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    Mon Petit Choux

    4.0 (97 reviews)
    ModerateBakeries, French, Cafes
    Closed 8:00 am - 3:00 pm

    Mon Petit Choux Photos

    MON PETIT CHOUX ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids
    Outdoor seating

    Recommended Reviews - Mon Petit Choux

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    Reviews With Photos

    Breakfast sandwich
    Jeanine O.

    Food was fresh and delicious! And the staff were very friendly. Will definitely be back

    Nat L.

    arriving at mon petit choux around 2:30 pm, i noticed a handwritten note on the front door: the kitchen was closed for the day, but drinks and pastries were still available. exactly what i wanted anyway. stepping inside, the comforting scent of freshly baked bread wrapped around me like a warm hug. the interior immediately draws you in, robin's egg blue banquettes curve around small marble tables, paired with dark wood chairs and deep red flooring. charcoal walls trimmed with subtle gold details give the space a slightly vintage, old world charm feel, softened by leafy plants and framed artwork. it's cozy without being fussy, elegant without ever feeling stiff. the barista greeted me with a genuinely warm smile, answering my questions with patience and ease. there was no rush, no performative cheer, just the kind of friendly, attentive presence that makes you feel comfortable settling in. it's a small thing, but it set the tone for the entire visit. by mid afternoon, the pastry case was understandably a little sparse, with the almond croissants already gone. i grabbed the last chocolate croissant and ordered a matcha latte with oat milk. after paying, the barista offered to warm the croissant and bring it over to my table, a thoughtful, relaxed touch that matched the gentle pace of the room. when my order arrived, the matcha latte carried a subtle, unexpected peachy note, light and refreshing, though not quite to my taste. the chocolate croissant, lightly warmed, had a slight crunch exterior that gave way to soft layers, and a rich dark chocolate filling. it wasn't ultra flaky, nor chewy, but it was baked in house with care. as i prepared to leave, i was offered a baguette or focaccia to take home, another generous gesture that left a lasting impression. even though the latte wasn't a personal favourite, mon petit choux is a genuinely welcoming, quietly charming spot i'm already looking forward to returning to, especially for brunch. it's the kind of café where you linger a little longer than planned, where the space itself encourages you to slow down, and where the city outside feels momentarily hushed.

    Anushka B.

    A cute brunch and lunch cafe in downtown Nanaimo with vegetarian and meat options. The portion of the food was good and the price was reasonable! My favourite was their french onion soup which was cheesy and super flavourful. Their prosciutto pesto sandwich was also really good

    Salmon on scrambled eggs, hash browns, baguette, house preserves and a bit of fruit - $13
    Poonam S.

    Great little place! Very inviting; fun decor! Fun blue seats combined with a rustic/brown theme makes you feel at home and at ease while trying to figure out what to eat. There are baked goods for those who do not want to order of the menu. We thought their menu had some really great options. We loved our breakfast! The scrambled eggs were fantastic; just how I love it - smooth, creamy and velvety. Baguette was fresh but I wish it had more butter! Can't go wrong with more butter! Service was great - such a gentle staff who had a lovely charm. We paid about $38 for two plates of food, 2 coffee and 15% tip!

    View from our table
    William B.

    Worth Looking For, in the artistic community and across from the book mural on the Library. We were there near opening, but breakfast and lunch were both on the menu. Since we got up at 2 am in Seattle, it was lunch. I had a savory crepe with field greens salad, the salad was other worldly fresh, and the crepe stuffed and delicious. Partner chose curried carrot soup and the roast chicken sandwich with rosemary aoli on beautiful rich whole grain Red Fife miche.bread, again fabulous. My double short Cap was on point, and I'm a coffee snob. Our server was low key, polite, and very helpful. My Cappicino came out immediately, the food followed before it was half gone. The nainimo bar is in the cooler, as I'm "still stuck on" the pecan bar. Like pecan pie in a hand pie. Yum! Book It !

    Carolyn L.

    We came here for brunch as my friend wanted eggs. The decor is supposed to be french style though it did not feel that way to me. There are two parts to the dining area. Street level and down some stairs to get to the main dining area. It also opens out to the tiny outdoor dining (2 tables). There are also a couple of stairs to get to the counter for payment. If you have stroller or in a wheelchair, it is still accessible as there are tables available at the street level dining area. Staff can also help you with payment so that you do not need to go to the counter. I think the layout is due to it being in a older building. Food is delicious. I like my eggs Benny which has croissant instead English muffin as the base. I requested for runny yolks and the chef did it. Eggs were perfectly poached with no vinegary taste. The potatoes were nicely seasoned and the slice of watermelon was great for the hot weather. Ask for the ketchup. It was sooooooo good! House made. I think the hot sauce is house made too. I regretted not saying yes when the server asked if I wanted it. My friend enjoyed the smoked salmon on scrambled eggs. The server mentioned it was a popular item. Cappuccino was good too.

    Ham and cheese croissant ($6.75)
    Tony L.

    This place has a pretty nice hipster vibe but the service was definitely lacking. The food was alright otherwise. We ordered a French toast ($9) which was alright. The whole thing came doused in syrup which made the toast soggier than I'd like. The fruits made the plate refreshing though. We also ordered the ham and cheese croissant ($6.75). I liked the croissant, and that the cheese was nicely melted into the pastry. I'd say it was alright - a simple and satisfying delight, perhaps. Now, the service... our waitress was not very good at all. She forgot our beverage order except for my coffee, but when I asked her for my refill, she completely forgot about that too - especially when she did not look that busy. When it came time to settle our bill, it turns out she did not include a bunch of our items, which created some havoc and confusion at the register. All said, I would not be returning, but I see the appeal of this place if you are looking for something hipster.

    Slava - basically a savory French toast eggs Benedict concoction
    Tim A.

    This little cafe in Nanaimo uses all organic ingredients and everything is made from scratch. The pastries were the star of the show for sure. The Nanaimo bar was very hefty and perfectly constructed. We also got a few of their pastries that were lovely and flakey. The lunch was also great - perfectly cooked eggs and an interesting take on my favorite breakfast item - eggs benny! Thoroughly enjoyed the experience and I'll be back next time I'm on the island!

    Dec 2016 menu

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    4 years ago

    Serious Nanaimo bars here! We also enjoyed their French pastries - croissants and macarons of many flavors.

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    Mon Petit Choux - bakeries - Updated August 2026

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