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    Perkins Boyz On Tha Grill

    4.0 (9 reviews)
    Closed 12:00 pm - 5:00 PM

    Order Perkins Boyz On Tha Grill Takeout or Delivery

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    30 days ago

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    3 months ago

    There food is so good specially for the right price! I do recommend calling in due to them being a mom and pop food spot !

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    5 months ago

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    1 year ago

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

    Food is great, and service was excellent. Sunday food selection is the best! I suggest the greens, okra and fish

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    2 years ago

    Wonderful experience will be back love this place can't imagine life without food was the bomb.com

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    Langfords - Homemade desserts - like Raspberry freddo

    Langfords

    4.3(8 reviews)
    68.0 mi
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    Food was OK. Seated at 5:30 - ordered right away. (We all ordered the fish fry - nothing fancy…read more nothing extra). 6:30 waitress had no idea when our food would be served. At 7, we finally (had to ask) for a snack - and all she could offer was some dry rye bread. At 7:15 she (finally, did offer another round of drinks. Which, the sodas already came with free refills). Just what our pregnant guest needed. We finally got our food at 7:20. We won't go back. (Oh, in addition to the unacceptable service) - those who ordered potato salad were disappointed - while the quality was good, the portion was so tiny, we remarked, oh, this must be a sample of what their potato salad would be if they gave you a regular portion.

    Let me begin by saying that $16.99 for prime rib is not terrible, but sometimes a $16.99 prime rib…read moredisappoints. As I continue to learn more about butchery and cooking, I more often than not find myself disappointed with restaurant fare - especially at a value price point. Prime rib starts with an excellent rib roast. That rib roast should have four distinct muscles. In inferior cuts of meat, these muscles get separated by sinewy, hard fat rather than thin fat that renders during the cooking process. This is super-important in prime rib because each of those muscles can sit at a different angle, changing the chew mid-steak. Also in inferior cuts, the ribeye cap - or spinalis dorsi - consists mostly of fat. In good cuts that cap if the best part of the prime rib. That did not happen here. The steak was OK as far as tenderness, but not great. It's actually such a small piece of meat that it really needs the bread and salad they do not serve just in order to leave feeling full. The fat and sinew between the individual muscles did not render well, and even the soft fat was inedible. I have eaten prime rib where I ate every single piece of that steak put on my plate. Here, I had to essentially cut out the heart of the ribeye (longissimus dorsi) and eat that alone. My wife reminded me that it was affordable. In the future, if the goal is affordable I'll just have drinks.

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    Red Lion Pub - Beignet

    Red Lion Pub

    4.0(185 reviews)
    9.7 miLower East Side
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    I visited off-hours on a late Sunday afternoon, which was perfect for exploring the space. I live…read morenear the sister pub, Three Lions, so this had been on my list to "places to visit in MKE" for a long time. However, the continuous construction (I feel like it's been since 2012??!!) is always extremely discouraging and parking is like the survival of the fittest. The pub itself has a similar vibe to Three Lions. I ADORE the Union Jack painted on the ceiling and red English phone booth. It is reminiscent of a stereotypical "English" pub (and yes, I have been to many - mostly outside of London - in the past 3 years). There was only one employee working at my time of visit, and maybe 10-15 other patrons. I ordered the Ruben rolls, which were great but left in the fryer 2 mins too long. Sadly, they did not have any of the ciders or beers I longed for.... which is understandable these days due to tariffs. I definitely plan on going back to see what the vibe is like during World Cup matches.

    Been going to Red Alison a lot for their Thursday trivia and that has always been a good time…read more Their food isn't always the best, though. Chicken tenders come out burnt or the food is not as advertised. Their shepherds pie is not braised lamb, it's ground beef instead. Still tasted good, but disappointing. Several things on their website menu are actually never available. Service has been decent, sometimes takes a while for them to come back around, but the place is always packed for trivia.

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    Perkins Boyz On Tha Grill - fishnchips - Updated September 2026

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