It was a late night of October. We were on our way to Italia. We stopped. It did not look like anything special under the rain. But oh my god, don't judge by what you see on a rainy night. A charming couple runs this place. Food is as good as a home meal would get. They had one option of vegan bolognese on the menu which I had. It was SO GOOD IT GAVE ME GOOSEBUMPS. My fiancée had some mushroom pasta which were unbelievable. All home made. He is the chef. She runs the dinning room like a queen. A must stop. And if you have to, make a little detour out of your way. One of my best memories while traveling from France to Italy through Switzerland... read more