Most question why is Casa Bacardi, better known as having its foundations in Cuba, located in…read moreSitges. The answer is rather simple as the founder, Funco Bacardi Masso, was originally a Spanish wine merchant was born in Sitges, Catalonia, Spain in 1814 and didn't immigrate to Cuba until 1830. Though the records are rather scant, it is believed that he first started his rum, then considered a rather lowly and foul tasting drink, experimentation which he later perfected in Cuba using a yeast formulation, now proprietary and still used to this day, along with oak barrel and charcoal aging.
Casa Bacardi has a rather small museum offering tours in English (be sure to select the correct tour) for 9 euros which includes a tasting along with your choice of a Mojito or Cuban Libre. I'd suggest the Cuban Libre as the mojito is concocted with a cheap Barcardi premix; not very good.
The inside bar is very elegant, extremely pleasant but when having your drink, I'd suggest having it on the very pleasant outside terrace setting.