Fabulous chocolate and dessert shop. Unique flavors and amazing chocolate cake. We happened upon…read moreit while we were visiting the market and lucky us! The owner was so gracious and helped us pick out our selections, along with a little tasting. You wouldn't think anchovy flavor worked with chocolate, but you'll be surprised. Live a little! Just don't miss this place. Wish I could figure out how to post photos!

Damn, these were pretty good. Probably the best of the pastel de nata's that we tried in…read morePorto/Lisbon. I wanted to not like them because they're a massive tourist attraction but they were incredible, not as sweet as the ones from the other places, fresh out of the oven, super flaky crust. I'm a fan of a higher custard to crust ratio and this definitely hit the spot. Remember to add a bit of cinnamon on top to bring out the custard flavor more. There are three queues: one for sit-down service, one for the historical counter (whatever that may be, we didn't stick around long enough to check that out), and one for takeaway which is the fastest and basically had no line, where you can take one or four and enjoy them in one of the nearby parks. Also a gift shop a few steps away in case you want more Pasteis de Belem!

High quality egg tart! Not overly sweet, good custard:crust ratio, and warm, flakey, nice brulee'd…read moretopand a bit of a lightly set center. I asked the server to tell me his favorite pastry to try. I tried it but it was overly sweet, dry, stuck all ofer my mouth and was not as great. He said there was no chocolate but it tasted like chocolate. Would pass on other bites.

Rightly said - the best chocolate cake you'll ever try! Every slice is perfect! They only sell one…read morekind of cake which is the chocolate cake - not too sweet neither too creamy, just perfect! Quick service! We were in line for probably 8-10 mins before we could order. Highly recommend this place.

When you're making the best chocolate cake in the world, why would your menu be large or…read morecomplicated? That is exactly the "good" problem Landeau has as besides their famous chocolate cake, all they have are beverages, inadvertently making their sign outside with the proclamation "When in doubt, try chocolate cake!" kind of hilarious. Once you've huffed and puffed your way up one of Lisbon's stairmaster hills, the darkened and vintage feeling interior of this particular Landeau feels very welcome. Although there is ample seating for the size of this store, the ample line of people waiting to get in from the outside might make getting a seat difficult nonetheless. I do like the regular lattes here but let's face it, any beverage you get here is really meant to be a sidekick to the main star of the show, Landeau's famous chocolate cake. And it is indeed, the best slice of chocolate cake you'll ever have, and that is not hyperbole. Layered and textured, but pillowy and light, it's really difficult to describe what a beautiful heavenly experience eating a chocolate cake at Landeau is. It's like treating your mouth to the most sumptuous and comforting experience it's ever going to have when eating something and you never want to end. And for under 5 euros, it almost feels like a steal. I really do consider going to a Landeau one of the highlights of my trip to Lisbon and urge everyone to put it on their must eats here. Even yes, over the egg tarts.

Perfect place to have breakfast! I was visiting Lisbon for work and staying at the doubletree close…read moreby. My boss loves pastel de nata and we were on a mission to eat them every chance we had. He found this little cafe and we walked on over. This place is classic, beautiful chandeliers in the ceiling, mirrors on the walls, gold trimmings. You can either order and eat at the counter or you can get a table. We opted for a table which was great because we were able to look at the menu in English. There is a case full of all different kinds of pastries as well. We ended up getting two different kinds of breads and a pastel de nata and two Americanos. The pan de deus was my favorite with the sugar on top. The bread was airy and fluffy and delicious when dipped into the coffee. Service was fast and the place was clean.

So this is a delayed review--going thru my drafts and trying to write the ones I missed a while…read moreback! Came in April 2022 for a light morning snack based on seeing good reviews. Based on the items I ordered, everything was just passable. Maybe I'm not really appreciating the difference in textures between similar pastries in different countries, but even compared to several other bakeries and cafes in Lisbon, this was my least favorite. (Overall outside of pasteis de nata, I found pastries and baked goods in Portugal to be a bit drier, breadier, and sweeter than some other countries.) The chocolate croissant I ordered used melted chocolate sprinkles on top and inside, and the bread was laminated on the outside but kinda dense and dry on the inside, no airy pockets, just bready. The palmier tasted a bit stale, like when a crispy cookie has been sitting out and softened. The croquettes were average. The espresso was pretty normal. I sat outside since it was a nice day, they had a number of tables and patrons dining outside. They seemed to be understaffed bc it took a while for the server to come out and take my order, though the food came pretty quickly once ordered. Inside it's a very old-school feel, very ornate with many mirrors and liquor shelves along the wall. Not sure about prices now though will say in 2022 they were very reasonable.

One of my favorite bakeries in Lisbon! I came across Sacolinha while I was Googling about for the…read morebest sweet treats in Lisbon, and was immediately drawn in by their massive selection and great reviews. Cascais is, unfortunately, quite far from the heart of Lisbon, but I was thankfully planning to make a trip out there as part of a tour group (shoutout to Buendia's Sintra / Cascais tours) so had the perfect opportunity to check out Sacolinha's giant pastry case. My mom and I decided to split an assortment, which included two mini bola de berlim, as well as two different types of castanhas de ovos. The bola were lovely; they were super soft and pillowy, and the fillings (one was egg custard, the other nutella, I think) were both great. They were a smidge too sweet and did slightly remind me of American donuts, but they were a bit softer and less overwhelmingly sweet than their US counterparts. My favorite, though, had to be the castanhas de ovos. I already love chestnuts, so having the world's best nut translated into a dessert was a dream come true. They were so delicious that my mom and I had to come back to buy a box of six to bring home with us. The store itself is a pretty simple, but large pastaleria. It tends to get pretty crowded, but there's, thankfully, ample indoor and outdoor seating. You order up at the counter, and then they'll log your order onto a standard card, which you can later take up to the register to cash out. It's a bit of an odd system, but honestly makes the ordering way more efficient, since you don't have to wait for everyone's credit cards to process or cash to get counted, and you can go up to the register to pay at your leisure.

Located on the Main Street in downtown Cascais, this place has a huge selection of sweets and…read morepastries as well as some savory options. Staff were generally friendly although the cashier muttered something in Portuguese at me when I paid with $50 bill for 2 pastries. That's the only bill I had left as this place is cash only. I tried a beef empanada and a ham and cheese pastry. Honestly I felt it was underwhelming and the ham and cheese one was not good at all. Perhaps I should have tried something sweet. In anycase location and ambience were nice and easy access given located right on the main road.

Bacadillo/Bifana Meal - 8/10…read more I got a sandwich, drink, and pastel de nata all for less than €10 (even gas station food in the US is more expensive and the quality is subpar). This was a very yummy sandwich and super filling too. The mayo/aoili sauce was the star of the show and really brought everything together. The baguette and sandwich toppings were super fresh too.

Hands down, the best pastel de nata in Lisbon--Period…read more We fully committed to the research--sampling at least four spots a day (a tough job, but someone had to do it)--and somehow kept circling back to this place. Why? Because the tarts come out hot, fresh, and straight-up addictive--Truly the Krispy Kreme of pastel de nata. Yes, we were those people who packed up boxes and flew them 4,000 miles back home... and yes, they were STILL incredible after a quick spin in the air fryer. That flaky crust, that custardy center ‍ They're sweet on their own, but if you absolutely pile on the cinnamon --Chef's kiss. Pure perfection.