The Green enchiladas (traditional with chicken breast, there's 3 or 4 different stiles…read more Great flavor, good service!! Live saxophone, great choice for breakfast or brunch!!

Atmosphere was amazing as well as the food and service…read more Came highly recommended by our tour guide and I now understand why !! We will be back on our next visit Bacon wrapped fillet surf and turf was phenomenal and tasty was well as the flank steak octopus was out tour guides !!

From the first day I arrived to the resort Mundo Imperial - to my last day, this was my go to place…read morefor a quick happy hour, burger and fries (I know - I'm that guy who goes to a foreign country and orders a burger!! Don't judge me! ), or a quick tequila shot and beer! The staff at the restaurant and bar are truly friendly and amazing to hangout with! Another amazing perk are the 4 swimming pools that surround the area! Bring the whole family and enjoy a wading pool, or even a pool that has mock waves so kids can pretend to be at a real beach! [Side note: the waves aren't that big, so don't plan on bringing your surf board or boogie board!] Here's the plan on your first day at resort Mundo Imperial: after check in, get settled and then immediately proceed to Agua and grab a cold beer and a shot of tequila (they have many varieties!) - it's the best way to kick off your vacation! Salud!

Damn close to perfection. Service: absolute perfection…read more Great space. Wouldn't miss it in Acapulco.

I had visited this restaurant many times in my life and in many cities (Mexico City and Cancun), it…read morehas been one of my favorite since times I can't remember. It is with great disappointment I have to write this review. First the menu was reduced, the prices skyrocket to new levels (never seen by me before, even after inflation), They think that by adding 24K gold leaves to "everything" gives them the right to charge whatever they want. Newsflash: the gold does not add flavor or quality to the food. It just something that locals"drug lords" or narcos need to feel success. Which makes me wonder what kind of patrons are they having in "Acapulco?!". Don't answer, it's obvious. The dinner started strong with the hose bread which was the only consistent food item in the evening (with other restaurants of the same brand). Then the starters arrived: the carpaccio was dry (refrigerated too long), the meet cold and unsalted. The artichoke dip was supposed to have crab meat on it... never find a single piece of it, and again unsalted. Then we skipped the meat, because there is no reason to pay 100 USD (equivalente) for 250g of prime meat. They really are out of range here. But still ask for the prime burger. The meat was chewy, not and easy bite (too thick and uneven). The bun does not hold and get wet and soggy with the sauces pretty fast, and the meat had a funny tasting flavor. At the beginning I thought it was dry aged, but I asked and It was not ( just hopping not to get sick). We skipped the dessert because, in addition to be stuffed, they eliminate the greatest single item (the chocolate cake) from their menu. So, in summary, if you can choose, choose something else.

Serenity should also be nicknamed : #Tranquil because that's the experience I had…read more While the other pool bar ; Agua is fun, but if you want to escape the crowds and the kids, sneak over to the other side of the resort and immerse yourself in a calming and quiet atmosphere. Viri, the bartender is very accommodating and will make you feel at home! If your hungry, Mizumi is located right nearby to order some Asian inspired Mexican food, or if your simply need a snack, the deli cafe is also nearby with great focaccia sandwiches or other specialties! Personally, I liked the pool here, the water is warm and not shockingly cold, just perfecto! Float in the pool, have a good beer and some tapas from Mizumi - and you say, "Life is good in Acapulco" :)

Walking into this restaurant seems warm with an ambient atmosphere and the staff, on the surface…read morefelt genuinely polite, but not as engaging as the sister restaurant Carnivore. My waiter was nice to get me some green tea and water as I went on to explore the food offerings. There is quite a variety of food, from a standard continental breakfast mixed with some random Asian fare, Mediterranean, French, Italian and Mexican - but perhaps it was too eclectic? Or maybe I felt there wasn't a tie in for all the different foods. But, for those of you who know me, I found a way to get creative and make my own dishes from everything they had - if you have a good imagination, you will find eating here a bit of fun! I grabbed two tortillas and made chicken tinga tacos with some eggs, frijoles, crema, onion, cojita, & guacamole! Next I added a small bed of fried rice with eggs and bacon on top :) I made a second plate of various items from the charcuterie [ I love prosciutto & cheddar! ], small quiche bite with asparagus wrapped in bacon, sprinkled a bit of capers and violà! Food was good - the staff pleasant, perhaps they can be a little more engaging with guests, over all, magnifico! Come hungry and Bon apetit!

9/27/19 first time in Acapulco and to this restaurant. I highly recommend it. Great service! Life…read moremusic! The food was amazing and the atmosphere was incredible I totally enjoyed myself.

Jade was awesome!! Food was great! Had a lot of fun recommend going. The food is a bit pricy. But…read morethe staff sat with us and enjoyed. Shared lots of laughs

I have to say the service was excellent. They were very observant and met our needs before we…read moreasked, Carlos and Raymondo were very attentive. They definitely deserved my maximum tip. The food was very good. The eggplant appetizer was wonderful and one of the best that my wife has had. I had the seafood pasta and it was very good. My wife had the shrimp risotto and she demolished it. A must recommend for anyone staying in the Vidanta complex in Acapulco.

Very pleased with our experience here. By far the best on the Vidanta property. I typically…read moreprefer to look for traditional local fare, but would highly recommend this place, not only for quality, but value. It's much more affordable than you'd think by the rating. Beautiful atmosphere, great service.

Esta bastante bien h la atención es muy buena. Los mariscos bien limpios y correctamente…read morepreparados. Los tacos de pulpo en su tinta estaban sabrosos y el coctel muy bien preparado. La verdad estuvo todo bien hecho!

Great seafood served in a semi_outdoor family friendly location. Mostly local, but welcoming to…read moreeveryone. Higgly recommended.

Delicious! Came here for my cousins birthday dinner a few weeks ago and I wanted steak and seafood,…read moremost of us did so we found the perfect spot. OH GOSH their steak/shrimp plate is AMAZING! Best steak I've ever had hands down & super cheap (since it's dollars to pesos) lovely environment & servers were very attentive. I'll definitely be coming back if I'm ever visiting Acapulco again!

Excellent! Wow what great food. We had the "shaved" raw oysters (rasurados) and the robalo (sea…read morebass) Split in half , grilled with olive oil, white wine, lemon juice and capers -WOW. This is the best sea bass I've had. It reminded us of Greece as sea bass cooked in this manner is a very typical Greek plate. Outstanding meal, hope they open up a restaurant in Cancun as well. If you are at the Island (Isla) in Acapulco and love seafood like we do, this is the place you want to come eat. No fancy dressing nice place, nice ambience and superb service!

Fantastic. Order the Robalo grilled with no sauce. Salsas on the side. Best food in Acapulco.read more