Checked out Carino Japanese Italian Kitchen for a late weekend lunch. They do a mix of Japanese…read moreItalian dishes. Service was friendly with only one waitress. Main dishes range from $16.75 to $29.50. - Spicy tomato tonkotsu tsukemen ($18.95) - generous 1.5 noodle serving. Good bite, tasty broth - Spicy "wagyu bolognese" miso ($23.25) - touch of heat. Broth was rich, leaning on the heavier side - Duck "nanban" soup ($28.50) - gnocchi were okay. Duck leg was excellent. Broth was light, citrusy and the yuzu kosho added a nice kick

Carino serves up very unique Japan-Italian fusion. The flavours of each dish compliment each other…read moreso well. My favourites are the spicy mussels, kale noodle salad and bucatini with waygu sauce. Their most popular duck nanban is also high in my list. I've been going here for many years and it is consistently good.

An all-around great food and shopping experience. Food quality is amazing and prices very…read morereasonable.

Lina's is a local spot, but Italy specific. Great selection of pasta, dishes, sauces. We had…read morewine, pasta, meats, desserts and great , patient service.

We were super fortunate to find parking right in front of the restaurant; however, there really is…read morenot a lot of close parking available. We shared a burrata salad, which was an excellent antipasto. I had my absolute favourite dish, the pappardelle with the ragu of wild boar and beef ribeye. It was delicious! I even asked about buying the sauce in the market, but they do not sell it there. My wife tried something new and had the canestri with a butternut squash crema and whipped burrata. It did not disappoint! Absolutely, scrumptious! We experienced a bit of a blip with our order over shift change, but they resolved it with grace and generosity.

As soon as we arrived , 10 min early the place was packed and filled with people however, they had…read moreour table already ready! We didn't wait 1 second and got seated right away. This resto screamed authentic from the wood burning over in an open concept kitchen where you can even sit by the bar and observe the chefs cool up pizza's and food in front of you, it's quite an experience ! We sat down ordered 2 bottles of Prosecco for our table of 4. Unfortunately, they didn't have orange juice .. in order to make a mimosa's quite a bummer. Service: Quick and easy, waitress was very nice to us .. perhaps I wished she took more time explaining their menu.. Food: Charging money because you have a gluten allergy is absolutely BONKERS !!!! The bread itself came automatically for our table already ready.. however one of my friends has celiac and they charged an extra 15$? For Gluten free crackers that didn't taste that good!! The Bistecca was the highlight of the night A huge 25 oz tripple A (small size) bone in ribsteak was big enough to feed all 4 of us , cale with delicious shiitake mushrooms (funghi) Absolutely delicious loved it!! The burrata was alright, I've had better.. wish it was dressed in a different dressing. The salad was ok.. nothing really special. The eggplant was a lil undercooked... very cold and harder on the bite.. shouldn't be this hard to eat an eggplant lol Overall, the service could be better, the food was ok could be way better .. however steak was absolutely fantastic definitely the game changer.. maybe I'll be back again when it is less busy and that day was just a one off .. Cheers

Originally went to La Luna Rossa on the recommendation of a friend, who happens to be a pretty big…read morefoodie. The several times we have been there, including Valentines Day have not disappointed at all. Chef Benny is a master in the kitchen and he finds the time to come around and talk with his guests. This personal touch always makes the evening a bigger hit! The food Chef Benny creates is in a word awesome! Rich deep flavors, ample serving sizes and wait staff that really care about how their guests are enjoying their time in the restaurant.

Great food and good service. Cute family run business. Quaint setting with a limited number of…read moretables that are NOT crowded into the facility.

For its plain appearance in a local strip shopping center, it was very surpisingly good. The…read morepasta and seafood dish that I had was both delicious and good in its protions. Dessert was also excellent. The staff was quick, friendly, and knowledeable.

Food was unimpressive…read more The service was 5 Star. The menu is lacking and it obvious has zero influence from anyone from Italy or understands Italian food.

Good parking, quick seating on a busy Saturday night- and friendly and helpful service too... my…read moremartini was on point- sorry no pictures because I inhaled it - lol- let's let what the food brings! So we were in a pasta mood and ordered the lasagna and the cannelloni. Sad news for the cannelloni: we felt they were flavorful, but too dry inside. Cannot recommend. The lasagna was very tasty, but for my liking it had very little cheese. We did eat all the portion though ;) it was flavorful. Italian cuisine varies from region to region, we were expecting a plate covered in bechamel for the cannelloni and there was none. So it did not meet expectations... but the pasta was good, home made, thin, and the sauces were flavorful... so a solid 3 stars for good quality. I do have to say that our waiter approached us to ask if all was to our liking, and only at the end did I disclose our disappointment... I didn't know what they could do to make it better...and we were so hungry we had already eaten half anyways... well in this they excelled as they comped our cannelloni and gave us a very good tiramisu to top it off! Definitely 5 star customer service! This is a local family owned restaurant that prides itself in having happy customers, and we are just passing by... nonetheless they really tried, and succeeded, in having us leave with a happy face. And that gives them a solid 4 star overall! Enjoy.

This was my second time going to Pasquales. Went for lunch and ordered:…read moreFrench Onion Soup Caesar Salad Bruschetta The bruschetta was great. Big chunks of bread covered in bruschetta. Really satisfying. French onion soup was the reason we returned (we don't live in Calgary). As good as I remember - broth is perfect, good amount of bread in the bowl, toasted cheese on top. Highly recommend. Caesar salad was meh. Lettuce/dressing tasted really watery. Skip it if you have high caesar salad expectations. **Edit to add pictures.

Not a fan, not a fan of grease, not a fan of slimey slices, not a fan at all…read more I was looking forward to this place but all I got was sick, maybe from the pizza or maybe not, but I certainly was ill immediately after and had nothing else happening. Poor luck or poor choice. Sad me.

My wife and I visited on 4/3, and while I was in the washroom she had told the server what I…read morewanted. The server asked her weather I wanted sausage or bacon with it- knowing it wasn't part of the meal (my wife didn't know any better), and when the bill came there was a 5.50 charge for the un-included side. The food that was brought out was good. I didn't appreciate the server taking advantage of my wife not knowing any better, but at least he reversed the charge for the side, that was not included in the meal price. ****** NOT RECOMMENDED *******

They make really good pizzas. I first went here 8 years ago and loved it. I just came back…read moreyesterday and the pizzas are just as good. They have quite a large selection of pizzas to choose from. Great service too! Here is a tip to save money! Happy Hour is from 3-6 everyday!!! :) Sunday Happy Hour all day! Also after 9 pm I think they have another deal bc they are trying to get rid of their dough. Therefore, if you come during these times their pizzas will be affordable. :) Otherwise be prepared to be $20 + for their pizzas.

Great little Neapolitan pie house in downtown Calgary - fresh/tasty eats with great service. The…read moresalads were a little small - they might want to offer a more fuller size option but...I'm sure they have their reasonings. ;). Pizza was outstanding ding though / they've nailed it.