Started with the grilled chorizo. Good flavor, but 1/3 of the center of the sausages were…read morecompletely raw. The truffle fries with parmesan had no truffle oil and the fries were dismally cooked and under seasoned. Grilled vegetables were just soaked in oil and unpleasant to eat. Our steaks were so tuff, it was a chore to cut through and even harder to chew. The wait staff was very friendly. Can't say I'm planning to go back anytime soon.

We had an excellent lunch here. The starter was an interesting mushroom soup, served at room…read moretemperature, with tiny pieces of strawberry floating on top. We started with a dish of artichokes served with romanescu sauce, and also had a roasted potato topped with herbs. Three of us shared a delicious aged Finnish steak -- but note that the cooking levels are lower than you might expect - we asked for medium rare and medium, and the steak came what I would have called rare and medium rare. Still, very tasty, with flecks of fleur de sel to bring out the flavor. Nafisa had the grilled Argentine ribeye, and Abe had nice small Argentine sausages called criollitos. Croquettes with ground beef and with sausage were also good

Wide variety of tapas, good wine, excellent service (much friendlier and more attentive than what…read moreis typical of Spain).

La vinoteca tiene un servicio excepcional, la comida deliciosa y una variedad de vinos…read moresobresaliente. Muy recomendable

Came here for tapas with the crew. After ordering drinks they promptly came out with complimentary…read moreolives and their tapas, which included bread, potatoes, and a flavorful pork stew dish. Great modern mixed with vintage vibes with legs of jamon dangling off to the side. Hasta luego!

Absolutely delicious place for tapas in Granada!…read more They brought us olives with our drinks, and we enjoyed the jamon iberico, the croquetas, some steak (we ordered the grilled pork shoulder, but the beef was delicious!). The wines by the glass were all lovely options, but you do get what you pay for. Get the more expensive option of the Duero del Ribera. We did not have reservations, but we were there early-ish (8:30PM) on a Monday, so it wasn't a problem.

Good burgers and I like the suggested beer pairings. The two for one tuesdays is a great deal!read more

We were leery of eating here because there wasn't anyone in the restaurant. I am so glad we…read morestopped. The food was delicious. We had the croquettes and the Cabra burger. Amazing!!! And the service was impeccable. I would definitely recommend.

Really good Chinese food! They have a rotating, seasonal menu. So be prepared to have something…read morethat is not on the Yelp menu. It may have changed by the time you eat there. But let me assure you, as a Chinese American who lives in NYC, that this is the real deal. So good that I had 2 bowls of noodles. (Also, the Spanish eat late. Their restaurants typically open for dinner service at 8:00, which is 2 hours past my usual dinner time, so I was starving. So yeah they have 5 hours in between serving lunch and dinner to pick up kids from school, go to the gym, do laundry etc. What a great idea!!)

Found this hidden gem while traveling and it was amazing!! Needed a break from Spanish food and…read moreluckily found this small joint a little outside of granada. The place was run by 1 person and he was super generous and efficient, accommodated my family's requests and made the food extra spicy to our liking The food was amazing and very authentic, if you want xian food this is the place and also 2 out of the 9 menu options were vegetarian which was super relieving for us to see on an international trip

I stopped in for an afternoon drink and received, as per Granada's custom, a small tapa along with…read moremy beer. This place has a list of different tapas each day and you can select the one you prefer. The beer was great and my server was very friendly. Recommend!

AWESOME FOOD!!…read more Ordered both tapas and from the entree menu and was delighted with both choices. Bought a beer for about 4 euros that came with two tapas. Chose the risotto which was delicious, and the guacamole which was served with Doritos. The guacamole itself was average, but I haven't had it in weeks so I was craving it. As for the entrees, I definitely suggest the stuffed eggplant. It was covered in melted cheese and filled with meat that was very flavorful and complemented the eggplant well. Missing it already!

Service was spectacular, staff were proficient in english and spanish! Food was delicious! Friendly…read moreand artistic inside with beautiful wall art. Will come back again!

An outstanding vegan restaurant on Plaza de los Girones…read more * * * I was at first pessimistic, when I was served a tasteless vegetable soup. You have seen this before. Cook boils a bunch of vegetables together and puts the mess through the blender. You are served brown paint. * * * Everything turned incredible after that. I had two fantastic batidas. (That's smoothies for you Americans.) Spain has incredible fruit - and that applies to the fruit that they puree and put into tubes for batidas. I marveled at my batidas all night. My wife had a Pad Thai that puts the Pad Thai in Thai restaurants to shame. Far more intense peanut taste than you usually get. Plus an entertaining mix of vegetables in the noodles. I had a Seitan Cordon Bleu. I could not believe that you could make "Veal Cordon Bleu" with fake vegetarian ingredients and have it come out being remotely edible. This had the texture of an utterly magnificent piece of veal. Both real Veal Cordon Bleu and Good-For-You Cordon Bleu are texture plays rather than taste plays. This tasted practically like a Veal Cordon Bleu - which is to say it was bland. But a real Veal Cordon Bleu is incredibly comforting. This was incredibly comforting. I was impressed. * * * Desserts are usually weak at vegan restaurants. These desserts were world class over-the-top. My wife had one of the best chocolate puddings ever. One minute she is saying she is too full to touch another molecule. The next minute, she is inhaling her entire chocolate pudding in practically one breath. It had been years since she had had a chocolate dessert that good. I had the best take I have ever seen on cheesecake with berries on top. Spain must have very impressive berries - much more impressive than you get in the Pacific Northwest. My cheesecake was a regular vegan cheesecake. (These are often pretty good.) There was a microscopically thin layer of berry conserve on top and three small preserved berries on top of that. That microscopically thin layer of berry conserve Had more berry taste than an entire orchard in Oregon. It had more taste than a jar of fancy berry jam from France. I was hit with a tsunami of berry taste that left me frankly stunned in my seat. I went through the rest of my cheesecake about as fast as my wife went through her chocolate pudding. We had both found pure joy. * * * Is Hicuri a good vegan restaurant? Yes, I say, Yes, I say, Yes! And be sure to have dessert!

Service was great, waiter/waitress very attentive. Food was excellent. Would eat here again.read more

I was a little skeptical when I looked at the menu of Sibarius. Located in Plaza de Bib Rambia, a…read moretouristy area of Granada. A prime location for a tourist trap: pricey mediocre food. But I am pleasantly surprised. Service was friendly and professional. We were seated at the covered sidewalk patio area. We asked our friendly waiter's recommendation for some local wines after he asked for our preference instead. He served us 3 different wines which we all enjoyed and all reasonably priced at around 3 €. Menu selection is huge. We skipped all the sushi and burger. Hmmm why sushi is on the menu?!! We ordered something light to share. Salad by Sibarius with Cerviche (15 €) Ox Cappaccio with Foie (15 €) Causa Lima with Seafood (10 €) They all tasted fresh and delicious! Cerviche seafood was so refreshing! Sibarius might be a little pricier for Granada local's standard but pretty good quality for what they offers!

I really enjoyed the food at this Burger King. I would say it is the best one in town, employees…read morewere nice and I enjoyed my stay. :)

I was searching the ground for receipts to find the code to get into the bathroom without any of…read morethe workers getting suspicious because I did not order any food. When I finally did find a receipt, I found that the bathroom was open anyways and I had just wasted 10 minutes looking around for that receipt. Meanwhile, my gf Erin found an empty cup at one of the tables and took full advantage of the (refills-allowed)soda machine in front of the counter. Who cares that it was someone else's? It's not like they were rimming the cup with their tongue. It has a lid and straw on it. We just replaced those. Be savvy.