3 star food - and that is being generous - 5 star prices. $42 buys you a 6 ounce piece of salmon,…read moreat least it was a better grade of salmon, and green beans.. you can't put a little pasta or some 'effing rice on the plate. was tasteless. It's obvious this place is not being kept alive by repeat customers.retirement

Stefanos is a luxurious little getaway hiding below the bowling alley here in Morgantown. It is…read moreeverything you expect in an elegant eatery. This place is low-key but definitely posh. Here you can observe some of the local elites, tossing their blonde fake tresses and drinking expensive champagne while making sure everyone sees their brand spanking new Louis Vuittons and huge bosoms, and then there is the much more subtle and respectable old money clientele with their exquisite tailoring, indulging in one of the lovely Cabernets served here. And the Cabernet is lovely. The escargot is glorious, it is served with a little toasty roll that you use to dip up that glorious garlic sauce in the serving dish. I had the dover sole, which was straight in from, you guessed it, Dover! ;' ) I had it with fresh broccolini and parmesan risotto. G had sea bass with lobster risotto. Both dishes were cooked beautifully, the fish is flaky and light and the risotto were perfect. Our server Cody, who is absolutely wonderful by the way, tried to tempt us with desserts (one of which was a caramel hot lava cake!) but we were so full from dinner that we had to decline. Next time perhaps. And there will be a next time. PS: this is not the sort of place where you're going to whip out your phone and start photographing everything. Hence the lack of photos.

Service and ambiance were great. The meal was skillfully prepared and was five stars. The quality…read moreof the food is excellent. Don't judge the restaurant by the building appearance. The magic happens on the inside.

There are lots of great things about this restaurant and just a few issues…read more We were a group of five, 3 adults, 2 preteens. We were welcomed nicely, lead to a fairly quiet round table. Shortly after our waitress stopped by for drink orders and another large group of women were seated right next to us. We could barely hear each other. The entire rest of the room was empty! But they got seated less than 2 feet away. I know they were having a good time, us, not so much. Hostess tip: in this type of instance don't stack people on top of each other. There was plenty of space to spread us out. We ordered appetizers and dinners. appetizers were delicious: peel n eat shrimp, spinach artichoke dip and calamari (my grandson wanted it!) Dinners ordered: Beef Wellington, salmon (ordered blackened), Cajun chicken Alfredo, child's beef tips and chicken basket. All the dinners were great, as well as the asparagus, BUT, the salads greens were brown. I even pointed it out to the waitress, but they didn't seem very concerned. I even thought they might offer a small discount, it was that bad. For the five dinner with tip was over $225. You certainly can eat for less, beef Wellington alone was $50. All in all, beautiful setting, cozy dining room. Friendly staff. We will go back sometime.

Picked up for the first time tonight. The guy working the cash register was so nice! Our food…read morewasn't ready yet but he brought it out to our car which was very kind, and gave us a free drink since we were waiting. We ordered crab cakes, fried oysters and the fried fish. All were great! Also a big fan of any place that has fried okra on the menu does them well. Will be back!

Poboy was really good. The tartar sauce is slightly kicked up and more like a remoulade (which was…read morenice). The bun was toasty and soft though. Grilled shrimp and fish was also Tasty. It's not quite a southern fish fry...but worlds better than anything else around here.

The Connecticut lobster was ok. It wasnt hot but it was luke-warm. I thought it tasted ok but after…read morei ate it, i had this moldy lobster taste in my mouth, even after i brushed, flossed, and used mouth wash. The bread on the roll was good, it tasted buttery. The service was good. Everyone was very quick and friendly. Ambiance felt rushed. The line was long and people were cutting line. It was really hot out. You couldnt read the menu because the sun glare. The website is confusing and i couldnt find a menu while i waited in line.

Very excited that Cousins Maine Lobster Food Truck stopped in Inwood today!…read moreWe couldn't decide between the 3 styles of lobster rolls so we got one of each! They also offer lobster grilled cheese, tacos, quesedilla, bisque, tots, and whoopie pies. Lobster rolls were packed with soft juicy lobster! NO Seafood smell or taste (good seafood should not smell or taste fishy) The whoopie was giant! App makes it easy to pre-order too! I hope they come back! What we tried MAINE: Maine lobster, served chilled, touch of mayo, on a New England roll CONNECTICUT: Maine lobster, served warm with lemon butter, on a New England roll GARLIC BUTTER: Maine lobster, served warm with buter, garlic, parmesan and herbs on a New England roll TOTS Whoppie Pie My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

After driving past this establishment many a time and speaking about wanting to go for dinner we…read morefinally decided to pay the Gray Fox a visit, needless to say we were not dissapointed. The atmosphere was cozy with modern touches scattered throughout which added a nice touch. Our waitress was very friendly and went above and beyond to answer any questions we presented. The food was irresistible at first sight and their menu, so many unique options, I found myself looking forward to several items to try on my next visit from the appetizers alone. If you find yourself passing through or even enjoying a night out in the Cheat Lake area I do think this is a must visit!

Another very disappointing experience at the @grayfoxkc . We were told we had to wait 20 minutes…read morefor a table when there was no one in the waiting room. Started off with mussels which had a fowl odor and tasted sour. It was not the broth or spices, it was more of an expired fishy taste. I got the "american waygu" steak feature. It came out raw on the inside and burnt on the outside. There was no coffee rub taste on the outside. The meat was very hard to chew. I ended up choking on a piece and pulling it out of my throat in a string of meat. The zucchini was under cooked. The mashed potatoes were good and authentic. The crab cake was pretty good too. I liked the buttery flavor of the crab. For dessert we did a coffee mousse that did not disappoint. The atmosphere was very loud. It was hard to talk to the people in our party of 3 as there isnt much in the restaurant to absorb sound. The bartender was very friendly and good at making cocktails. Bathrooms were not clean. Will not be coming back

My daughter asked me to go here with her, after looking at the menu & prices I initially said no…read morebut then I reconsidered as I had never been. We were seated right away. The weather was damp and overcast but we asked to sit outside as there was a nice breeze. I ordered appetizers calamari & the crab dip, the calamari was absolutely perfectly cooked with a nice coating. I love that they didn't just give you the calamari rings yiu also got tentacles. The crab dip was also delicious and real crab. Interestingly they served the crab dip with a pretzel. Also delicious. My daughter got the fish po' boy and it was a large portion with delicious french fries. The waiter was attentive. The view was amazing. We had a beautiful view of Cheat Lake. They have a bar downstairs and according to the hostess they also have bands play. I highly recommend this restaurant just keep in mind they are extremely busy on weekends and during season.

Four stars for the location and restaurant itself. Dockside Bar and Grill is located right on the…read moreCheat Lake marina, so if you sit by a window or on the deck, you'll see beautiful views of the water. Inside, there's a fireplace that is pleasant to stand in front of (I was cold, so that's what I did), the bar looks like a tiki hut, and at the host stand, there's a tank with some turtles in it. It's a very relaxed, family-friendly atmosphere. However, the food was mid. They've got burgers and pizza and sandwiches, which make up most of the menu, but they also have seafood and pasta dishes. I got the pulled pork sandwich, and it was super sweet. Way too sweet! And it was topped with shredded cheese that I could tell was pre-shredded and came from a bag. The fries that came with my sandwich were super seasoned. Way too seasoned! Everything about my meal was "way too." We also got the WV Wedge salad, which apparently is one of their specialties. It was aiight. Instead of bleu cheese like a typical wedge, this one came with both ranch and Italian dressing, plus pieces of steak. My kids enjoyed their grilled cheese sandwiches and cheeseburgers from the kids' menu. One thing that's interesting about the kids' menu here is that steak is an option! (Well, steak tips.) We visited Dockside in the offseason, but apparently this place gets extremely busy during the summer, when everyone wants to be on the lake.

This was my second time at Oliverio's. My first experience was not the best, but I decided to give…read moreit a second chance. This time was better than before and our waitress was amazing! She was so friendly and very attentive. The ambiance is also very nice! For drinks, I had the Espresso Martini and the Chocolate Old Fashioned. These were both delicious! The breadsticks were also very buttery and tasty. For an appetizer, we had the Bruschetta. It is a different take than normal bruschetta and I am not the biggest fan of it. The one complaint about the bruschetta is that it was extremely salty. This made it less enjoyable. For an entree, I had the Crispy Chicken Rigatoni. This was yummy, but I feel as though the vodka sauce was missing something. The Lobster Ravioli was also delicious and did not miss!

The only reason this review gets 3 instead of 2 stars is because of the service team. It is…read moreexcellent. Otherwise, the food isn't anything special--actually quite bland. We got the salmon salad, chicken parm, and stuffed peppers. The latter was the only decent thing. The salmon on the salad was dry and burned to a crisp. Had to send it back. The chicken parm was slopped sideways onto my plate with the pasta... that was still dripping/pooling with water. The cheese was definitely not what I expected. It looked and tasted like a single slice of Kraft provolone. The pasta came with a salad that was served on a tiny bread plate, you know, one of those that holds a little roll when used properly. All in all, terrible value. Won't be going back. The photos say it all.

Delicious food and wonderful service!!! All of us were very pleased with our apps, dinners, and…read moredesserts!! However, I don't recommend for large parties.... We were a party of nine and the other table was a party of 10.. The gentleman in the other party's elbow kept hitting mine, that's how close we were dining.

$56 for an overcooked filet! Give me a break. This was my first time to eat at the Aquarium…read moreLounge. The chef doesn't know the difference between Medium Rare and Medium Well. I'll never go back.