The service is fast and friendly, I had the Candies salad with candied nuts and raisins. Tasted…read moreexcellent for my lunch. My wife had the chicken carbonara...we both had Mango Shakes. The colors are bright and cheerful. This was my 2nd time eating at Candies, I need to try their Mains menu it looks interesting. Thank you Candies we enjoyed our meal!

Candy's Café is a quaint restaurant that serves very good food!…read more Here are the dishes you MUST order here: Spinach Pizza and Tartufo! The pizza is their best seller and it does not disappoint. It's like spinach dip with lots of gooey cheese spread all over pizza! It was DA BOMB! Their Tartufo is this big round cake stuffed with ice cream and chocolate. One serving is really good for 4 people! Another dish I would recommend is the candied sweet potatoes. They were cooked just right and went well with the roast chicken. The only downside to the restaurant is that the staff/service is pretty slow. Even though we were the only customers that morning, it took them 20-30 minutes to serve all the food and drinks. But, still, if you want good food in CDO, you have to try out this place! :)

Excellent!! Professional courtesy clean and great ambience. I would highly recommend and will…read moredefinitely go back!

I came here looking for their halo halo. This cafe is on Alona beach. Downstairs is a small store…read morewhere you can buy goodies. Upstairs is an open seating area that overlooks the beach. Service was ok and the halo halos came quickly. You had a chiice of what ice creams you wanted, so I chose durian and mango, and the bf asked for ube and dragonfruit. The halo halos had fresh cut fruit as their goodies, not the typical candies and gellies you would expect. This disappointed me at first, but I appreciate the healthiness of if. We got up and left quickly after we finished, as one group of people was starting to get rowdy.

Way back in 2009 this restaurant is already here in Cagayan de Oro and I am amaze that its still…read morehere until now. They sell bread, gelato, filipino breakfast, american breakfast and a lot more! We came here for an early breakfast and all the crew is very attentive. I got the dried fish with rice and coffee. Ohh now it feels like home! Dried fish is a filipino dish. They split it into half, salted and sun and air dried. Honestly this food is good for our Filipino taste because we eat this type of food since we're little so its up to you if you wanna try it. I don't really recommend this dish to buy it from a restaurant, tell your local filipino friend to make it for you at their home to try it. Haha. The coffee is okay. They use powder cream and most places here really do that. My bf got a tocilog with rice and iced coffee. It means tocino, it is a sweet fried pork dish. He likes his iced coffee but please don't compare it to your iced coffee from the states. We went to this place twice for breakfast and it never dissapoint. You can see it in my photos all the food we got. For the second visit we ordered more food. They have this huge platter with a little bit of everything. We really enjoyed it. Their menu have a lot of choices and surely you'll like it. I highly recommend this spot!

every occasion we drop by here in missy bonbon like birthdays,xmas and new years to buy sweet…read morefoods.. and also when we got travel we came here to buy pasalobong specially the polborn and pastel i really love it .. super tasty its mouth watering promise..

I first heard about this establishment through a friend's post on social media. I had the…read moreopportunity to be invited then by one of my close friends to try the place out last Oct 20th. Its location is in a corner in the heart of Butuan city. When we got there the place has this chic atmosphere to it. I couldn't wait to try this place. So here it goes... You can feel a slice of history by just looking at the walls of the cafe. The antiques and artworks are part of the collection of the owner's family. The table and chairs are not your typical cafe furniture. It complemented the decor perfectly. I can still vividly remember my friend enjoying the antiques all around the place. The cafe doesn't have a WiFi connection to encourage patrons to have a better connection with each other through physical communication. My friends ordered americanos while I tried their cappuccino. I am not a huge fan of coffee because I dislike bitter beverages, hot or cold. Now you must be thinking why am I even reviewing the cafe if that is the case. My friends managed to convince me that I can lose weight faster by removing all the sugar and sweets in my diet and to try sugar less coffee without cream. I wasn't ready for that yet, so I ordered the one with latte but at least try it with no sugar. To my surprise the coffee I tasted was smooth and only slightly bitter. My friend explained that flavorful and delicious coffee is not bitter. I'll take his word for it since I'm not an expert. But this experience definitely changed my whole outlook on coffee. Coffee can be enjoyed if the cafe ith came from, expertly made it. I am now a fan. We also ordered some desserts, the Arroz Turrones, a dish served with a scoop of vanilla ice cream and (pilit) sticky rice rolled and fried (I'm not really sure of the process I just describe it as I see it). I'm sure the dish is fine and delicious but I'm not a fan of sugarless sticky rice, but that's just my personal preference. We also ordered "palagsing", a brown, sticky suman, made of sago starch (Unaw), young coconut meat and sugar. The dish was served on a small plate, there were 2 pieces of heated palagsing sprinkled with grated cheese and coconut. The palagsing is not made in-house but ordered from a maker in Banza, Butuan city. It was the first time I enjoyed palagsing since I always prefer the suman made from sticky rice (budbod). We enjoyed the coffee and desserts as well as the excellent customer service that the cafe provided. The servers are alert and service was always with a smile. The owner/manager takes the time to visit tables to ask direct feedback from the customers. This shows us the degree of dedication, passion and professionalism of the owner. Their prices are slightly expensive compared to other coffee shops but that is to be expected since we can see, taste, and feel the excellent quality and service that we paid for. We had an amazing experience, but don't take my word for it, try it yourselves. P.S. Since the writing of this review I have been back 3 times, the third time being this morning but only for take out since I was in a hurry. Rating: Taste: Excellent coffee and desserts. Their coffee is heaven in a cup. Price: Excellent; you get exactly what you paid for Decor: Excellent; I'm not expert in interior design but the decor really adds to the appeal of the place. Ambience: Excellent; you can truly enjoy chatting with friends or even alone sipping a cup of coffee while enjoying the decor.

Excellent pastries. Many different pastries and great service. I would go there every day if I…read morelived closer. The prices were reasonable and the staff was very good.

We ordered 4 different pastas and the calamansi juice. All delicious. The cinnamon roll was very…read more good and moist. Service was great. Thank you.

The service was polite and a tentative, very helpful. We…read moreordered scrambled eggs and got sunny side up, both orders and sent them both back. Coffee came with order, we said we don't drink coffee and insisted it comes with coffee. We said again we don't drink coffee and said we will have tea. He said it does not come free the tea. We showed him on the menu that it did. I had the banger breakfast. Didn't want the beans and asked for a 2nd sausage. They said I can't and I said I'll pay for it. She said I'd have to order a whole meal to get it. Food was good, scrambled eggs is a little bit watery, but overall the food was OK. The ambiance was very nice cosy right type of lighting atmosphere was calm. I would probably come back here again maybe

Sans Rival is one of my all time favorite spots in town! The sans rival cake is the one thing to…read moretry. It's what Dumaguete is known for. While it's a bit too rich for me, the meringue and layers are worth a bite or two. I went here one evening and just ordered fries and a slice of sans rival to share. Delicious! We sat on the patio which had a nice view of the ocean.

This is my favorite go-to restaurant when I want to have some "me" time. I love the water, so its…read morecozy and airy ambience reminds me of the comforting waves of the sea. Some of my favorite dishes are the Fish Wrap with Cilantro Lime Sauce, Pan-Fried Fish with Cauliflower Rice, and Shrimp Burger with Avocado and Mango Salsa. If you have a sweet tooth, their delectable desserts such as the tableya cheesecake is a must-try! When they moved to their new home along E. Jacinto Street, the owner converted what was once a house into a restaurant and added boutique rooms which can accommodate 2-4 persons. These rooms are tastefully decorated and are situated at the back area of the restaurant. If you don't mind waking up to the smell of good food, try staying here next time.

There's no other healthy-market restaurant I'm obsessed with like Sea Green. I love how the…read moreatmosphere is light and very ocean-themed. The staff are friendly and quick as well and their menu items are really unique! I usually get their Lemon Garlic Shrimp with black garlic rice for 210 pesos and it just fills you up with happiness and flavor! It's great tasting food for healthy alternatives and you rarely find treasures like this! I've also tried their fish salpicao and malunggay pesto pasta with tuyo flakes and like I said... Treasures. It's a bit pricey so you might need to prepare your wallet before coming in but you won't regret your eats! I guess they just need to fix their dessert menu cause it's all local ingredients to make like cheesecakes, tablea and etc. There's really nothing wrong with it but I'm a traditionalist when it comes to desserts so I usually just eat here for one meal then get my dessert elsewhere. Other than that, you're set for a healthy, yummy course!