Mi Cerrito, I have been here once in Crestline and several times in Galion. The decorations are so…read morefull of color and give your eyes a lot to look at. I absolutely love the look of both locations. For our trip to Crestline, it was a big family gathering. There was at least 13 of us, if I am remembering correctly. The service was fast and all with a smile. Not a single complaint across 13 people with their food. Everyone with the same feedback. "It's so good!" If you're undecided, you should absolutely go here. By far the best food I have had in this area since moving down here nearly a decade ago.

Service was slow even when it wasn't busy. Workers standing at counter tapping their feet with…read moretheir backs to the customers. Chili reion had no meat no cheese juts a pepper with tomato sauce no it.

It was so nice to see this Mexican restaurant renovated and rejuvenated. When you walk in it is…read morefreshly painted with new flooring. The bar area is super nice too. We sat down and ordered and our food came out very quickly. I got the fajita quesadilla and it was so yummy. My husband got the chicken fajita and while it was good, he felt it was slightly lacking flavor. We will be back again!

Start over and rehire a new cook. Food wasn't good came out fast and soggy messy. They didn't…read moredrain the beef and black bean soup was beans in chicken broth

We had a fantastic time having dinner with friends. We…read moreordered the guacamole, which is made fresh at your table, you know it fresh and the flavor is amazing. Salsa is chunky, with good flavor according to Richelle. I didn't try it because it has cilantro, which tastes like soap to me. The service was wonderful. I had the fish tacos, they are very delicious, loved the spicy sweet slaw on them. Many taco choices! The murals in side are bright and works of art. I was having so much fun with our friend, I forgot to take pictures of our dinner.

My wife and I stopped in while staying at the Mount Gilead State Park. Had a terrific Texas…read moremargarita, delicious! We ordered their table side guacamole to go with the chips and salsa. I enjoyed their Spicy Tortillas Soup with side quesadillas while my wife had their enchiladas verde. All of the dishes and beverages were delicious!

My wife and I are staying at the Mount Gilead State Park, and we wanted to go out to eat. Honestly,…read morethis is probably the best restaurant in Mount Gilead. That said, the interior is a little tacky and worn, but the food and service are terrific! My wife ordered a à la carte chicken enchilada and a side of rice while I ordered their shredded chicken taco and chicken tortilla soup. All four dishes were huge and delicious! I did need to add a little kicker to the salsa but all things considered, it was pretty good! The chicken tortilla soup had a huge amount of chicken in it, accompanied by fresh fried tortilla bits. Combined with the salad, it was more than enough for a wonderful dinner!

The food was fantastic! My companion and I both truly enjoyed our lunch…read more The staff left a bit to be desired as far as friendliness. The service was good, but the interaction needed to improve. I don't know if it was a language issue, because they didn't attempt to interact. But I would most definitely recommend the restaurant.

Nice little surprise out in the country! Salsa was fresh but kinda bland; everything else,…read moreincluding the Mojito was grand. Not fancy but worth the visit!

Absolutely loved the chips, salsa and queso. Best homemade chips I have ever had. They were…read moreseasoned amazingly. Service was ok. No real personality but yet very kind. Food took a bit to get. But there was a big table ahead of us. Food was great. And they offer everything from Mexican American all the way to Italian. It was a small place in a small town. Off the beaten path. Glad we came. I was not a fan of all the skull photos with immodest women for sure. Overall. Will come again.

Went there for my husband's birthday. Food was hot and fresh. Service was great also. it was nice…read moreatmosphere. I would recommend.

The best! Tacos in Marion. Hands down. Hours: Tuesday - Saturday 11am - 9pm, Sunday 11am - 2pm,…read moreclosed Monday. Cash only. I won't go anywhere else.

Birria Tacos and Shrimp Tacos were amazing!!! Wasn't sure if takeout would be as good as there, but…read moreit was! Nice job!

Just say avocados are not available! Blackened avocados are not what I'd expect from a taco bar!read more

I don't know where to begin.... Free salsa is terrible, no…read moreflavor with a bit of bitterness , bluck . Food is so so, service is terrible. And when the bill came, it reflected the wrong price. When I asked, I was told the bill reflected the price to pay using a credit card. So my cousin ordered meal #40, $15.99 which was on special for $1 off. So the bill should have read $15.99 minus $1 equaling $14.99. But no... it read $17.??And when I approached the cashier, I saw the waitresses rolling their eyes. REALLY? One word Casa Express: ADIOS

Words that come to mind: authentic, delicious, creative…read more Authentic: The food lists Mexican items that are well prepared and flavorful, while paying homage to traditional Mexican cuisine. There were a variety of choices, including vegetarian options. I also appreciated how they organized their menu; it was easy to navigate and not overly complicated like some Mexican restaurant menus can get. Delicious: I didn't regret a single bite. My wet burrito was a medley of traditional Mexican flavors served with a side of perfectly-cooked Mexican rice. I asked to sub fajita veggies for meat and they accommodated with no problem. While most people go crazy for cheese, I gotta admit the red sauce on the burrito was the star in my opinion. My husband got the molcajete and it was bubbling hot with cuts of steak, chicken, and shrimp cooked alongside onions and peppers topped with a mound of cheese. It could easily feed 2 people! Creative: Like any Mexican restaurant, they find creative ways to appeal to gringos. In this case, it's through their drink menu. We had a Black Magic Margarita served with a slice of lime floating atop a scoop of ice, topped with a gummy frog so it looks like a frog on a lily pad. There are some other nods to creativity on their menu like the wet burrito, but they aren't going to sacrifice their authenticity for the masses, which I appreciate. Bottom line: This is great Mexican food that is authentically cooked with a few twists to appeal to American taste buds. My only qualm is the chips aren't homemade, but hey, they're free and that wasn't why I came in the first place. We stopped off on a Sunday afternoon and by 4pm the place was packed, so the secret is out that Casa Express is awesome!