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    Pequeña Lulú

    3.0 (1 review)
    ModerateDesserts

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    Churrería El Moro - hot chocolate + whip

    Churrería El Moro

    4.4(447 reviews)
    10.1 km•Centro Sur
    •$

    Churrería El Moro has been around since 1935 making churros and they do it exceedingly well. This…read morelocation is located by the city center and after sight seeing, my husband and I decided to stop by here for churros. Luckily when we came last Sunday, around 2 pm, there was no wait for a table. An employee saw us and told us to sit anywhere. As soon as sat down, another employee brought us menus. We ended up getting: Grande Lechero, $54 MXN ($3.13 USD)- Large size coffee with milk. When our server brought over my husband's drink, she made a grand show of pouring the milk up high into my husband's coffee. I just wished I had gotten a video of it but it was definitely very fun to watch. My husband said his coffee was good (I didn't have any because I am not much of a coffee drinker). Combo 1 with Grande chocolate drink, $155 MXN ($8.98 USD)- So this combination comes with 4 large pieces of churros, 1 dip of your choice and also a chocolate drink. I ended up choosing a Mexican hot chocolate, which is made with cinnamon and sugar. Surprisingly the drink wasn't overly sweet. And really was perfect to dip my churro into the hot chocolate. For the dip, I picked cajeta, which is caramel made with goats milk. The cajeta was excellent with the churro. I don't know if this was the best churro that I have ever had, but it is definitely one of the top ones I have ever had. My husband also enjoyed the churros and the cajeta (he also liked my hot chocolate too). --------------------------- (Total= $209 MXN or $12.11 USD prior to tip) Wait time for our items was pretty quick. We waited less than 10 minutes for everything. Also credit card is accepted so my husband paid (We have the Costco Visa credit card which does not have a foreign transaction fee, which we used exclusively when we were not paying cash). Our server brought a card reader machine to our table when we were ready to pay (for those of you unaware, in Mexico, you will not be brought your check until you ask for it because it is considered rude to give it to you beforehand, assuming that you are being rushed). Overall, we had a really great experience at this location and highly recommend checking out any of the Churrería El Moro locations the next time you visit Mexico City.

    Came here late around 9 it was packed and had a short line out the door. The line for take out was…read moreeven shorter so we opted for take out since our hotel was right around the corner. Got an order of 4 churros with caramel (cajeta) and guava (Guayaba) dipping sauces, they were out of chocolate. You can have them tossed in regular sugar or cinnamon sugar which is traditional. The churros were warm and crispy on the outside and soft inside but had a slight burnt flavor. Both dipping sauces were good but in a different way. It's like donuts topped with caramel or guava, one is more fruity and the other more sweet. Just depends what you're in the mood for or what you prefer. I also got the frances hot chocolate which is their hot chocolate with vanilla. It was better than what I had earlier at another place. Overall the churros were good but not the best i've had.

    Photos
    Churrería El Moro - Cute uniforms

    Cute uniforms

    Churrería El Moro - Churros made fresh.

    Churros made fresh.

    Churrería El Moro - Inside

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    Inside

    Lardo - Ricotta Stuffed Squash Blossoms

    Lardo

    4.4(510 reviews)
    11.4 km•Condesa
    •$$

    had the seafood fried rice, ayocote salad and purslane salad. the rice was fine but the salads were…read moreexcellent. fresh ingredients, simple, but creative. i was craving salad by the end of my time in cdmx, and these salads hit the spot! service was efficient and professional. lots of indoor and outdoor seating. the bathroom has a quaint pull flush. on my list of places to return to in cdmx!

    Back in March, my coworkers and I had heard enough good things about Lardo that we wanted to see…read morewhat the hype was about for ourselves. We knew immediately we weren't the only ones with that idea. The place was busy, with a line of people putting their names down for a table. It definitely has that destination-restaurant energy. Once we were seated, we ordered several things to share. We tried a mix of fried bites, including croquetas, shrimp, and stuffed squash blossoms. The croquetas were crisp and rich, and the squash blossoms were one of the more interesting things on the table. We also ordered pizza. The crust had a nice char and chew, and the toppings were generous. I enjoyed it, although a couple of my coworkers were a little less enthusiastic. For me, the smaller plates stood out more. The room was lively, and the mix of vintage plates, copper-toned tables, and simple details gave the space a lot of personality. I also liked how naturally the menu lent itself to passing plates around and trying a little of everything. I'm glad we checked it out, especially because Lardo comes up often when people talk about eating in Mexico City. I'd happily come back and explore more of the smaller plates.

    Photos
    Lardo - Counter

    Counter

    Lardo - Guava croissant, 8/10

    Guava croissant, 8/10

    Lardo - Pappardelle with rabbit

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    Pappardelle with rabbit

    Pequeña Lulú - desserts - Updated September 2026

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