Holy Moly!!!!! I catered lunch today for a an office of 20…read morepeople. The brisket and chicken was DELICIOUS!!! The Mac and cheese had people coming back for seconds to mix with the chicken and the sauce. This was a sweet type of bar-b-q. Im not sure if there are other sauces. If you want really great home style food-- you need to either go to Robs or order it. Just do it!!!

Ordered takeout from Rob's Family BBQ -- full rack of ribs with a baked potato, baked beans, and…read morecoleslaw. The flavor was definitely there and the BBQ sauce was really good, but I felt like the ribs themselves didn't have much meat on them. The bones were larger than the actual amount of meat, which was a little disappointing for a full rack order. Aside from that, the overall taste was solid and I'd probably come back, but next time I'd try a different menu item instead of the ribs. Service was straightforward since I did takeout, but the pickup process was easy and the restaurant itself was packed with people. There's plenty of seating inside and it definitely seemed like a popular local spot.

I'm from Central Texas, and have decades of experience consuming BBQ from where the standards are…read moreset. Our experience was overwhelmingly positive. The atmosphere was rustic and down home. A perfect setting. The cashier/order taker was a gracious lady, polite, and attentive. The place had a pleasant, smoky aroma, just like it should. My wife and I went for the food, which is the central point of going to a restaurant. And the results met my expectations of the "Texas Standard". Brisket: full of flavor, with a nice smoky and all round taste. A minor issue was that it could have been a bit more moist. I say minor because this is the easiest thing to correct, by small adjustment. First rate. Spare ribs: excellent. My wife was over the moon. She is Brazilian and a veteran of Brazil BBQ. They were delicious. Chicken: perfectly smoked and moist. Even the white meat. There was a present bark on the surface, which added to the taste. Sausage: delightful. Obviously an individual, small batch recipe. Very flavorful and moist. Superb. Cornbread: My favorite style of light, natural flavor, not oily. Iced Tea: fresh taste and flavor. Not bitter. High quality. Sauces: regular and tangy. As good as I have ever tasted. Potato Salad: The best I have ever tasted in my 78 years. Different and unique. Coleslaw: Perfect. Cannot, in my opinion, be improved upon. Price: surprisingly fair. Very fair. I was pleasantly surprised at such Texas quality in Fort Lauderdale. We will be going to no other for BBQ.

Probably my favorite bbq place in FTL and for sure will miss when i go back to Tampa. The service…read moreis always great! The cashier was very helpful and hospitable. The bbq is smoke to perfection. I had their brisket platter. The Mac and cheese is a must side. It was so yummy. This is a perfect place to go to after a day at the beach!

Ribs were decent. However, I did not care for the sides AT ALL (baked beans, mac & cheese). Maybe…read morejust an off day. Fast & friendly service.

NOTE: this is for the new storefront on 13th Street. 4 star ambience, 4 star food, 5 star service…read more Small storefront opened by well-known food truck: Great interior ambience in a mildly gritty neighborhood, with good but pricey basic food and terrific service. 5 star service: the woman behind the counter, who also made the food, was incredibly sweet and cheerful. She even gave great recommendations for the bakery next door while we waited for the food. 4 star ambience: the interior is warm and welcoming while still being slick and modern. Outside parking is a breeze, although the neighborhood is still slightly gritty (13th Street corridor in Fort Lauderdale, sort of a much smaller version on Miami's Wynwood). 4 star food: The food was mostly basic standbys prepared very well (burger and fries). The pricing was slightly aggressive.

I had heard about Brunos due to their always popular food truck, so when i saw the brick and mortar…read morei was stoked to give them a shot. Their menu was a little limited as they weren't really serving everything on the menu because a lot of stuff wasn't setup on delivery or setup in the restaurant. I decided to order a few thing to give it all a shot. I ordered the cheeseburger with fries, wings and the chopped pork sandwich. (Griot) The wings were kind of underwhelming. I got them hot and it tasted like crystal. No real flavor just a little heat and salt. Ended up eating a couple and tossed them. The griot sandwich was interesting. It great but not bad, just salty. Not something i would probably order again. The burger, now that was the redeeming quality. This burger was REALLY good. Cooked right, seasoned well, tasted fresh and easily my favorite of the three dishes i ordered. Fries were solid. If i went back to Bruno's, it would probably be after they were 100% setup and running at full capacity. I would definitely get another burger and hopefully a lemonade.

whoever wrote a 1 star review on this business is a fucking jerk. This guys are dedicated to what…read morethey do. Have something bad to say? say it to their face not fucking bash a humble business. People drive from FAR to get to this guy... .food is fantastic, good environment and plenty of space to park.

I stopped by a few weeks ago. Looked it over and decided to try some of their offerings. First…read morethe food. The ribs were absolutely delicious. Moist, smoked, and flavorful. I want smoked taste; that is the essence of BBQ. The chicken was also delicious. This is real BBQ. Who am I to declare? Born is San Antonio,Texas. Have eaten Texas BBQ all my life all over the Lone Star State. This, and Carolinas, are the epicenters of BBQ. This place combines both styles. Their BBQ is not hurried or commercialized. You find this style of BBQ a lot on the West Coast of Florida, where small places produce excellent CLASSIC BBQ. The sides were very good. The people are very friendly and competent. This is not a fancy place but just real, honest BBQ that is done well and with love. Now, there is another review on here that is very negative. His rambling, incoherent, urban-effete style carpings do nothing to add to the focus on the food. The smokey flavor on the ribs is just the opposite of what he describes. Regarding Jenkins, I gave it up long ago. There is no love for what they do. I was given BBQ that was refrigerated in aluminum foil-made earlier. The ribs were dry and too lightly smoked. And the surly service, I note the finely tuned masochism urbane sophisticate appreciation or the verbose reviewer's fine appreciation for absorbing insults and animus from a service that he pays for. "It's sort of understood that the workers at a genuine BBQ place will be surly and grouchy (you know the ribs have got to be good if the employees are unpleasant, right? I mean, go check out Tom Jenkins and you'll know what I mean..)" The style of writing comes from an urban sequestered mentality of brouhaha and BS. Give me the smoke, not the dope.

Frikin amazing... ribs... prime rib... fish... chicken... sides... all of it!!! And to top it off…read morethe owner is the nicest dude!!!!!

Great $10 lunch. Had a delicious cheeseburger, fries and soda all for ten bucks. Flavorful fries,…read moredelicious smells and comfortable covered table served quiLots of trees and picnic tables. Several other food trucks there as well.

Wow just finger licking good ribs!! This place is on the corner ya can't miss the smells while your…read moreat the red light! I recommend the Rib plate it has the best tasting mild sauce

Very tasty, authentic food, ample portions. Both BBQ sauces are pretty good. I prefer the tangy…read moremustard sauce on rib tips, but the sweet sauce on a rib sandwich. Seafood is decent, mac & cheese enjoyable. If you are a people watcher, like myself, the interesting crew and patrons make the brief wait under the tent or in your car while your order is prepared entertaining. Antonio's is a hidden gem that after passing by for many a year w/o stopping, I'm glad that I gave a try.

I was at the Dania after Dark event. I was listening to the artist that was playing on stage when…read morethe wind shifted and I smell the meat from the smoker. I haven't eaten bbq in a while, so I decided to get some. I ordered the brisket with mac cheese. The brisket had a beautiful smoke ring and the perfect amount of fat on the brisket to really pack in the seasoning. It was tender, juicy and flavorful, the bbq sauce which I had on the side to dip, was the icing on the cake. I must say the Mac n Cheese needed help, it was dry and cool with no flavor. I love Mac n Cheese so this was a disappointment because I love to eat bbq with mac n chesse. I would eat here at this food truck again but choose a different side.

Mr Jerkinz food truck is outside my work place today. I decided to take a beeline to the truck…read moreand check out the food. The smokers are on a platform which is attached to the truck and has folding in sides to keep the smokers from rolling off (and following people home LOL). Apparently I missed the song and dance show of the guy who smokes the meat, I had to ask if he dances and sings since he is on the platform, he said I missed it by 9 minutes. (I don't really believe him LOL). This time I ordered the jerk pork and potato salad and smoked sausage and potato salad. I am not an expert on smoked sausage but I find it a little overdone. The potato salad is good. I will update my review once I have the pork (which is for dinner).