Love to be surprised by small town restaurants, and New Hong Kong is definitely worth a dinner stop…read morewhen passing through this way. Judging by the steady stream of take-away pick-up traffic they had while we were there, the locals also know they've got a goodie on their hands here. We tries a few chef specials and particularly loved the Rainbow Beef. Well worth a try. Gado gado was fresh and tasty too, but missing the egg you usually get at most placed. Small thing though. Otherwise the flavours were great, the place unpretentious and BYO, and we left with happy mouths and bellies.

Honey prawns, uncooked batter on king prawns, honey was a sweet, syrupy goop. Satay chicken -…read morecouldn't taste the peanuts, dry rice all in a poorly decorated room complete with chipped porcelain...

Recommended by the locals with a limited menu and extraordinary taste Giving it a try on…read morestopover to Melbourne (6) menu choices of fried rice from vegetarian to different proteins; dim sim and spring rolls All I can say is yum .. give me more

This is the best Chinese restaurant and take away in town. I only get food to takeaway so don't…read moreknow if there is any variation in the sit down menu. The way they do the sweet sour pork is to die for, it is not your typical fried pork soaking in some gelatinous substance invented for westerners. The pork bits are crisp and the sauce on the side is delicious. Another favorite is the plain mixed vegetables. Clean, crisp and the verge mix is great. Well worth it. Standard Australian Chinese takeaway prices.

This restaurant has amazing Special Fried Rice and their Honey chicken is top notch. Definitely a…read morerestaurant well worth going too.

Great quality food. Cooked fresh, generous servings. It's…read morelike walking back in time decor wise. Has credit card facilities. Huge plus. 30 minute wait is 45mins. Keep that in mind kids

Overpriced and overcooked. The fried rice had the worst prawns I've ever eaten…read more I wouldn't recommend it