Today we decided to try some tacos and Birra from this food truck along the side of Main St in…read morePanguitch. I must say a few things that can help describe why I scored this. First off, we totally missed the truck but was able to find it using gps. The truck is small and runs next to an RV Park. We ended up parking on the street and just walked to find it. The signs were helpful and the blue truck color made it stand out. We were greeted by a very friendly server and answered our questions. We have never had a Birria so we wanted to order one since the photos from the business owner looked good. I have to say that the photo and the meal served did not match. We felt a bit deceived, since it didn't look nearly as delicious as the photo. However, we were pleased to try the soft birria and shared one between me and my husband. It was good but not special. I guess u can't really expect mind-blowing from a simple food truck. Sad to say we were not able to take a photo. We were so hungry after driving for hours from Monument Valley- we were hangry. After eating 1 birria and 2 tacos, we ended up getting more food somewhere else. In as much as I would like to support small businesses, I think some work needs to be done. Modifying the menu to make it clearer or perhaps creating a menu with pictures to help. Bottom line? I would recommend it if you're craving for some tacos and Mexican food in the area since there really aren't that much to choose from.

Amazing food! We got their beef tacos and birria. Make sure to get it with their consome, it's game…read morechanger. Very flavorful beef broth. The tacos are legit! We were just stopping by and trying to find a place for a quick bite and this place is a must!

Best ice cream ever. Watch Elise make home made waffle cones and see a movie in a 1909 theater!read more

The most delicious ice cream ever, it had pieces of honeycomb in it (or seafoam if you're from…read moreOregon ), the waffle cones had a touch of cinnamon and were baked perfectly... there's a rock and gem store/display upstairs that is beautiful... so many stones to look at and buy definitely recommend!!!

A total hidden gem. We stopped here on the drive from Cedar Breaks to Capitol Reef, not expecting…read moremuch, and left raving. The woman running the truck was warm and welcoming, and she made our carne asada fresh to order, from scratch. Everything was delicious, and the picnic tables out front made for a relaxing, easy lunch. If you're passing through, seek this one out.

One hr. Wait to get served They had no food prepared and…read moreshouldn't have been taking order.

Love this place! Delicious food, charming atmosphere, and the service is always welcoming and…read morehelpful! Would always recommend! One of my husband's and my favorite date night spots

Friendly staff and plenty of tables to choose from in the 6pm hour of a June Saturday night. We…read moresat at a worn table in the back section and figured out what we wanted to order. I chose the Enchiladas Tricolor which was a good opportunity to try their mole, red and verde sauces on chicken, cheese & pork respectively. Comes with beans, rice & interestingly ... coleslaw. My husband chose the Burrito Asada but didn't want any pico de gallo. The waitress asked if he wanted the guacamole and the red sauce on the side to which he said "Sure". I think he's lucky the red sauce was on the side as he could only describe it as "weird, very strange, not good." I tried it and thought "thin vegetable soup ". The kitchen forgot to put the melted cheese on top so his burrito in the picture is very plain looking. He added the guacamole along with the beans and rice to each bite of the burrito and thought that added some flavor to it. The asada was just bland beef with no evidence of a marinade or spicing. My Tricolor Enchiladas plate had 3 enchiladas, beans, rice & coleslaw- & only half of those 6 items were tasty. I was intrigued by the coleslaw and liked it so I ate it all first. I ended up taking sone from my husband's plate to cleanse my palette after I finished eating my meal. It helped clear out the weird pork gravy taste that was the sole flavor of the chile verde. It was so different from other chile verdes I've eaten before. This one had no citrus notes that would normally come from having tomatillos in it. The pork did not improve my outlook. After my first bite I cut the enchilada open to see if the pork was fully cooked. It was pinkish but seemed cooked. It just had that partially raw pork flavor to it. The other 2 enchiladas were good (chicken with a slightly sweet mole sauce and the Classic Red with cheese). I think that same veggie tasting red sauce my husband encountered is their "Classic Red" sauce. The sour cream dollop on this enchilada kinda overtook the sauce so I didn't mind it - didn't miss tasting that sauce here. Sadly the last 2 components on my plate - beans & rice were really lacking. The beans seemed a bit salty but had little flavor despite that. The rice appeared to have no seasoning in it - very bland. Mixing the two together didn't improve either. Adding one of the 2 tasty salsas (red or green) that came to the table with the just slightly greasy chips did help the rice. I noticed a pool of oil/ grease accumulating behind the enchiladas (see picture). Not a good sign for flavor to me. The waitress said the restaurant has been around for 22 years and the booth we sat in showed it. My side of the booth seemed to raise me higher than normal above the table while my husband's side seated him at the proper height to the tabletop. My husband said his Strawberry Margarita was good and thought he could taste the tequila. I had a sip and wasn't sure if it was tequila or the triple sec in the background but thought it was a decent strawberry margarita as it was not overly sweet. I noticed the price on the menu $8.99 was not the price we were charged ($9.99) for his "house margarita ". All other pricing on our receipt matched the menu. Also on our receipt there was a Card Total and a lower Cash Total. We had already planned to pay cash. There's too many other Mexican restaurants in Cedar City to ever go back to La Casa DM.

wonderful food wonderful servers and atmosphere food always delicious! best in Utah!!!! I love…read moreMaria's

Great food and nice people! We just happened upon it on our trip through southern Utah - highly…read morerecommend it

Where in Utah is Lee today?! You voted for Mexican food, so…read moreI'm visiting some of my favorite spots in Central Utah. Today I rode over the mountain to Beaver and stopped at Beaver Taco. And just like every other time I've been here... The place was PACKED! Today's pick: Crispy Chicken Taco First bite? Hot, fresh, and exactly what you want after a long ride. Lee's Local Verdict: Worth pulling off I-15 for? 100% YES. Fast service, friendly people, and a parking lot full of customers that tells you everything you need to know. Now I need your help: What's your favorite Mexican restaurant in Central Utah? And if you stop by, tell them the "Where in Utah is Lee?" guy sent you! #WhereInUtahIsLee #BeaverTaco #BeaverUtah #MexicanFood #TacoRun #UtahEats #WorthTheRide #LiveToRide #RideToLive #WhereToNext

Was hesitant to try this place as it was next to the gas station and I don't know why as I hear…read moremost Mexican places at gas stations are pretty amazing. My bean burrito was pretty good. Mt husband liked his crispy taco and chicken quesadilla - although the quesadilla was really greasy and messy and not exactly driving while eating a good idea. I'd definitely stop again. It actually got crowded as we were leaving.

Food was fantastic, especially the chicken flautas. Kids quesadillas were excellent too. Really…read moreglad we had dinner here one night of our trip.

Cliff Notes Price Range: $…read moreParking: Plenty Perk: Pulled pork Non-Perk: Chips Ambiance: We got it to go Dress: Please, just have clothes on Noise: Low Temperature: Cold Recommend: Not too many choices in Brian Head Response Time: Fast Professionalism: 100% Date: 2/08/2026 Dissertation: Stopped by Rosales Mexican Food with high hopes and a very real hunger level. The nachos were fine, but the chips seemed a little stale, like they had lived a full life before meeting the cheese. Not terrible, just not the star of the show. Then came the pulled pork, which was really good and absolutely saved the day. Flavorful, tender, and clearly putting in more effort than the chips. Service was fine, vibes were casual, and I would come back for the pulled pork alone. Just maybe not for the nachos next time.

Food was really good. fresh and full of flavor. Salsa was excellent. great mezcal margarita and…read moreservice fast and with a smile. cute decor it's a small place with a mighty menu full of greta options.

Place looks a little sketchy from the outside but cute on the inside. They were very busy and not a…read morelot of staff so service was pretty slow. Food was good. I ordered taco salad with ground beef but they were out of ground beef so I got chicken. It was a little dry but flavor was good. Margarita was tasty too.

We ate dinner here for our two nights in Torrey. Prices were reasonable, and food was good and…read moreplentiful. The free salsa and chips were the best I have had. The salsa tasted so fresh and good - and I don't even like tomatoes. Nice choices of tequilas and margaritas. Drinks were reasonably priced as well. I had the pulled pork and sope which came with refried beans and rice. The pulled pork was a bit cool. Husband had the chicken mole which had a bit of spice to it. He was impressed with the amount of chicken given. Second night, the food all came temperature-wise hot and was hearty, good, and filling. The bar has saddle bar seats and the restaurant has a nicely done Mexican atmosphere.

Stopped by this highly recommended restaurant with our family. This was an overall great…read moreexperience. The staff went out of their way to accommodate our large party and everyone had a great experience. The ambiance flows with the environment of the mountains and Utah vibe. We ordered several different dishes and unfortunately I didn't try all the dishes but everyone was very satisfied. We are looking forward to come back soon since we had a wonderful time.

I drink a lot of coffee in a lot of cities... This one is my favorite. The people, the town, the…read morecoffee, incredible. I pass through Panguitch on road trips and occasionally stay the night, it's an adorable, family oriented, quaint town surrounded by some of the most beautiful mountain sights- and the coffee makes it even better. The Cowgirl Fire Water was so good that I went back a second time to order it again. It's a mocha with toasted marshmallow! The Pink Starburst Lotus was absolutely delicious, I wish I could have it every day. Get a Kolache while you're at it, such a cool thing to pair with the yummy drinks! The baristas here were all very kind, took the time to chat with me while they prepared my order, and even had some treats for my dog! I cannot wait to visit again.

This was our first stop on our way into Bryce Canyon. It's in the parking lot of a gas station,…read morewith a drive up lane and a walk up window, with picnic tables to dine. I like that they had a good variety of drinks, plus some food - kolaches in particular caught my eye, haven't been able to find those outside of Texas! The sausage breakfast kolache was a good choice, they also have sweet options and energy balls, pastries, etc. A friend got their donuts and raved about how good they were, and served warm. I got one of their specialty lattes with honey and cinnamon - can't remember the name but it's a separate paper menu you'll have to ask for. They do use Torani syrups and have a few different milks available.