Me and my family went here the other night. We were seated and the waitress came over and asked…read morewhat drinks and was very friendly and smiled. After that me and my family looked and the meals and they did two vegan Pizzas for me and my Mum. The Pizzas were delicious I really enjoyed them. The only problem I have is the size of Pudding wasn't very good for price which was about £5 something. Other then that good service/food.

Good food,horrendous service. For some reason the woman kept taking a chair away from the…read moretable,everytime we replaced it, she took it away. The welcome she gave us was borderline rude

enjoyed this meal. Lots of options on the menu. Ordered haddock risotto which was ok, could have…read morebeen a little more flavour. Then sticky toffee pudding for dessert which was nice. There was a nice friendly cosy atmosphere, staff were friendly as well. If you get a table at the back of the restaurant there are nice views of the river. reasonably priced.

We had dinner here two out of three night of our stay. There were plenty of other restaurants but…read morewe wanted to try more from this menu.

If you are a gin lover and like smoked meats you need come here!…read more Having prebooked a table we were taken up stairs and provided a menu. Luckily we were sat right under the specials board from that I instantly chose the fried haggis and then a ox cheek dish to follow. I also decided to sample a fire side cocktail which packed a punch of tequila. The fried haggis was sublime with it poached egg and was the perfect amount for a starter. Cream spinach was ordered to accompany my ox cheeks which turned out to be so tender! However it was so rich with the red wine sauce and mash that i struggled to finish. To complete the meal I opened the gin menu which was extensive. My friend had one that changed colour where I got a sake based one. Each one was carefully presented with delicate fruits .. Overall a very lovely place and a must to attend to in St Ives

Fairly simple menu, friendly staff and quality food. It's nice to have some additional variation in…read moreNewquay so it was a great option to have.

Went on a Wednesday for dinner. We had a party of 8. We did have a table booked, so that made it…read moreeasy I'm sure. The young lady that seated us was really nice. And our waiter was great!!! Pizza and pasta were the mains. I had a duo pizza. The American and the one with burnt ends. The dough tasted great and fresh with good crust. Really loved the food. We also had several appetizers. Dough balls and chicken wings and mushrooms. At the end of the night, they all sang happy birthday to my daughter. Great stuff!!! We will definitely be going back again in the near future.

On the far side of the harbour is this wonderful pizza café. We stopped off for just coffee and…read morewere able to sit outside watching the world go by supping two deliciously, strong, cups of hot coffee. Service was very efficient and fast even though the young guy insisted on wiping down the chairs and table with antivirus solution. Impressive in this time of worries. It's a shame we weren't in the area for longer as I would have loved to try their Italian cuisine but, maybe, next time.

Pizza is nothing special. I would much rather have fresh seafood at other establishments. The pizza…read morewas chewy and soft- not what I want in a pizza. I will say the staff and the ambiance is great- so that was something good. I think pasta might be your best bet here, but only had the pizza.

Came here for lunch and it is definitely a family friendly and orientated place for a meal. The…read morewaitress that served us was both welcoming and informative. I got a bambino pizza and a salad. They use real wood Fire oven to cook the pizzas in and it was really beautifully cooked. The salad was delicious but just lacked that little extra (maybe basil?). My dining companion had linguine which was just a bit undercooked. All in all a great lunch spot, reasonably priced and very welcoming staff! Just needs that extra umph on the food front to take it to a 5 star. But they're fairly new so there's time....

We walked past this colourful, vibrant looking restaurant on our first brief afternoon in Looe and…read moreearmarked it for a potential visit during our week in the area. Glad to say we got involved early doors on the second night. As you'd expect on a mid-September Wednesday early evening in a tourist hotspot in Cornwall, it wasn't exactly heaving. Nowhere is at 5.30. Too early for the ravers, too late for the biddies, perfect for the young-parent crowd, which we are firmly in the camp of. Speaking of, there was another young family there (who incidentally we'd seen wandering the cobbled streets of Polperro earlier in the day) and a middle aged, childless couple in situ. Regardless, the service was exceptional. The very clearly authentically Italian server was attentive and helpful throughout and happy to chat and give recommendations. In addition to this, he went above and beyond for aforementioned Baby G - he was grizzling, as is his way at the moment, which was obvious for all in the restaurant to see. I was walking him around when he offered some free breadsticks to keep him occupied. It worked! He also engaged with Asa in a card swapping game - coincidentally (?) handing over a 'rate us on Tripadvisor' card in exchange for one Asa had just picked up. Cynical, moi?! Couple more little, but noticeable, things - he washed up ALL of the dude's paraphernalia, plate, bib and spoon. Really appreciated that. And also the food came at the perfect temperature - not too hot as it always is in every other restaurant we go to, thereby incurring a tentative wait while it cools. They clearly know how to deal with kids, and are truly a 'family friendly' place. Onto the food - Em had a Bianco pizza (garlic butter, pulled pork, mushrooms and rosemary) which was genuinely delicious. Creamy and packed with flavour, with a crispy thin base, and cooked to perfection. To the point where I wish I'd had the same. Honestly one of the best pizzas I've tried for a long time. My beef ragu was very nice, beef shin and pork ragu making the difference between it and a spag bol. Big chunks of meat, spaghetti with the right amount of bite and bounce, and seasoned to perfection. Asa's penne pomodoro was very well received - he essentially inhaled it. Which is about as good as you can expect from a bebe. Dessert was 2x affogato's, which I haven't had for a while. The gelato was gorge - creamy af, and the espresso was lovely but would have preferred it hot. Drinks-wise, Em had her standard prosecco, I had a next level G&T- Malfy Rosa with pink grapefruit. Apparently it's a Sicilian pink grapefruit gin with a hint of rhubarb. I've already got a bottle on order. The overall experience at Mama J's was of sheer joy and blissful happiness. Get here. Now.

Pizza, cider, pies, what's not to love…read more We were looking for a place to eat in Falmouth and stumbled upon The Stable. Everything exceeded our expectations. The staff were nothing short of perfect, from the welcome when we arrived, to the bar person who cheerfully plied us with many cider samples, to the wait staff who were friendly and efficient. We had no idea what ciders we liked so the girl behind the bar let us try all the different types (sparkling, still, dry, medium, sweet, etc.) They were all great and we were happy with our choices. We got the lamb pizza, and the salmon and mackerel salad. The pizza was super thin crust, perfectly cooked, very tasty. The salad did not skimp on the smoked fish and was also very tasty. The outside seating has a car park between it and the sea so is not quite perfect, but still extremely pleasant. I think another great seating option would be upstairs (street level) by the window. Overall very happy and would definitely return.

Found this place for dinner - and what a Find! We were missing the pub experience and food - and…read morewere treated to tasty flatbread pizza, Had the squish squash pie, and traditional steak pie. All of the food was tasty and unique. The view of the harbour is fantastic- we ate upstairs. Would also highly recommend the cider board - 5 samples (about a pint + 1/3) of cider (they pick from sweet to dry to give you a variety). Local ciders and very knowledgeable servers made this a great experience. We will be back!!!

Select menu done well. Fresh seafood was our choice. Spiciest food I have had in the UK. My…read morecrayfish pasta was cooked perfectly the crayfish were naturally sweet contrasting with the fresh red chilies and garlic. For a starter we had warm baguette with olives and ras el hanut, a Moroccan spice blend, and fruity olive oil. The chief honored my request for a dairy free entree. The hubs had fresh John Dory sautéed in brown butter accompanied by new potatoes and a small salad garnish. It was nice to find local seafood done simply. There were great looking pizzas coming out to the other table near us.