. The food was exceptional and the restaurant very…read morequaint. However, I almost left as soon as I entered. No one greeted my party of 2 when we entered. We felt like eyes were staring at us. We had to find our own table and ask for instructions. It was very uncomfortable. However, we decided to stay and give them a chance. I don't know what occurred or why the change of heart, but once a server came everything else went very smoothly. The server was amazing. The food was dynamic and the drinks were tasteful. I would definitely go back and give my first impression another try. Hopefully, it was just an off night and they make all people feel welcome. I highly recommend this restaurant and if I go back and get a great first impression I will up my score to 5 stars

We've been hearing a lot about the café, so wanted to try it out we had quite a long drive to get…read morethere. The side was cute and the inside was quite kind of an old building with established brick inside. When you walk in, it's kind of unclear what the next step is. We ordered the mushrooms appetizer as suggested by the waitress. It was a bit of a disappointment. Six tiny white mushrooms with cream cheese. I prefer portobellos waitress suggested ordering the fillet medallions. I expected filet mignon. It was actually not filet mignon but some other cut of meat sliced thinly on a bed of potatoes and asparagus. I thought the potatoes and asparagus were very good. My husband ordered the lemon garlic salmon. It was so salty he could hardly eat it. And there was no real garlic on it. And perhaps a squeeze of lemon I would say it was a decent restaurant, but I would not be driving the long distance again to go there.

If you are looking for a white tablecloth, fine dining experience... Keep moving. BUT, if you are…read morelooking for some down home southern cooking that is no doubt recipes handed down from someone's granny who sat on the front row of church every Sunday, then this is the spot! Everything is good. If you leave without eating the fried chicken, you did it wrong. Now go get you some supper!

I was very disappointed in the food, I have heard it is under new management. Greens didn't taste…read morefully cooked, meatloaf had a good flavor but seemed a little dry tasting, cornbread seemed too moist. I use to praise Bevricks to others. The service was excellent, staff were very friendly and made you fill like home. Our waitress checked on us and made sure we had what we needed. Also the atmosphere seemed different, the restaurant is very clean, inviting, new view on the pond/lake. Today 06/17/26 the food was the main disappointment. Pray we caught them on an off day.

Pros: Veggies were well-seasoned. I did leave full, from the veggies and me chicken leg I had…read more(cause dark meat was never refilled). Cons: Food tasted heated up one too many times. No dark meat on the buffet. No ice cream for my sweets-loving husband lol. $15 with no senior discount. Definitely not the Ole Times Country Buffet we are used to, at the same price. This was why the Golden Corral parking lot was packed and this one not so much.

Friday Jan. 23, 2026 I had Dr.s appt. in Dublin so we were…read morelooking for a place to eat lunch. I went to the Ole Times website to see the menu for Fri. and it had fried fish and country steak on the menu. I told my wife that sounded good so we went. We got there at 11:15 thinking the food would be fresh and good. They get your money coming in the door so you've already paid by the time you realize there's no fish or country fried steak, only some frozen meatballs in gravy and a lot of chicken wings, fried chicken, and baked spaghetti that was nothing but pasta someone waved some sauce over and topped with a bit of cheese. I asked our waitress what happened to the fish and country fried steak and she just said, "They don't do that anymore". We've eaten there several times in the past so we thought at least what they have will be good. WRONG! the chicken tasted like it was fried in old grease and none of the vegetables were seasoned properly. This place used to be good. Yesterday it was $30.00 plus tip for lunch and I left feeling like I'd been robbed. This is how you loose a restaurant. It was obvious they were putting out the cheapest food possible to save money. That is very counterproductive. People will stop coming if they don't like the food and you wind up loosing even more. That was my last trip to the 'Ole Times Buffet in Dublin Ga.

Delicious food and great service! This is a hidden Gem nestled in the town of Garfield Ga, so glad…read morethat me and my family found it. Was our first visit but definitely will not be the last! Go see for yourself! John & Karen

The food and service is the best I have experienced! It reminds me of my grandmothers food and…read morefamily time. My wife had pork chops I had the lobster Mac dinner ! if I said I liked one over the other (wife let me taste hers) i would be a liar! Both perfect and taste left me wanting more, if I were not so full! Portions are amazing! I highly recommend eating here and most of all enjoying the time. Do yourself favor and DO NOT BE IN A RUSH! Plan the experience!

We adored this place! Food was great, we had breakfast, but will be back to try the fried chicken!…read moreThe best part was it was so homey and the entire place was filled with laughter and the nicest people. It was so warm and inviting. Hidden Jem on the back rounds. Love, love loved it!! Thank you for amazing hospitality!

Best kept secret down this stretch of the South might just be Peggy's fried chicken…read more Now, a great many places have the confidence to fry a bird. That is not the same as knowing what they're doing. Plenty can make chicken hot. Fewer can make it memorable. Peggy's managed the rarer thing. This was the kind of fried chicken that makes a man quiet for a minute and reconsider whether he has properly valued his past blessings. They had other meats on the menu, and I do not doubt they were prepared by decent people with honest intentions, but ordering anything besides the fried chicken would have felt like showing up at a revival and asking for directions to a yoga class. And the sides, Lord help me, the sides were no afterthought. If I had not attended the funerals myself, I might have suspected my great grandma, grandma, and momma were back there in the kitchen, keeping an eye on the pots. Forgive me, Mammaw G, Mammaw, and Mom, but Peggy's had the better day with that chicken. I say that with love, respect, and a willingness to dodge a lightning bolt if one has been set aside for me. Fried okra, green beans, sweet potatoes, and mac and cheese, which any Southerner with good sense knows is a vegetable when it needs to be, spread across our plates like a family reunion of the righteous. The only medical advisory I'd offer is this: if your doctor has warned you against coating your insides with salt, you may want to admire from a respectful distance. And the sweet tea was right. Not tea-flavored water with ambition. Sweet tea. Properly made. The sort that lets you know nobody in the building is interested in modern nonsense. Next time I'm rolling down I-20, I may well make the turn toward Wrens again just to see whether Peggy's can do it twice. But judging by the regulars, the handshakes, the easy way the staff knew folks by name, and the fact they made us feel halfway local ourselves, I'd say this was no one-off. This felt less like a lucky meal and more like the kind of place that still believes doing something well is reason enough to keep doing it.