21 and up only restaurant and craft cocktails!…read more Locals of Adel called and invited us out to try this new restaurant. They had a sitter for the weekend. They were really excited of the idea of this place that had just opened on the town square. You can get dressed up and make a reservation or you can wing it like we did. We walked in, fingers crossed on an early Saturday evening. We had five in our group. The hostess stands at a repurposed single record player. She asked if we had a reservation and made it work when we told her we did not. She asked if we preferred the bar or table and we said whatever was available. She grabbed some help and they threw a table together for us. Kudos for getting us in. The decor is dark with this lovely warmth to it. The red and white brick on the walls was exposed in the renovation contrasting the black walls and ceiling. No noisy televisions. All the staff are dressed dressed as if it was an upscale restaurant. The bartenders were classy and busy shaking up the drinks. You don't have to dress up to get in, but you definitely could and no one bats an eye either way. The waiter quickly came and brought waters for the table, but also took drink orders. Everyone ordered a different drink off the drink menu. Mocktails, beers, cocktails, wine. It's all available. He came back with drinks and reviewed the nightly appetizer specials with us. We were all excited we got a big mix of things to try across the table. Drinks: Our friend who ordered the Old old fashion. He said it was one of the top 3 best he has ever had. My girl friend ordered the Mulberry Lane and really enjoyed it. I tried the Cosmic Cotton Candy and loved the tart flavorful drink. Food. 10 out of 10. Nothing disappointed! We were blown away! Appetizer special that night of Brussels sprouts. Big shareable helping. Fantastic flavor with a great glaze. The tenderness of the sprout made them so easy to devour. I loved the little bit of crunch they had on the outside. Appetizer Fajita Egg Rolls! Grilled chicken. "I've never had chicken eggs rolls" my friend kept saying over and over. "They are nothing to bawk at." I say. Flavored with bell peppers,again spices and topped with a delectable pineapple salsa. The presentation of the plate was very pretty and we had no problem devouring them as well. Appetizer Poutine Americana: We got all the appetizers to come out with the regular meals and I think our friend went feral as he guarded his plate to try and keep these for himself. Buffalo fries smothered in gravy. Topped with braised bison, and their beer battered cheese curds. He finally let me try a little, and wow no wonder he was trying to fight off his wife from the plate. The Native was the burger platter ordered by my husband. Now don't take this lightly. It is a mouth watering 1/3 lbs buffalo. My husband tried to trick me and tell me that I wouldn't enjoy it, but once I got my half I didn't put it down. The spices they used with the flavor of the buffalo meat was a burger wet dream. He upgraded and got the cheese curds with his burger and the whole table was just head over heels for these cheese curds. They are like curds we have never had anywhere! Yes they are beer battered. When the menu says they are puffy, they are not lying! It was so light and fluffy and we just loved every little nibble. We are so glad we ordered the way that we did. Trying so many different things all in one sitting. Everyone was blown away. So much so I am ready to make the trip back out from Des Moines just to steal my girlfriend for the night so we can try more! I cant believe how excited we were over this food. We finally filled up and calmed down by watching the bartenders work their magic on drinks. Constantly moving back and forth, filling orders. I am so excited for Adel to have this place. It's got class, but wont turn you away. It's got the cool dark atmosphere so you can have a quiet dinner with friends and build up those relationships. The staff was great, and everyone had a great time. I highly recommend you get in there. If not just for a drink, but a meal too.

Have not completed a yelp review in years...but breaking the silence for Great White Buffalo…read more Decided to try for our anniversary. What a treat. The filet was delicious. Loved the strawberry rhubarb pie. Our cocktail journey included the Manhattan, A Rare Breed, The Topaz, The Espresso Martini and the Goldfinch. Would highly recommend each of these. We enjoyed sitting at the bar and visiting with the bartenders. Service was great. Ambiance reminds me of Berry and Rye in Omaha, but better. Ambiance alone is worth the trip for a drink.

Looking for a dive bar in Iowa, we found this little gem. I guess it recently changed over to…read more Notm's. So we gave it a go. Great little place. Karaoke Trivia was the game of the evening. Not too crowded so we won a free drink and a $$ prize. Pool table was also free that night, outside in the transformed garage where there was also a pickle bar court I think. It was raining so I couldn't tell. You can also smoke outside if you choose. The bartender was very nice and the drinks were good. It was our lucky night at Notm's. We will visit again.

Norms is a magical place full of the craziest and best people you could ever meet. Darts, pizza,…read morebesties, and beers. What more could you ask for. Sarah is goated

Great buttermilk burger and service was fast and food was delicious and hot …read more My son had the bacon burger and he said that was 9.5/10 Keep up the good work

Just a short drive West of the metro right along the bike trail in Dallas Center you will find The…read moreHandlebar. Executive Chef/Managing Partner Jenny Symonds took over The Handlebar back in April I think and she brought her experience and a new menu with her. Being a little bit of a foodie I've followed Jenny through four previous steps in her career...so it was only a matter of time until I made it down to The Handlebar. Pulling in The Handlebar has an almost country market look to the property rather than a restaurant. It's cute. A HUGE parking lot, a large patio, and accommodations for bicycles. The decor inside is tasteful and modern. The dining area looked clean. Darn near spotless. A hostess greets you as you walk in and seats you. Along with a lunch and dinner menu they also offer a full bar. Seating inside is low top table and chairs and a bar and bar stools. A server both takes your order and presents you with your bill at the table. The menus aren't overwhelming but still cover all the bases (apps, sandwiches, other entrees, pizza, etc.). Comfort food to a few Asian spin/fusion dishes that I've come to expect on one of Jenny's menus. Today I ordered the bike tire tenderloin with a side of cucumber salad and a soda (Coke products) for dine-in and an order of the raspberry cheesecake egg rolls to go. Steve Roberts has a very good tenderloin just down the road in Redfield (Dexfield Diner & Pub). He has some BPT competition here...! The Handlebar's tenderloin is a little thinner but bigger around... There's a reason they call it the bike tire... They offer a second bun at no extra charge. Served burn your mouth hot and still steaming. Drained properly. Absolutely no residual grease to ruin the experience. I saw quite a few of them walked by me by staff today; you can tell it's a popular item. Both great tenderloins! And if you like tenderloins you should try one of each... Courtney was my server today and she did an excellent job from start to finish! I was surprised to see the amount of staff on site on a Sunday. There were at least four servers...maybe five and Chef Ryan was in the back. Evidently they haven't heard about the staffing shortage other places are having. Just kidding...! I'm sure they have...it's just not something they seem to be struggling with right now. The cucumber salad was cold and fresh. A nice break in between bites of the tenderloin. I wish the portion of the salad had been just a little bigger. I grew up in a town like Dallas Center, Actually quite a bit smaller than Dallas Center...but the same demographic of people (minus the bicycling community). A Casey's, a small downtown, and a smattering of businesses, and no stop lights. I was a little bit worried for The Handlebar venture with the changes Jenny might bring. Would she be able to please both the newer generation and maintain the older regulars? Yeah...I overthink things sometimes. I could tell by looking around today that it appears she has been successful with both. Older gentlemen (probably farmers taking a break from harvest) enjoying a Sunday meal by themselves and some with their family. Bicyclists both on the patio and dining inside... Dallas Center is a nice little community and especially pretty right now with it being Fall. I'd love to tell you those raspberry cheesecake egg rolls made it back to Clive...but with all transparency they only made it down a couple of side streets and around the city park. They are amazing! I've had them before. They were on one of Jenny's previous menus... Feel like getting out of the Des Moines metro for dinner? Enjoy the Fall colors and make the drive down to Dallas Center and check out The Handlebar! I know I'll be going back! That hot beef stack on the dinner menu... The picture of it on their Facebook page sure screams... OMG! Like and check out their Facebook page for hours, additional details, etc. https://www.facebook.com/thehandlebardc/

Honestly, best burgers I've had in a long time and when you factor in the prize, amazing!…read moreFrom the seasoning on the burger to the type of bun, lettuce, tomatoes, pickles, everything super yummy Pork loin no wonder they won second place in the state it's delicious if this is second place, I can't imagine what first was Onion rings spot on..delicious amazing This staff, friendly, helpful, neighborly, and professional if you're passing by, do yourself a favor and stop being for a burger or pork loin sandwich

Ordered the breaded tenderloin to share and onion rings. I added a salad. Everything was delicious…read moreand Maddy was very attentive. Nice photos on the wall.

We stopped on our party bus. The staff was very friendly and took care of us. The place is very…read morerelaxed. Can't wait to come back again.

Delish authentic Mexican food prepared how I'm used to having from So. California. Good portions…read moreand prices. The service was friendly and fast.

Love this place!!! I thought one Mexican place in ADEL was enough but I was oh so wrong. The food…read morehere is incredible. You can taste how much love and care is put into this food and drinks. Best margarita I have ever had to be honest... I got the top shelf one and you can tell it's made with fresh juices so it's not too sweet. I'm just so happy they are here to add to yummy food in such a small town

I went there during the Adel Sweet Corn festival. The beer was cold and delicious. The service was…read morefriendly despite being crowded and super busy. The ambiance...hasn't changed much in the last 50 years, LOL. But that's not a bad thing!

Went here on the recommendation of three locals after working a basketball game. I misheard them…read moreat first; I thought they said "Tempe" and we were looking for a Mexican restaurant. Anyhow, we arrived and elected to sit at the bar versus a booth. Took a couple minutes to get noticed and we were asked to sit at the other end of the bar due to some clutter... Prices are very reasonable at this establishment. A flight was $7.50...if you were in WDM or Waukee, you would probably be looking at double that. They also brew their own beer and cider here; I'm not sure why that's not advertised heavier. Its called the "Gamble Block Brewery". I had Fear the Beard, the Baja Lager, the Maple Pumpkin Ale, and a cinnamon apple cider. The Maple pumpkin ale was delicious--the maple definitely hit on the back end. I was not a fan of the cider--they used a rather tart apple. The Fear the Beard (comparable to Blue Moon) and the Baja lager were OK. For food, I had the chicken tender basket with a 1/2 order of Texas Fries. I actually thought the ranch seasoning detracted from this dish--the queso was quite good and the bacon was plentiful. The downside to getting "sampler" versions of items was none of the accompaniments were included. My friend who got a full order of the Texas Fries was given sour cream with his food--mine did not. Also, on the beer sampler fruit wedges are served with the full size versions but not on the flight. The chicken tenders were very good and had the right breading/chicken ratio. The buffalo sauce packed a punch but was not obnoxiously spicy. The ranch that came with it was very good and was clearly made in-house. More of a 3.5 star review.

Had the mini beer shot, just like the the ones in Cancun. Crab Rangoon with chicken is a great…read morepizza to try.

If you are riding the High Trestle Trial and need another watering hole and maybe a place to fill…read morethe tank? Flat Tire Lounge is a solid stop and could not be more convenient. They have ample bike parking for the average biking crowd out back and plenty of parking for the trucks and hogs out front. It is not uncommon to see the mix of leather and spandex at this place! They also have a self supported bicycle repair station with a pump! The place itself is an old steel kwanza hut, but with some ingenuity and creative craftsman they have converted it into a fun and 'divey' spot. Indoors there is a large expansive bar, a walkup counter to order food and plenty of high-top tables to spread out the patrons. While outside they have a massive deck and an outdoor bar and smokehouse. It's a great place to sit an soak up some sun and watch he bike, runners and even horse riders go by. We love the Moscow mule selection they have here, and always seem to need more than one. While we didn't eat this trip the food is always a solid choice. The waitress on this last visit was running and taking care of an ever growing crowd. She is calm cool and collected and even made time to check on us folks on the deck. If you are out and about and find yourself near Madrid, Iowa - make sure to check out this fun stop. If you want to really experience it when it is hopping, pick a night when they have a live band! So much fun and it gets LOUD! Come check it out!

Great spot to stop before, after or during a ride. Or just because! Convenient location on the…read moretrail and parking nearby. The day we stopped in they had a bloody mary bar which put you in control as mixologist. They had all the ingredients you could want! Not being a fan of tomato like the people I was with, I opted for a can of beer, which was perfectly cold. Service was quick and friendly. We had a great time.

Support your local small town places. I had forgotten to post my review but wanted to give you my…read morethoughts. We were out for a little road trip in March which put us in Earlham. We didn't know what to expect but the street parking outside was misleading. We walked into the bar door and it was busy. The place was hopping and there was multiple tables eating around . The waitress came to check on us right away. We checked out the menu and were in the mood to try the fried tenderloin. The waitress said she really liked it and told us it was a good choice. Hubby got the Philly steak sandwich and fries. The longer we stayed the louder it got. More and more people kept coming in the door and heading back further into a park of the building we couldn't see from our seats. It made it hard to talk at our table of 4. I think this is the place to be for Earlham and the locals. It had a great atmosphere and good food. The staff knew about everyone who walked in. The waitress was one of the things that made the experience good. She was happy to talk with us and tell us what she thought of certain food items. I liked my tenderloin and fries. I would suggest to anyone to go and check this place out.

What a nice find in a small town. I love these local places that server good food and have great…read morestaff working. Our food came out fast hot and most importantly, TASTY! Other members of my party had the recommended pork tenderloin and they all said how good it was. I had the Philly steak sandwich, I was very happy I did. Great bun and flavor from that sandwich and the whole meal/experience left me happy to leave an extra large tip. It seemed after 6 it got louder and made it harder to have a conversation. If you stop in earlier you will have a quite experience. If you stop in later in the evening it seems you will have a party like atmosphere. It's nice that you can get both in the same place.