Oh! What a find! A romantic, very small shaded terrace, perfect! This is a small bar and restaurant…read morethat serves local wines, beers and vermouth, accompanied by top quality local homemade products. Paté's, cured ham, a wide array of mouthwatering cheeses. Served on large slices of toasted catalan bread. They also have 2 menus including vermouth, wine , beer or and other beverages, toasted bread and local cheeses and cokd cuts for only 10 euros! I fell in love with this place. Make sure to peek into their medieval cellar! A real gem.

Top three meal from our trip to Costa Brava. The whole experience was perfect. We had a reservation…read morefor 16 and ended up with an awesome table upstairs, with most of the area to ourselves. Servers were all very friendly and patient with us as we went through the menu. We ended up doing the assortment option with allows you to get 5-7 tapas and a drink with each order. That would be over a hundred tapas for the tables, so I think we only got about 8-10 assortments for the group and tried to mix them up. We then ordered a few different things off the rest of the menu, like gazpacho. I tried everything that came to my end of the table and some more than once. Each item had its own unique flavor. I enjoyed it all, but this was the first place I ever had octopus and that was probably my favorite part of it all. So good. The pitchers of wine and sangria were the perfect beverage to wash it all down with. Everyone in our party had a great time (see picture) and it's a place I would highly recommend if you're in Lloret de Mar!

Service was good, tapas were tasty, ingredients were so fresh, sangria was served sweet and strong…read more Pleasant atmosphere.

I need this wine bar in my life. Omg. We literally stumbled upon this place shortly after opening…read moretime while cruising the Born. All of the wines by the glass can be tasted in flights or just by the glass. We got deep into the list by having a red and white pairing and by trying 2 of the cavas. We learned of the flights after ordering the cavas. Needless to say we drank a good amount. Our sever Marie was so knowledgeable about the Spanish grapes and growing regions. As a Dutch ex pat she was so interesting to talk to and with. Not only did we talk about wine but also urban planning and social issues in our hike countries. One doesn't always get that with wine. The menu is extremely creative and also set up to be eaten as bites or shares and are paired with the wines. Be sure to try the foie gras and the short ribs. Everything on the menu sounded so delicious. If we didn't have a dinner reservation we would have eaten a lot more. The space is so lovely, modern, well lit and inviting. Any of the bottles on their wine list can be purchased as a discount, so of course we did. Highly recommend.

I came across this gem after a stroll in the neighborhood. I adore everything about this place. I…read moreappreciate the atmosphere and it has a friendly staff that is passionate about wine and supporters of the local community. It was also a hot day and the cava rosé made my afternoon. Though I don't think it is possible to go wrong with any of the brunch wine pairing! They all look amazing and I can't wait to come back and try a new pairing. Lastly, I am usually more of an introvert in a public place, but I was fascinated by the origin story of La Catalista. If you get a moment to talk to the owner, do it! There are life lessons that are as inspiring as the wine.

La Picara is a tiny restaurant that was always packed when we walked by. A few people were even…read moreeating outside on their stoop, with a small bench for maybe two. With reservations a must, six of us finally got to try La Picara. There are a variety of tapas, ponchos and raciones on their menu. We tried a lot of them, and everything was delicious with the possible exception of Sepia a la Plancha, grilled squid which was too tough and chewy. Do NOT neglect to see their "Suggeriments fora de Carta" on a chalkboard. Most every off-the-chart suggestion we tried was exceptional, with my favorite actually being Tomaquets de Temporada amp Burratina í old D'Alfabrega. This was probably the best Burrata and Tomatoes serving I've ever tasted. It must be their spiced basil oil. The other standout special was a delicious Pintxo de Foie a la Plantxa, luxurious grilled foie gras skewer. A couple of drag queens came in promoting their show. They were a hoot at our table. Paola, the owner, was so kind and gracious. Service was fantastic. La Picara is definitely a must try during your time in Sitges!

We did not have a reservation, but we were seated at the bar promptly. The food was amazing. The…read moreowner explained specials and many items on the menu so we were well informed. I highly recommend this place. Do get a reservation because there was a long line when we left.

I managed to squeeze in here without a reservation last minute for what is considered an early…read moredinner in Spain. My husband and I were able to sit in a tight spot along the wall in the bar area. I would recommend reserving ahead if you can though, as this is a spot not to be missed. The wine list is varied with lots of organic wines and cavas. The food is simple, but so delicious. Even the simple tomato and mozzarella salad blew me away. The cheese plate was the best I've ever had. So much variety and a good portion. There was a local sheep's milk cheese that was insanely flavorful and addictive. All the toasts are on point and you can't go wrong if you randomly pick some. We tried the octopus and the anchovy. Customer service is excellent and very friendly. Our server spoke English so asking questions was easy. This area is a little touristy, so I wasn't expecting the best. However, everything was excellent. Lighting is dark and romantic. There were a lot of couples on dates here. The bathroom could have been a little cleaner, but to be fair, the place was packed. I hope to return next time I'm in Barcelona.

Favourite wine bar in Barcelona! Why? Because 1) they have so many different wines per glass that…read morethere MUST be a wine for your liking and 2) it's not so "Barcelonesque".... Let me elaborate on that; So far & foremost, the interior is straightforward modern and 'warm' due to the use of wood. All over the back wall and above the bar, the wine bottles are standing there tall & beautifully - I kid you not. And have a good look at the lamps above the tables. Design, design, design my friend. Second, the service is what you'd expect in Barcelona so no surprises there. The food menu on the other hand, not the standard tapas and absolutely worth to pair with your wines. Ooooh the wines! Over to the wines.... Every two months, they change their wine menu so basically you can't wrong here. The menu is extensive, the wines are exquisite, and I bet - if you're a wine snob like me, you WILL get drunk here because you'd like to taste this one. And that one. And that one. Aaaaand sis won. Eeeeèèèn wan moor. As we say in Dutch: lekker doen!!