A gorgeous American style roadhouse and cafe / bar. The decor is very American indeed and there is…read morequite a few tables inside and a bar area. The menu is typical roadhouse food like burgers, chicken wings, salads, Mexican and a few other bits thrown in. The staff were super quick and attentive and there was something for everyone on the menu. The prices are also good. I ordered the buffalo wings hot and it was spicy....yummm :-) It was a huge portion and I struggled to finish it. The wings were tender on the inside and crunchy on the outside. The hot sauce was sizzling hot and I loved it. I had to tone it back a little after the first few wings :-) I would happily come here again. It's a nice place with decent food, good service and a nice atmosphere. Price is also quite reasonable.

The chicken in my California chicken salad was good. The rest alright. My friends said their…read morehamburgers were alright. It isn't the best place we've eaten but it wasn't the worst. Portion size was good.

My cousin and I went here on a recommendation of our guide. The place brought me back to my time in…read moreIreland. The drinks were flowing and the atmosphere warm and cheerful. We had hoped to get dinner. We waited for 20+ minutes to order drinks and we had wanted to get dinner, but our waitress hurried away before we could get the words out. We finally got our drinks about 20 minutes or more later and told her we wanted to order food. It was 9:01 pm. She informed us the kitchen was closed and walked away. So, more than 40 minutes of waiting and that was that. Very disappointed on the service but the espresso martini was delicious and my cousin enjoyed her pint.

Stopped in for a drink after walking around downtown Heidelberg. Literally just for a drink and…read morebathroom break. It was early so the bar was empty. But the staff was friendly and the I terror decor was very cool Irish Pub

This place does have some very impressive cuts of meat, Tomahawks even. The price point is also…read morecomparable with at least what you would get at a specialty steak place in the SF Bay. I could tell by the coloring that they do age at least some of their meats, those in their glass display. First be aware that the Yelp map marker is wrongly placed. It should be on the opposite side of the street. I was stubborn trying to find the place and eventually figured it out. Anyway, I wasn't expecting much from the display case t-bone as the inter-muscular fat was not apparent due to the color shift in aging. I like my meats thicker cut... about 2.5cm. Heid's was about half that. They physiologically made up for that by delivering the steak carved on the bias to make the cut appear thicker. Thinner cuts are more difficult to get the med-rare right and I have to say mine was a little too much past med-rare. Acceptable though, good taste.

If your looking for a good American style restaurant I would definitely recommend visiting Heid's…read more Very beautiful location, live DJ and most important of all great food. The restaurant is somewhat on the pricey side but worth every penny the food and the staff working there are amazing. .

The restaurant boasts an excellent ambiance with faithful historical restoration, evoking a…read moredistinct Cold War-era atmosphere. However, the dishes tend to be a little too salty for Chinese diners. Its handmade spätzle stands out from regular noodles: these egg noodles are flat, cut into short individual segments. All dishes come with extremely generous portions, and a single main course is more than enough to fully sate an adult

Like other great finds in Germany Schnitzelbank was a Yelp recommended find. Tucked into a side…read morestreet off the main drag we found our way back to this hidden gem. With only a few tables in the place you quickly make new friends and end up dining next to strangers. We originally sat with a couple of local Germans and after they left a musician from the local college joined for her meal. Great schnitzel options here and true charm stood out for us. Would highly recommend this place to others in Heidelberg.

This has got to be one of the best burger places I have ever been to. Ever since I arrived to…read moreHeidelberg around 2 weeks ago, I was rather underwhelmed with most of the asian Restaurants here (shocker). So when a friend of mine suggested a burger place - why not? The place is a rather cozy Little Pub. Its warm lit lights give out such nice and comfortable vibe. We ordered our burgers and me of course went for something a Little bit Asian style - Burger with pineapples - I swear mixing fruits with burgers is so common in Asia. Our burgers took quite some time to prepare but it was not that Long given we had been drinking. Later, I was rather suprised with the huge Portion and the Paddy was very juicy and the pineapples are very sweet. My friend told me this is one of the most popular burger places for students here. So come now!

Longing for an American style burger, I wandered into Mohr. Good reviews on their fare were…read moreaccurate. Great blue cheese burger with fries. They have one beer on tap, a pils, and quite a few in bottles. Friendly staff and a colorful bartender that came alive as the patrons did.

Prices are high, service slow and food is mediocre. Most of what this restaurant offers is…read morecatering to nostalgia for mid-century American culture.

This place is more novelty than anything. It's about as aggressive 1930's American-themed as it…read moregets. It's in a cute little, well, railway diner-style compartment. The staff is so kind, with smiles all around. The food, however, varies quite dramatically. The first thing to note is that the prices aren't too bad. You can get your fill for under €10 here. Their burgers and fries are delicious. The burgers especially are quite large. Their steaks are pretty disappointing, though. I asked for mine to be medium rare and it came out well done. The fat wasn't marbled and was just in one strip, even though I had ordered the ribeye (this was likely not a ribeye). The salad that I ordered was heavily DRENCHED in dressing and cheese, and there was little variety of greens and other assortments in it. My friend had ordered the Mac-and-cheese, and it was hands down the worst we've ever had. It looked very liquid-y, much closer to a soup, which initially we assumed was cream and cheese, but upon eating it, we figured out it was actually WATERY. Germans apparently don't know how to make Mac-and-cheese. I've had better $1 instant mac-and-cheeses. The waitress, though, noticed we didn't like it and ended up not charging us for it. Seriously, cannot stress how kind the wait staff is. I'd still definitely come back. Though the food varies and can be mediocre, it's often pretty good, and the experience is well worth it.

Great breakfast buffet with all the favourites. Very efficient and nice service and the price is…read moreright. Omelette station, waffles, fruit, cereal, yogurt meats and cheeses as well as hot food. In the afternoon and evening it's à la carte lunch and dinner. The hamburger here is really well done. The garlic soup was very nice as well. Good hotel restaurant.

Service was great and the food was too. The restaurant looks out over the river. Servers speak…read moreEnglish.

Perhaps the best burger I've ever had. Just what we all needed on a long travel day. Service was…read morefriendly. Setting was great for a University town serving a lot of students.

Good burger place, nothing more nothing less. At lunch time…read morea little bit crowded what results in waiting times up to 20minutes but is a good sign for quality and taste. They sell the "Fritz Cola" and no alcohol but the food is good. We were lucky to have our burgers wrapped in "newspaper look-alikes" - cute idea If you are somewhere near, try it yourself.