The Tapas Bar is fantastic, nice atmosphere and food to die for. My partner & I just love it. The…read moremenu choice is immense and nothing is too much trouble for the staff. It beats the likes of La Tasca and La Vina in Manchester hands down and is a million times better than La Mancha in Rochdale and The Rake in Littleborough. The only downside I can report is that I'm getting engaged on 2 Dec 14 and we wanted to come to the Tapas Bar for our meal and you are closed :(. Will have tto come down on Friday now! Keep up the good work love Wendy & Paul :)

We've been here quite a few times, but the new menu is better than ever. This must be one of the…read morebiggest choices of tapas anywhere, but even so, everything my girlfriend and I chose was really tasty and top notch. Oh, and the beer's great as well!

A mini review (if you will) of this new hidden gem of a restaurant that quietly opened its doors…read morenot so long ago. Ti Amo might make you think it's an Italian restaurant but it's not really? Firstly there's a Tapas menu and a Turkish influence on the food (Turkish owner I was told) but the head Chef is Portugese? So I imagine some Portugese flavours seep into the mix at some stage. As we enter into the 16th year of the 21st century I presume innovation in foodie collaborations will lead to more places like this. Onto the food.. The tapas menu is nothing short of fantastic. The breads are baked fresh onsite and are delicious. The Filetitos (strips of lamb fillet I think?), Pan seared Scallops with clams and the Gamberoni Pilpil (prawns) are sensational choices from the tapas menu. I for one cannot wait to rattle out a full blown review upon my return when I'll no doubt goorge on the Beef Stroganoff which I hear is divine. So watch this space...

I really enjoy eating at Juan Sanchez in Chorlton. The tapas there is extremely good and very…read moreauthentic. The place is small so it's wise to book as it can get very busy especially at the weekend. The menu is small but the quality of what you receive more than makes up for it. We ordered the calamari which was delicious, the chilli prawns which were incredibly fresh and tasty, the tortilla which was massive, the mussels which were also massive and the stuffed jalapenos. We washed it all down with a lovely glass on sangria. Definitely worth a visit.

Loved the tapas, great selection, especially enjoyed the chorizo and patatas bravas...coffee with…read morecondensed milk for afters was delicious!!

Went here with my Mum recently. The place had been recommended by some of her friends recently and…read moreI would recommend place too. Didn't realise until afterwards, but looking at their Instagram it only opened about 3 months ago. We didn't book a table and lucky to get a table as all the empty tables we saw when we walked in were all reserved. They sat us on a table for 6 which was free. Its a nice interior to the building, sort of Northern Quarter (Manchester) in feel with the vintage (I think called Edison) lightbulbs. The bathroom is nicely decorated with nice tiles etc - see my photos. The waitress suggested 2-3 tapas dishes per person. We ordered 7 in total. The menu is split into different sections of: Little bits Little plates Little sides Little lunch We ordered from the Little bits and Little plates section and they were fairly similar in size. We had the Artisan bread and the Crispy Squid from the Little bits section. From the Little Plates we got the: Chicken kiev Tempura cod cheeks Lamb rump Crispy Belly Pork - we ordered 2 of these and good job! All the dishes were really good. Some delicious. In particular the cod cheeks and belly pork. The lamb was tasty and tender. The only thing which was not at least really good was the chicken kiev - it was OK, just not really good. So I would recommend coming here if you are ever in the area. Or even not! Depending on time/day - you may want to book.

The aubergine dish was barely cooked and almost tasteless, three very modest sized prawns with…read moreunderripe tomatoes and flavourless mousse, hummus that barely tasted of garlic... late arriving and seriously underwhelming for the money.

Ambiente is well worth the trip to Worsley. Nominated by the Manchester Food & Drink Festival as…read morethe best newcomer of 2008, it stands head and shoulders above the other Spanish restaurants in the city for its creative modern approach to traditional favourites. However, don't come here thinking you're going to be paying tapas bar prices as this place is very much a special occasion destination. As you'd figure from the name, the owners have spent some time creating a wonderful ambience here with stunning red drapes hanging low over a very rustic scene. The menu choice is outstanding, with tapas classics taken to a new level of sophistication without disrupting the original flavours too much. Mains (or raciones) include my personal favourites Conejo Basco (braised rabbit) and Pollo Tournado (with paprika and Chorizo fondue, melted Manchego cheese and sherry cream, £15.95). Washed down with a Long Island Iced Tea, I felt like I was floating when I left here. Definitely a great restaurant if you're looking for romance or dressing to impress.

I went to Ambiente a few weeks ago and have to say I really struggled to find it. Whatever you do,…read moredon't follow sat nav systems! Even Google maps wasn't having it but when we did find it, it is well worth it. It's a small restaurant that is quite dark inside. There is a simple yet effective tapas menu with all the usual dishes and a few different ones to tempt you. For me, Spanish food done well is something we are lacking in the City Centre. This is a bit of a trek but well worth a visit. My favourite dishes were the calamari (soft and tender with a light batter), chilli bread (toasted with just the right amount of chilli to heat your mouth without blowing your socks off) and meatballs (soft and juicy with a good amount of sauce for dipping when you have nearly finished). I think it might be my favourite Spanish in this country so far...

Myself and my parter popped in on a sunny Wednesday after work. We spotted a few people having…read moretapas and drinks and it looked great We grabbed a table outside in the afternoon sun. We went for the 3 tapas per person deal for 13.95. The menu was slightly confusing about this with added supplemental charges on some dishes which we didn't notice till the bill came. We ordered king prawns in chilli and garlic, croquettes, pig cheek, fried squid, and a pork loin steak with a ratatouille style dressing. Everything was delicious and the pig cheek was my highlight. It fell apart and melted in the mouth. When the bill came we were very satisfied. Although more expensive than we anticipated due to the extra supplement prices. However we were satisfied with the quality and the service. Would definitely go back to sample the other dishes we missed out on. Only missed out on the 5 stars due to the confusing menu regarding prices

Ordered a tapas meal last night, wow where do I start, food was fantastic, delivery time was as…read morespecified and did I mention the food, DELICIOUS will definitely be ordering again or better still, will be visiting after lock down.

I like this Spanish restaurant, it's definitely got "character" - by that I mean, it allows me to…read moreenjoy a glass of wine and then giggle like a schoolgirl when I try and pronounce the name: Ree-ho-HA! Much to the consternation of my dining partner! Thankfully, aside from the name, there's not much else you can have a go poking fun at. The food is superb and varied - there's the obligatory paella, and yes on one occasion making go-with-what-you-know choice I dined on it (highly recommended!) but there's also a range of chicken, fish and many more typically meaty Spanish dishes to selecy from the menu, that you could may I add spend at least the better part of 20 minutes perusing. Tapas ranges from £1.95 - £4.95 Bare floorboards and intimate dining make you feel part of a tiny world of gastronomic happiness, On a dark winter (or summers) night, mixed with candle light and the aroma of a heady bottle of Alta Rio Reserva, you would need little more to be feel transported to Las Ramblas

This has got to be one of the biggest tapas menus I've seen outside of London...and Spain! It's…read morenice to see they've got the kind of dishes I've been pining after since my return to Blighty. Firm favourites include Costilla (marinated spare ribs), Albondigas (Spanish meatballs) and Mejillones (mussles marinated in wine, lemon and herbs). Apart from the tapas menu, they also have some very traditional dishes on the A la Carte menu including Chuletas de cordero (grilled marinated lamb chops) and Cod catalana (cod fillet suated with garlic, shallots, cream and wine topped with parmesan cheese). Surely this is run by a Spanish family. Delicious.

Amazing food. Amazing service and very comfy chairs. It has a bad and the bathrooms are fairly…read morenice. If you ever come here order the cheeseburger because it's amazing

I can't tell you how happy I am to be the first to review this restaurant! The four of us in my…read moreparty ordered Tapas and the selections were unbelievable. From butternut squash with goat cheese to Asian pork belly, every bite was unbelievable. The spiced rum mojitos were perfectly portioned and muffled and the desserts were a perfect ending to the meal. The staff made my day and I couldn't have asked for a better dinner experience during my one night in Lichfield. Do I recommend it? Without question and I can't wait to come back one day and share with others. This restaurant is perfection.

Think of bacon. Everybody loves bacon. Now think of a pig. Everybody loves pigs. How come they…read moredon't taste the same? Now think of goat's cheese. I hate goat's cheese. Think of a goat. Everybody feels uneasy about goats. Why do they taste sodding identical? Eating goat's cheese brings me as much joy as sniffing Big Billy Goat Gruff after he's been in the gym, something I first discovered in the restaurant that's so good they named it twice, Tapas Tapas. A combination of agreeable staff and out-of-the-way location make this the ideal place to get gradually sozzled on wine and bask in the warm wooden coziness and brick-walled splendour of a restaurant with enormous amounts of quiet humility. Still, I'd rather shoot a sprout off my dog's head with a flamethrower than try the goat's cheese again.

I have to say that I'm not the biggest fan of Tapas Tapas probably depsite most peoples view that…read moreit's a good restaurant but the last meal I had here was not the best - lacking in seasoning and flavour, even the patatas bravas were a bland! - I have subsequently had freinds and family say the same - and worse which I won't go in to because I didn't experience it first hand. Despite the huge pieces of cured ham leg hangign from the ceiling a la authentic castillian restaurants I can't say that it was the best Spanish food I have tried - not even in Liverpool now that it feels our economy is based on Tapas places! At around £4 - £5 pounds for a plate this is about avaerage for a tapas restaurant, unfortauntely so was the food.

Hands down most authentic Spanish tapas I have tried in Manchester. This is a tiny place on Beech…read moreroad, close to a bus stop with authentic tiled walls. Inside they have only a handful of tables but the food is worth the wait! On a Sunday evening We were told the wait is 30 Min but in reality it was less than that. The food was simply awesome, can't praise it highly enough. All the tapas we ordered looked great, tasted even better and were reasonably priced by Manchester standards. If you like Spanish food, don't think twice!

Amazing food, sangria and atmosphere. Staff were friendly and attentive. Will definitely be…read morevisiting again.