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    N31 Restaurant & Bar

    4.7 (9 reviews)
    Closed • 12:00 pm - 10:00 PM

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    Best thing I had.  Fois gras.  But marshmallows and pears?
    Tee W.

    Well, I guess this is partially my fault. I decided to celebrate with a great meal on my first trip to Warsaw. So I splurged for the "Taster's Menu". And took the waiter's advice on pairings, but ordered a glass of champagne without asking the price. I think I would have been happy with everything, even at the highest price paid in Warsaw for a meal in history. Except the fish course was BAD. And why am I paying big money for codfish anyway? My first bite of the "Fish course" was horrible! Ammonia!! That only means one thing right? That now my entire experience is ruined. I should have just stopped right there, and asked to be given a refund. But I let them bring the other courses. My appetite was ruined, and so was my trust in the kitchen. Ack!!! Even so, I remember my favorite dishes were the fois gras and the mushroom soup. Also the dessert was better than it looked. There are a lot of "fussy" small portions. I would tell you, yes. Eat here, but avoid the fish and the shrimp. Go for the fois gras and order off the menu. Be careful if you are on s budget to ask the price of the wines. This terrible experience cost me 400 Polish currency. Thats around $100 US. Which in Poland, is a lot to pay for a single meal, much less spoiled fish. 2 stars given for great service. 0 stars for the food experience tonight.

    Beef cheek
    Kari V.

    Exquisite food, beautiful place and impeccable service. N31 just got to one of my top favorite restaurants in Warsaw. Located a few meters south from Centrum, this restaurant offers the perfect atmosphere to enjoy an excellent quality lunch or dinner any day of the week. The menu offers a polish-fusion cuisine menu consisting of: - cold appetizers (e.g. Beef tartar or carpaccio); - hot appetizers (e.g. Lamb or beef cheeks); - selected salads (e.g. Baked goat cheese or teriyaki beef) - soups (e.g. Cream of pumpkin or porcini mushroom soup) - main course (e.g. Beef steak or lamb ribs) - dessert You will be greeted with a small entry of polish cold cut and offered fruity ice cream to clean the Oskar in between courses. Bread is fresh made and still warm from the oven. Wine menu is not extensive but well selected. Full bar is available. For special events they offer a separate room than could accommodate aprox 15-25 guests with wide TV and comfortable sitting area. Price is quite accordance to service and quality. Totally recommended. We are looking forward to our next visit.

    The desert from business lunch was amazing...

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    Soul Kitchen

    Soul Kitchen

    4.7(61 reviews)
    0.1 km•Śródmieście, Centrum
    •$$

    We had an amazing dinner at Soul Kitchen. Every dish was beautifully presented and full of flavor…read more The duck was perfectly cooked, the traditional schnitzel was crispy and delicious, the wild mushrooms were excellent, and the wild strawberry dessert was a perfect finish. A special thanks to Peter for his warm, attentive, and professional service. He made our evening even more memorable. We would definitely come back!

    if you're looking for a more formal dining experience, Soul Kitchen is a restaurant to to be…read moreoverlooked. The dim-lit ambiance, the dark wood accents and white tablecloth gives that formal yet cozy environment and with that, comes an exquisite menu that will leave you with a very pleasant and memorable experience. Reservations are highly recommended which I did have so check-in was a breeze. The waitress was very knowledgeable with the wine list and menu items which was extremely helpful when deciding among the various delicious sounding items on the menu. I heard that the Steak Tartare is a must here so I ordered that and to my delight, it's the best steak tartare I've had in all of Poland. It's prepared table-side from a very charismatic chef which added to the excitement and enjoyment of trying this tasty item. The Beef Wellington was also a delight. The buttery and slightly crisp puff pastry melts in your mouth along NG with the tender and juicy beef in which the demi-glace adds additional flavor to the already mouth-watering profile. Just pure gloriousness. The Bluefin Tuna was the final item I tried and the tender, fresh and scrumptious flavor of the tuna paired with the black truffle, avocado, artichoke and teriyaki sauce...so good. I unfortunately did not have enough room for dessert but wow I watched the items pass by me landing at other tables and I was so wanting to try one of them but not one single bite more of anything could've fit in my stomach. That's why there's always a next time :)

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    N31 Restaurant & Bar - polish - Updated September 2026

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