Another good farmers market in the area! My comments apply to the indoor winter market; I haven't yet made it to the outdoor market.
It's a small but good market. Like other winter markets the focus is more on meats and the produce is limited to root vegetables, garlic, onions, and a few apples. There are also vendors selling soaps and wool products.
Meats available include poultry, beef, pork, and lamb. The vast majority-possibly all- appear to be pasture-raised or grass-fed. Also available are line-caught Alaskan salmon and locally-raised fresh trout. All of the vendors are quite friendly and more than willing to describe their products and offer cooking tips. This is why I love farmers markets.
I had a bit of a hard time finding it at first- it's not in the Gregg School anymore. It's in a former storefront along Millheim's Main Street. It's just past the light, and it'll be on the right if you're going east on 45. It's nearly directly across from the meat store and wine shop- which are also worth a visit if you are so inclined. read more