LOVE LOVE LOVE the Cesar salad at this place!…read more Banana's has the best Cesar salad I think I have ever had. And I have had some really good Cesar salad. One of my faves is having a Cesar salad at "Keens Steakhouse" in midtown Manhattan. YUM! It's hard to top that. However, this Cesar salad in the stone bowl with the hard boiled egg, fresh shaved Parma cheese & super fresh anchovy dressing keeps me coming back here just for that. The other thing I love here is the pizza dough & scratch Italian bread they make. The pizza dough is very very good when it's cooked properly. It's old world style, just like in Italy. Super light thin crust with air holes, that is slightly chewy where the "crusty edges" turn that blistery charred black omg so good :)... They also have a fun little personal size pizza that is PERFECT for sharing as a appetizer or a meal for one. LOVE the small size of the personal pizza! Yay! If you ask, they will make you a seafood pizza with local fresh shrimp & chunks of fresh fish WOZA! So YUM! What I don't like about this place is every time I order the pizza (and I do tell them to cook it extra crispy) "well done" every single time, it comes undercooked. Every single time I have to send it back to have it cooked twice. It's very good when they cook it crispy but I should not have to ask every time "well done" & STILL have to send it back to be cooked more bc the bottom of the pizza is raw. AND I do lift the pizza up & show them that the bottom is indeed RAW. Total fail. Bummers :( On a positive note I have heard they have great breakfast here but I have never tried it. My Girlfriends have brekkie here & they like it. (For me, Virginia's has the best freakin breakfast in Port & it's the only place I will go) They also make one of the best margaritas on Zicatela beach here. I always stop by for margaritas at some point, and they are always great. I have never had any problems with service & they do accept Credit Cards, which is a plus, since I lost my debit card in the ocean. Good times. Lol While Banana's might not cook the pizza enough for me the first go round they have always corrected it no questions asked. Hopefully they can work on the pizza cook time in the future & I can update my review. In the meantime, I highly recommend their Cesar Salad & Margaritas! Recommend for lunch & dinner. Credit Cards accepted!

Pizza is good, pasta has room for improvement . Just be prepared to wait. Went on a Sunday night at…read more7pm and it took us an hour and a half from beginning to end. The waiters and everyone and very nice and hospitable, but it was only two waiters thus was slow. When in doubt, just order a pizza.

Great crust, great toppings, great service. Best pizza in town…read more One suggestion, the Quatre Staggione should have four different toppings in four different sections of the pie.

This is the best place for Italian food in Port. This place is run by a very charismatic Italian…read moreguy from Naples. He makes all his own pasta & pizza dough fresh daily. This is where all the locals go & tourist alike. Every restaurant in Port will be empty on a slow night but this 2 story restaurant will be packed bc the food is that good. The pizza is amazing. The toppings are all super fresh & I especially like the pizza topped with the arugula. FYI: The personal size pizza is as big as a medium size pizza in America & the family size is ginormous!!! 2 people can split a personal size pizza & still have left overs. A family size is like for 6 people plus. There is also a dish that he does that comes wrapped in a tin foil packet. It's filled with fresh steamy crab & shrimp over spegetti, very impressive. If you like fresh crab & shrimp ask for this dish!!! Amazballs!!! :)... The fresh handmade spinach ravioli in the pecan creme sauce is to die 4! Hubby & I like to split this as a appetizer. I wasn't able to pick up Wi-Fi at this location but once with my global Wi-Fi turned on (first world problems) but it's gotten better in the last year LOL Wi-Fi or not this place is the bomb. Mama Mia! Just turn your phone off & go eat some real Italiano! Highly recommend for dine in or take out :)'

Some of the best Mexican pizza we've had. I ordered the Romana which came with artichoke and…read moreanchovy, and my husband had the 4 formaggi. The pizzas were cooked to perfection with soft, pillowy crust. The toppings plentiful and the combo of them blended together beautifully. Friendly service and nice atmosphere!!

Our group went here for dinner on a Thursday night and were promptly able to get a table for 5. We…read moreordered 2 pizzas (half Hawaiian, half margarita, half meat lovers or something like that, and half artichoke with lettuce on top). I am from the US and enjoyed the Hawaiian the best and the rest our group from Europe thought the pizza was okay. This place may be very good for pizza in Mexico but compared to what we are accustomed to in the US and Europe it was average or below average. It was something to eat but I wouldn't go out of the way to eat it.

We discovered Cipriano 30 years ago when he only had one table and two chairs. The town has grown…read moreand so has Cipriano's. Nice to sit on the beach under a palapa and enjoy the best pizza on the Zocalo! After your meal you can relax in one of his many hammocks. I'm dreaming of visiting again real soon...

Didn't expect to have pizza while in Puerto Escondido, but ended up coming here twice it was so…read moregood. There's a lady firing up some of the best pizza I've ever had, and a lot of hammocks to choose from to enjoy it.

Finding a great Italian restaurant here was a wonderful and unexpected surprise. Professional and…read morefriendly service. Pizza are fresh baked with fresh ingredients. I loved the ham, mushrooms and olives! The Capris cheese and tomatoes app was also great. You must have the tiramisu! It was heavenly!

Giordana's has received so many glowing reviews that we decided to make reservations and take a…read morebreak from the uninspired meals at our all inclusive resort. We dined outside on the patio I feel like we must have walked into the wrong restaurant. There was only 1 restaurant staff member that we could see and we were the only customers the whole evening that we were there. The food was uninspired. We shared a spaghetti arrabiata and a pepperoni pizza. Their website said that the pasta was homemade but it was overcooked, not al dente and not very interesting. The sauce was not spicy like most arrabiata sauces that we've had. Not much flavour to it at all. The pizza was not much better. We were very disappointed in the quality of the food. The lone employee did not interact with us at all except to take our order and bring the food to the table. Quite frankly from other reviews we were expecting much better. We were hoping for a really nice evening out and Giordana's was disappointing.

Manuel and his creo, amazing!! Attention to detail, wow! Food just out of this world AMAZING!!!! I…read moream thinking of returning to HUATULCO just to be able to eat here again!!!

Yummers!! Deliciosa pizza!! A thin hand tossed pizza with real deal Italian flare. Pepperoni and…read moreDiavola where the choice and it has been one of the best pizzas we've had. We also ordered a Caprese salad which had huge basil leaves(awesome). Also had a fresh pitcher of a refreshing cucumber/ mint water. Will be back

Delicious pizza, blanca pizza and added onions. Enough to fill two people up. Customer service…read morewasn't awful but expected more being the only people in the restaurant. Also the credit card machine wasn't working!

The food was great the service and the restaurant. This is probably the best place in Puerto…read moreEscondido and Mexico. Definitely will come here again.

Open early for breakfast and late for dinner.I have never had a bad meal here. This restaurant is…read morestyled as an authentic Italian, doing thin crispy crust pizzas in a wood burning oven, and pasta dishes that truly exemplify true Italian fare.