Food was excellent as was the service. Worth a visit. Reservations are strongly recommendedread more

Now this is what I expect from a Michelin guide restaurant!! We were lucky to get last minute…read moretable here as reservations are needed and can be made on line. Our last night in Oslo and this was the perfect way to end the trip. Entering the restaurant, to a bright and open floor plan. There are 2 levels of dining and an outdoor patio open when the weather is nice. I loved our table location by a corner with light coming in all around us. Service was some of the best we've had anywhere in the world. Not only was our server working hard our entire dining experience (about 2 1/2 hours), but he checked on us frequently and made sure all dishes were served in a timely, yet spaced out fashion. Coming to a restaurant like this, we had to go with the 8 course meal to try everything. This is what they are most known for. It was exceptional. Every dish seems to get better and better. Each course was brought out by either our server or a food runner, explained in detail what was in it, where each ingredient was from (local farms, etc), and if applicable, how long the process to marinate or prepare it was. Instead of wine paring, we choose the elderberry beverage which is popular in this part of the world and actually paired fantastic with each an every dish. Some plates were served warm which was a nice touch. Something I wasn't expecting, but was perfect in keeping hot/warm foods at the right temperature. This was hands down one of the most memorable dining experience for overall quality, flavor variety, service and ambiance. Also, for an 8-course meal, this was affordable and most importantly satisfying! With a rotational, seasonal menu, this is a place to return to. A 5+ star experience which I highly recommend.

Fabulous restaurant! The design on the ceiling is worth the visit. All of the dishes were…read moresophisticated and delicious.

There are simply no words to describe the incredible artistry of this restaurant. From the sedate…read moreentry to the stunning dining room, the experience of dining in this incredible establishment is beyond compare to any dining opportunity one might have. We made our reservations months in advance, and we had already planned to partake of the tasting menu - all ten courses - and we were not disappointed. We also chose the wine-paired version, and the sommeliers selected incredible wines. There were also three additional dishes that were not in the printed menu, and they just added to the perfection of the entire meal. The menu does change on a regular basis based on ingredient availability and the seasons. And every ingredient is treated thoughtfully. And every ingredient is perfectly delicious. This is a dining adventure, and it is meant to be savored in both time and taste. There was not a single time in this evening that we felt wanting for anything. And, thankfully, the portions are small to allow for enjoyment of the meal without feeling outrageously full. My simple advice - if you have the opportunity when in Oslo, make the reservation to enjoy everything that is offered. It is not to be missed!!!!!

If you find yourself in Oslo and want a dining experience that evokes something uniquely Norwegian,…read moreat least without having to spend an arm, a leg and any other appendage, well, you're in luck. This is an ideal outdoor spot on a balmy evening since it's in the pedestrian plaza right next to the central train station. After spending the day looking at naked statues, appreciating Nobel peace prizes, and walking on the opera house rooftop, Jamie W. and I were tuckered out and didn't want to venture too far from our hotel. We just walked across the street and found a table quite easily here even though it was obviously quite popular with young Oslolites (...is that what they're called?). We were pretty famished since it was a long time since the complimentary breakfast buffet at the hotel. First up were the 79 NOK ($7.90 US) plate of Truffle Fries topped with grated parmesan with a side of truffle mayonnaise (photo: https://bit.ly/3CX84vq). Less Norwegian, more TGIFriday's but satisfying nonetheless. More Norwegian was the 149 NOK ($15 US) Norwegian Red Beetroot. It was served with horseradish cream, pickled onions, and Jerusalem artichoke crisps (photo: https://bit.ly/3R9zSBb). It was just four bites but tasty and earthy in a different way. We moved on to the entrees from there and split two between us. First was the 219 NOK ($22 US) Chicken Salad where they marinated chicken breast in mustard and grilled it. It topped a bed of mixed greens, buckwheat, tomatoes, and radish, all of it drizzled with tarragon mayonnaise (photo: https://bit.ly/3RyNVQr). The mustard and buckwheat added a Norwegian dimension to an American standard. Then came the heartier 259 NOK ($26 US) Steak Sandwich which appeared to center around a tender grilled flank steak with the same accompaniments as the beetroot - horseradish cream, pickled onions, and Jerusalem artichoke crisps (photo: https://bit.ly/3qagzMf), We saved room for dessert, the 149 NOK ($15 US) White Chocolate Sphere which became a table performance with a tiny pitcher of hot raspberry coulis poured over the white chocolate and raspberry cream (photo: https://bit.ly/3qfPTcM). A bit showy but a nice finish. It made us feel like upscale Norwegians dining al fresco. FOOD - 4 stars...melding of Norwegian and American culinary sensibilities into appetizing dishes AMBIANCE - 4 stars...casual and relaxing, the nice weather was the key advantage that evening SERVICE - 4 stars...pretty attentive considering the crowds TOTAL - 4 stars...a good way to sample Norway through your palate RELATED - Exploring Norway? Here's a collection of places I've visited and reviewed: https://bit.ly/3PEL4Fe

Food was amazing but menu was not updated on yelp. We went there because there were mussels on menu…read morebut when we got there they said it was out of date and they no longer had some of the items on menu. We had reindeer stew and truffle fries and they were delicious. There was nobody in restaurant except for us which was odd.

Great staff and great service. We popped in for a light…read moresnack and a drink and it was lovely and relaxing.

Had a wonderful dining experience at Eufemia! The service was fantastic and the food was extremely…read moretasty. We came here for dinner on a Saturday after exploring the Oslo opera house. The restaurant is very conveniently located next to the train station and opera house, and is accessible through the hotel lobby. Food is well-priced for Norwegian standards. The appetizers are small, so get a few. The main courses are a good size. Would definitely come back!

Relaxing chill place to have modern Scandinavian food and a very cool cloak room, I wish…read morerestaurants in the states could be trusted with one. I love their tasting menu which was the Raw marinated halibut, tomato & chili, Celeriac, dried heart & dulse, Scallop, sunchoke & elderflower, Today's fish, mussels & leek, Duck from Holte, kale & beetroot, Sea buckthorn, pumpkin & brown cheese and all of it balanced nicely. All of that for roughly 90 USD you can't complain at all! Service was good, and knowledgeable which was great, would come back here again next time back in Oslo.

Amazing food in a relaxed setting. Every dish was interesting with well balanced flavors. Service…read morewas world class and friendly. Extensive wine list at decent prices. If you don't get a wine list with the menu just ask. 2 different tables had restaurant folks eating here on their day off ( it was a national holiday when most places were closed).

Wonderful food from a simple but solid menu prepared to perfection. Pleasant and welcoming…read moreatmosphere. The owner sat us, took our orders and prepared our meals. Very welcoming and a great find in Oslo. If you are the area it is a must stop for dinner!

The owner is the server and the chef. Excellent cod and pollack dishes with sauce , potato and…read moresalad . Very fresh and prepared well !

We were so surprised how good the food is, what a great experience! If we lived here, we would come…read moreback here often.

This place was really good. I ordered the grilled pork neck with mushrooms it was delicious. They…read morealso had a huge beer selection as well.

My SO found this place as we didn't have too much time in Oslo and wanted to have a memorable meal…read morehere. They have a nice and casual, homey vibe going on and it was very much a packed restaurant an hour into our meal. They have been awarded a bib gourmand so we had to do their seven courses. Food in Norway has been of the utmost quality and extremely fresh, and this place certainly had that. Most dishes were unique and tasty with a few that were more simple and as expected. Their main protein dish fell flat as we were hoping for it to be medium rare and it was well done and dry. Overall, a huge deal with several dishes to try so we left quite happy from this meal. Also, make sure to reserve as I saw some people get turned around for not having a reservation.

Such a cute and cozy spot with such amazing service. Went for the Dagens husmann, which was a…read morepan-fried pollock with peas, bacon, creamy fennel sauce, and pearl potatoes. One of the best meals we had in the city and our only regret was not going back every night we were in town.