This Pastelaria Conventual is amazing and it's just around the corner from our Airbnb (so there are…read moremultiple potential future visits). The inside of the café is lovely and the baked goods are mouthwateringly gorgeous. They also pointed out multiple gluten free (sem glúten) options. There are a couple of tables outside, too, in what seems to be a low traffic and peaceful area. However, we were there at 8:00 AM. English is not spoken here. Credit cards are accepted.

Loved this bakery! My wife and I went in October when we were in Portugal for the first time. All…read morethe staff were very nice, and the bakery had a nice, cozy atmosphere. Everything seemed to have been baked fresh, and it tasted very nice. I hope to pay this place a visit once more very soon.

So . . . As a few people who posted here have already said, the service is beyond a disaster,…read moreuncaring and unengaged should be added to dead slow. The pastry didn't cut it either, we've been trying Pasteis de Nata all over the country and Fabrica comes in near the bottom of the pile. The filling tasted like Bird's custard from a can and the crust was mediocre by any standard. In other words, over-rated and don't bother. Unless . . . You want a cheese sandwich. The redeeming feature is that once it arrived we had an excellent Tosta Queijo (Grilled Cheese). Without the redemption this offered our experience this rating would have undoubtedly been a one in the Yelp scale.

So glad we stumbled upon this hidden gem. It's more than a bakery. They've got a pretty good…read morebreakfast and lunch menu.

I had a simple toast and coffee and the toast was the best I've ever had! Will definitely be back!read more

Had a good day in Evora yesterday and finished our tour in this nice cafe. It's located next to the…read more"Capela dos Ossos". We had two pastel de nata, an americano and a galaõ. Everything tasted very good and the total costs of Euro 5.5 was not too expencive, knowing the place is at a touristical hot spot. Taking a star off, as the pastel de nata looked very dark (see picture).

This location is slightly outside of the Evora city walls, though there are several locations…read moreinside. This one has seats. We had high hopes for the bread, given its name, but found it just okay. Nothing to stand out from other cafes, but breakfast is satisfying enough.

Great coffee shop in Setúbal. A fantastic selection of food and beverages…read more Great personalized service

UPDATE - we always come here when we're in Óbidos. The bread and cakes are all made in house so…read morethey're always fresh, hot and delicious. This time we got the bread baked with chouriço inside and a coconut pastry. Very good. Can't recommend enough.

OMG, the smells from this place drew us in. The bread, pastries, sandwiches, etc were so fresh…read more All my friends ate something from here and loved the food. one of the BEST things they sell, is the coconut bread. It is divine when warm. Perfect texture, not too sweet...oh my.. We ordered coconut bread at several other places in other towns, but not one of them measured up to the one from here. I wish I hadn't already eaten, because the sandwiches they had just made looked amazing. A must try when in Óbidos.

For breakfast, we ordered an apple strudel (Travesseiro da Casa Piriquita - Caixa), chocolate…read morestrudel (Travesseiros de Nutella - Caixa), and pastel da nata. The apple strudel was warm and the pastry was flaky. I don't know if it was apple with their secret filling, but it was delicious. Likewise with the Nutella strudel. The pastry was flaky with a warm Nutella filling. Their version of pastel da nata was good. The egg custard was not as good as the original one we had in Belém. The pastry was nice and flaky. Since this is a tourist area, they were the only one open early in the morning. They also have nice strong coffee!

This place was highly recommended by a friend. Located in the historic Sintra area, you would walk…read moreright past this place unless you knew to stop here, although the line of people waiting might be a sign. When you first get there go inside and pull a number. All of the people waiting outside when we were there had already gotten a number. We had high hopes for the pastries here based on the hype. Ordered a box full of a variety including travesseiro, pastel de nata, coconut tarts and a sintra nata tart. Pastries were good, but very sweet. I still prefer thenpastel de nata from Mantegeiria. The servers are very friendly and patient while you decide on your order.