What a great time! My wife and our best friend's spent some time at this tasting room/winery. We…read morelearned so much about the wines of this winery and this region. The tasting was wonderfully hosted by Shirley. She sat with us under a beautiful oak tree and shared good wines and stories. Shirley and this place were so charming. Off the beaten path with views of the valley. We had such a great time. Opening each bottle that we brought home reminds us of the time we spent at Alta Orsa Winery. Can't wait to go back. Jared

Alta Orsa was the best part of our sister-in-law trip to the area, and largely because of Shirley…read more It is hard to decide if the wine was better or the company - because both were absolutely top tier. The vineyard pup, Ocho, also kept us warm company on a chilly, rainy day. That's an experience we will talk about forever and we wish Shirley, Martin, and the whole crew all the success and love in the world. love, Sophia, Rache, and Brittany

Horrible experience. My Credit card information was misused. I was charged twice. They were…read moreunwilling to help. no refund. Very dishonest people. Beware if you deal with this company.

Stopped in on a road trip from Orange County California to Big White British Columbia, because I…read moresaw a sign that said wine sale. Shannon greeted us in the wine cellar where there were stacks of wine cases being cleared out because of a label change from Milano family Vineyards to Highway 101 Vineyards. Anyway, Shannon was extremely cordial. Explained all the different types of wine and treated us like Family. Wonderful ambience and the wine is great. Hope to go back again someday Hopville is a cute little town as well. The area is great. Lots of great history there as far as the wine making families goes. Highly recommend that you visit there if you can.

Jon was very informative and helpful when I brought my friends in to taste Graziano wines. We will…read morebe back!

We had such a great time. Sitting out on the veranda, with the dogs at our feet. I feel bad for not…read moreremembering his name, but the gentleman running the tasting room, was awesome. So friendly and funny. A vast selection of wines - something for everyone! All really good. The owner also came by to make a delivery and appreciate that the owner is hands on. He unloaded the cases of wine by himself in the heat. Good guy! We ended up taking home a full case!

Stopped by here recently to do a tasting. Their pinot noir was delicious. Small tasting room. My…read morewife and I were treated great by the server on duty. Most of the wines we tasted we liked some more than others. But their pinot noirs are definitely my personal favorites. This winery was recommended by someone who used to be or is in their wine club. She told me the wine club charges a packing fee while the shipping is complimentary. We thought of joining their wine club we but didn't want to pay for packing their wines mailed to me.

One word... Gewurztraminer! GET IT! It's phenomenal here! For a girl who primarily drinks red wine,…read moreI must say that I am thoroughly impressed with their white wine. So much so, that I actually preferred their white wine selection over their reds. Yes, indeed! Philo Ridge Vineyards is a cozy tasting room located in downtown Booneville right off of Highway 128. They offer a variety of different wines including Gewurztraminer, Pinot Gris, Viognier, Pinot Noir, Zinfandel, and so on. The tasting room itself is smaller than all of the other tasting rooms that I went to while wine tasting in Booneville. However, I could tell that this tasting room was extremely popular amongst the locals by how busy it was. Unfortunately, it can get a bit cramped and this is what happened when I arrived for my tasting. Nevertheless, the majority of the wines that I tasted were exceptional! Let me just say that Jill is an absolute Doll! Although she was basically swamped, she was able to assist us with a smile and poise. Her vivid descriptions and passion around the wines that she presented really shined through. I feel like it made me enjoy the wines even more. The cheese bread that they were serving didn't hurt either! I didn't get the name of the bread or even what cheese that it was made with, but it tasted yummy even while cold. Now to the best part... those wines! I tasted their 2014 Ferrington Vineyard Gewurztraminer, 2014 Nelson Vineyard Pinot Gris, 2014 Nelson Ranch Viognier, 2012 Marguerite Vineyard Pinot Noir, and their 2011 Anderson Valley Pinot Noir. I'm a love of Pinot Noir and although I liked the Pinots here, I wouldn't exactly call them my favorites. As I previously mentioned, the standouts here were their lovely whites! The Pinot Gris was light and fruity with the most fragrant pear aroma. I also really enjoyed the Viognier which had a very enjoyable floral taste with delicious notes of peaches and apricots. However, the torch goes to that Gewurztraminer! YEEESSS! Gimme some more of that goodness, mmm! The tropical fruits and crispness could be tasted from start to finish. If you love wines that are light, crisp, and full of floral and tropical notes, then this wine is definitely for you! It's the perfect wine to sip on a warm summer day. All in all, I wouldn't mind coming back to Philo Ridge to do another tasting. However, I would try to go during their off-peak hours to get a more intimate experience.

Visited on a weekday. Had the place to ourselves for 90 minutes…read more Tasting barn is enormous. Almost too cathedral like for the rural Mendo setting. It's ultra-modern, dark, sparsely furnished & echo-ey. Out of charecter for Mendo county & emotionally alienating. I like almost all Mendocino county wines. And I like most Jeriko bottles. Especially when you consider that Jeriko wine is "organic". And my experience with all the organic wines here in NorCal is that they suck! Rough textures, green tannic flavors, headache city. Should just sell them for ethanol fuel production. I will say that my favorite Jeriko wine is the sparkler. But as pointed out by many other Yelpers, Jeriko wines are overpriced. I did not buy any wine here.

5 stars all the way! My wife & I were married at Jeriko winery & estate. The property is very…read moremultifunctional. We were married outside under the arbor complemented by a beautiful fountain and an amazing olive tree. After that was cocktail hour was on the large patio with really nice redwood overhang and back drop of the vineyard. Then off to dinner in the tasting room that is perfectly partioned with glass walls and framed in with great large rustic doors which made for great photos. One of the other huge pluses about the property is the on site lodging. There is a mansion with pool, a 3 bed 3 bath house and a studio casita. All the homes have bbqs and hot tubs. We could not have asked for more and look forward to many more visits!

Family-run winery that invites you into their home for private, by-appointment tastings!…read more I was recommended this winery by a friend and scheduled an appointment by emailing the owners directly. Molly's response was prompt and I had my tasting appointment scheduled within the hour! *Note: they only accept appointments on Fridays and Saturdays* Upon arrival, you pass through the property's outer gate and are instantly welcomed by the fuzziest welcome comity, the family's golden retriever Brit! Just continue driving slowly towards the tasting room - the pup knows to stay clear of your vehicle. The tasting is $30/person, waived for every 3 bottles purchased, and includes 4 wines. Their tasting boasts wines from a selection of vineyards across Mendocino Ridge, and the four I sampled on this particular visit included: 2021 Valenti Ranch Viognier 2022 Valenti Ranch Pinot Noir 2021 Faite De Mer Farm Field Selections Pinot Noir 2021 Perli Vineyard Syrah They utilize native yeast fermentation, a traditional method that allows the grapes to express a sense of terrior and spontaneity! I enjoy exploring cold-climate syrahs, and purchased a bottle of their Perli Vineyard Syrah to share with a friend. We drank half the bottle that first night, enjoying the deep rich purple fruits and soft minerality of the cool climate syrah. Unfortunately, this wine is meant to be imbibed immediately! By the second day, the wine had already oxidized and we did not finish the bottle. Still a fun experience and nice wines, just be sure you will finish the bottle before opening!

Focus. Commitment. Dedication. Grit. These are words we often associate with competitive athletics…read moreor high stakes business, not the elegant and refined world of fine wine. Maybe we still recall these words being thrown in our faces by angry parents or exasperated teachers who instructed us to invest our time wisely in something of lasting value rather than fritter it away on short-term, sometimes even self-destructive, thrills. When many of us set off on wine tasting adventures, we don't want to be reminded of how much hard work went into the contents of each glass, or to be told a true but humbling story of how it took decades of work digging, grafting, pruning, and pressing before the secrets of the vine begin to unveil themselves and the critics finally began to take notice. Why not surround oneself with light-hearted romance instead? Why not fantasize, as Robert Mondavi and his second wife, Margrit, once encouraged wine drinkers to do, about the pleasures of the Good Life in pleasure-soaked places like Napa? Well, for one, as the folks here at Drew might tell you if you asked them directly about it, all of those things are exaggerations and outright lies, even if some of them might be well intentioned. Wine making is artful, to be sure, but it's not art. It's work, and lots of it. This doesn't make the contents of the glass any less pleasurable and worthwhile. In fact, the wine takes on more meaning and seems more expressive if you sense how much inspired effort went into its production, without actually having to do all that hard work yourself. Drew wines are like that. They are crafted primarily from higher elevation vineyards above Anderson Valley with complex, uplifted seabed soils and cooling ocean breezes. They are grown from cuttings selected from high-quality heritage vineyards in California, from so-called suitcase clones smuggled in from Europe, or from clones rigorously selected and certified by viticultural experts at UC-Davis. The vineyards are tended in ways that minimize their impact on the environment using organic and no-till methods, and the wines are made using a similar set of hands-on but non-invasive techniques that are designed to showcase the quality of harvested fruit and unique mineral content of the soils in which they were cultivated. The resulting wines are not cult collectibles that command mind-bindingly high prices that only the elite can afford. Instead, they are priced accessibly given the production and labor costs involved and open to all who arrange ahead of time for $15 tastings at Drew's modest but attractively styled space in the Madrones resort, restaurant, and shopping complex between the small Anderson Valley towns of Boonville and Philo. Drew is a tiny independent operation that relies on club memberships, restaurant sales, and word-of-mouth recommendations to stay viable. In a wine world largely controlled by well capitalized conglomerates like Constellation, Gallo, Jackson Family Wines, and LVMH (Moët Hennessy Louis Vuitton), on the one hand, or by wealthy vineyard and winery owners, on the other, it is important to remember that the majority of wine industry professionals, like those who run Drew, have dedicated years of their lives to improving wine quality and catering to the needs of a diversifying wine enthusiast public. They don't set out to shape the wine buying habits of the masses or try to place their limited annual production of wines at Costco or Trader Joe's in the sub-$20 price range. Their goals are different and far more ambitious. When you taste a Drew Chardonnay, Pinot, Syrah, or Rhone varietal blend, they don't assault your senses or flaunt their abundant attributes, but they aren't lean, austere, or stingy wines, either. They have multiple facets to their highly individualized personalities. They are models of poise, precision, balance, structure, and restraint. And they taste, smell, and feel the way that site-specific grape varietals are supposed to do if tended properly while they grow in the ground, are harvested from the vine, and then left to ferment and age in the cellar until they are ready for release. Like all good and lasting relationships, Drew wines likely will take time to get to know well. But if they make a connection with you, as a wine drinker, it will also be immediate, intense, and obvious, like love at first sight. You will never know if you don't visit. Will you take that risk? My advice? Roll those dice. Fork over the $15. It may change the way you think about wine. If not, there is always Long Meadow Ranch's tasting room right next door with a Napa Valley wine or two with which to comfort you.

Their wines are some of our favorite and it's always a pleasure to stop in Yorkville and have a…read morepicnic and play some bocce and taste their wonderful wines and ports!

We love stopping by Meyer Family on our way up to the Mendocino coast! Have been stopping there for…read moreyears. Always friendly staff and great wine tasting experience. They have a play structure for kids and even a few disc golf holes. This time around we had the pleasure of meeting Pocket the resident guard rooster. He does take his job very seriously but all you have to do is present to pick him up and he usually runs away. We always purchase a few bottles of Fluffy Billows to take home. It is by far our favorite Cab at an amazing price point!

Came here on a day when we were one of two parties in the whole place. Staff = pretentious or just…read morerude. Unsure which but the gal took forever to bring the next wine and acted like she did not want us there. Wine = phenomenal. Would brave the staff to get another bottle. Ambiance = gorgeous, especially the outdoor patio. Ran into a lovely couple who lived in my hometown (wife was from the same area) and ended up haveing a wonderful time talking to them. So, our experience was excellent but not due to the staff in any way.

White Pinot?! What?!…read more Maggy Hawk is a recently-opened Pinot House, part of Jackson Family Wines, and they make a White Pinot! We were a big group so just bought bottles to share. Next time I'll do a full tasting! What I tried and enjoyed: JOLIE PINOT NOIR "Expressive, silky, and refined. Jolie is an elegantly transparent Pinot Noir that opens with light-footed red fruit and rhubarb, then blooms into bright raspberry, strawberry and floral notes." - from website WHITE PINOT NOIR ANDERSON VALLEY, CALIFORNIA "A unique combination of aromatics: white peach, jasmine, Meyer lemon, rose petal, blood orange and wet stone. An entirely original and truly beautiful sensory experience." - from website The White Pinot was so unique and refreshing on a hot day! Give it a try! Maggy Hawk is located in Philo, in beautiful Anderson Valley, across the street from The Madrones (a small compound of guest rooms, a boutique, tasting rooms, and a restaurant). We had a delicious lunch at Wickson, at The Madrones, then crossed the street to meet friends at Maggy Hawk. They have bocce courts and some seating in the front, more seating and a small bar inside the cozy tasting room, and tables and a pizza oven on their back patio. I look forward to returning to do a full tasting, hopefully when they're making pizzas! Cheers and thanks for the warm hospitality!