Napa Valley Restaurant Week 2017
The Napa Valley is a great place to enjoy fabulous food and I was able to participate in the last day of the week-long event held this year between January 22-29, 2017 (only one week of awesome deals to unleash my inner foodie). This year there were 27 dining establishments that participated! But with an abundant assortment of trendy culinary scene in the Napa Valley... how does one choose?? Lucky me! I have not dined in any of these places before so eenie meenie minie moe!
There seem to be no shortage of top cuisine participants as I browsed through the short list (compared to the other cities). Some of the participating restaurants were Blue Note Napa, Basalt, Goose & Gander, Cindy's, Mustard's, Boone Fly Cafe Eiko's, and Market Restaurant are just a few. We chose to dine at Napkins Bar and Grill on 2nd Street. Dined here for lunch with no reservations and we were accommodated nicely. We had a great first time experience here. Here is my 5 star review of Napkins Bar & Grill https://www.yelp.com/biz/napkins-bar-and-grill-napa-5?hrid=4Xt9vzDU5Lkm4bQATQT75Q&utm_source=ishare&utm_content=review&utm_medium=slfo. Delicious food and great service by Katlyn.
The restaurants offered special prix-fixe lunch ($20) and dinner ($36 or $46). I am looking forward to participating again next year!
Review #0657 read more