What a find!! We started with beef and chicken empanadas. Both were delicious, especially with the…read morechimichurri sauce. It's perfectly balanced. We had the parrillada for two. The steaks were perfectly cooked and flavorful. The sausage and chicken were both flavorful and juicy. They have a good wine list and the service is quite good.

Our friends who live in the area picked Buenaventura for our NYE meal. I was quite glad they did…read moreas it kept popping up on all my foodie guides as a must check out, and the pictures looked fabulous. Let's be honest from the get go, this was a NYE pre-set menu, which means there's going to be some hiccups, some things may not be as good as they would be on a regular night etc, but overall I was extremely impressed! The outdoor courtyard seating looked fabulous, but I guess due to the slightly chilly winter season they were not utilizing it. Instead we were shown to our corner table to accommodate our group of 10. Service started immediately and there were some issues here, mostly with many of the wine options not being available (a bit annoying when they are using an easy to change iPad for their wine list) so most of use felt pretty pressured into getting the wine pairing option with dinner, which sadly wasn't a great pairing in my opinion, but alas we found some decent bottles to wash down the pairings with. Dinner started with some light bites and champagne. And oyster "shooter" over frozen tomato puree, a consume, some caviar, some ceviche etc. Most of which was quite good and served beautifully. The first real course was a prawn tartare which was really outstanding, and luckily for me some of the group refused to eat, which meant I got extra! That course was followed by a Foie Gras soup which I found a hair too earthy, but overall was still outstanding and well executed. Our first larger main was a piece of cooked Red Tuna, which was absolutely amazing, and that's coming from a girl who hates cooked tuna. Paired with some sort of nut butter/cream, I'm starting to think is the key to cooked tuna. The mains were rounded out by a piece of steak which appeared slightly overcooked, but was still tender and tasty. Dinner was finalized by two dessert courses, none of which overwhelmed me, but honestly I was a bit full at this point. We did plan to head to the main square after dinner, but found the square right outside the restaurant to be jammed with people in quite the party mood so we stayed there instead, which was helpful as we could then use the bathroom at this restaurant. I will note, the other issue I had was the tiny bathroom whose door didn't lock, which made for an eventful evening with a packed restaurant.

Great place to eat! Michelin 2019 rated! Great service, people ambience, food. I'm From SoCal and…read morewe are very demanding with service and food. We highly recommend it!

One word " Amazingly beautiful shoes and make up and food to die for…read more I proposed to my wife to be ..During a splendid meal.

This is The Place when in Puerto Banus! A Lot Of other people Think The same, so bok table in…read moreadvance! I can recommend The Bandidos Delight as a starter 5starters on One plate!

Had a really great experience here the other night dining with friends. The service was prompt and…read moreimpeccable and the food was prepared exactly as each of us requested it. The restaurant definitely has a steakhouse feel and showcases meat selections at the entrance. We will definitely be back our next visit to Marbella.

Very good ambiance, nice decor, excellent food, good service... their oxtail croquetes is a must…read moretry, the steaks come with sufficient sides, wine list is very good and they're family friendly although you get more of an adults atmosphere. Love this place.

Great location right on the sand. They have the grill fired up on the beach to grill your fish. My…read morefriend had the sardines for 6.90 euros. It was salted and she added olive oil and said it wAs delicious. I had a tinto de verano for 2.50 euro and it was refreshing. Service was acceptable. Large terrace with a great view of beach. Bread cost extra. Free wifi is you ask for password.

Thinking this was just another nice looking relaxed outdoor restaurant with an enchanting view, we…read morediscovered the HOME OF THE BEST CALAMARI AND LUBINA OR SEA BASS. The Calamari you MUST ORDER IT ENTERO Y a la plancha GRILLED and Sea bass EON THE FIRE PIT. Fabulous and unique.