Amazing food, fast service, clean and friendly. Best kept secret, but…read more Not for long I bet.

I was lucky enough to teach at a retreat catered by Cold Spring Kitchen and the food was…read moreSPECTACULAR. As a big food lover in general, I can be picky sometimes about quality but every single item, from salad to soup to entrees to (oh my God) desserts was just top notch. I can't wait to come back again!

The best food-to-go in Northeast Kingdom, period. Red Sky Trading is a miracle foodie market in a…read morebarn in the middle of Glover, VT--the daily homemade donuts bring most people in, but the homemade tortillas chips and salsas are my favorite. You must also try the homemade cookies (Mexican chocolate, lemon lavender, etc), pies, cakes, jams, granola, local cheeses and bread, fruit and occasional treats like savory pies for picnics. Not all of this is available every day, it's a labor of love in season only, so good luck! Red Sky is like visiting your hip Italian-Mexican grandmother's house if she had Julia Child's skills and sold her pies in the garage along with collectible vintage camp furniture. It's always a surprise and has made many summer cabin meals /car trips yummy & magical.

From the owner: Our homemade hand cut donuts are a specialty in the area.Baked goods, jams ,jelly chutney and…read morepickles.VT Maple syrup.Antiques and collectables, that will make you giggle and remember your childhood. Our homemade fresh salsas and corn tortilla chips- Local artisan cheeses from Jasper Hill,Sweet Rowen Farmstead, and other Vermont cheese makers. Our shop is in our historic Barn along the Barton River in Glover, Vermont.

Great products, great sandwiches, great people. When I'm in the area I always stop to pick up some…read moreJasper Hill cheese and other local goodies. This time I added a BLT (gluten free bread!) and it was delicious. A must visit.

Always stop there. Good coffee, snacks and great sandwiches!!!!…read more Love the local cookies

The prices here are outrageous. It feels like they're really taking advantage of the situation,…read moreespecially since it's the only grocery store in Barton. Many people in the area are already struggling to make ends meet, yet the owner seems completely indifferent. It's frustrating to see them willing to sell old meat just to boost their profits. It really shows a lack of care for the community they're supposed to serve.

The pastrami from the deli is amazing. Great prices. Great food wonderful people. Probably the best…read moreBLT sandwich I have ever had from their deli. The soft roll with some sharp Cabot, the things dreams are made of..

Overall, I thought it was pretty good though it could use some tweaks in my view…read more The texture of the burger was great - A Cajun fries were a B *The burger beef needs seasoning and the add-ons/condiments were fairly bland (though I didn't have the smash sauce yet). I would get their burgers again and will do so! Portions A Overall grade B/B- Has lots of potential!

I took the family for the first time last night. Three out of the 4 orders were not correct. They…read moremissed most of the toppings, mushrooms, ketchup, bacon, caramelized onions (yes we paid extra for bacon and never got it.) When we asked where the mushrooms were this is what she said, "we cut them so small you probably don't see them.) What? There weren't any on there. Although the burger was good it was not worth $12.50 and we bought 3 of them. They forgot the smash sauce too. We asked for it on the side. Trust me, you don't get much. When we brought our food back up to get the rest of the toppings, they asked if we paid for them. The receipt clearly shows it so why ask. I won't be back. The prices are quite high for what you get.

This is the place you will judge all other ice-cream stands against and the others all fall short…read more Not enough words to adequately explain how excellent they are starting from the people to product and surroundings. Doesn't get much better or closer to perfection than Sweet Scoops!

When visiting the area we met a local who sang this ice cream shop praises and he wasn't wrong! The…read moreMaple creamie here was delicious. All of the ice cream was so good we came back as many times as we could in our trip! The portion sizes were gigantic too! The gals at the window were so sweet and patient. I'm pretty sure the kids loved the outdoor set up as well- the fire truck was so fun for them- I've never seen them use their imagination like they did in such a long time. There was also plenty of picnic table seating so the adults could relax while the kids played!

Cheese is amazing, the owner's are friendly I appreciated the entire tour and the goodie bagread more

Award winning Jesus I picked up the blue cheese and a few gifts for people back home. I was amazed…read moreat the quality of artisan Jesus.

A cute little farm stand on RT 16 at the intersection on I-91 exit 25…read more This seasonal farm stand offers local fresh veggies, eggs, local meat (frozen) and honey, maple syrup, and canned goods. Prices are very reasonable. We got some local cheese curds and corn and were very pleased.

Great cookies, produce and treats. It's worth your time to stop in and grab some fresh fruit. The…read moretime we stopped in, all fruit was from Canada. The oatmeal cookies were a score.

I discovered Sweet Rowen Farmstead's amazing cheeses when I was at the Farmers Market in Burlington…read morea few weeks ago. I love cheese, so I tend to try a lot of them. I wasn't expecting anything special (there are so many cheddars in Vermont) but Sweet Rowen's cheeses were right up my alley in terms of taste, freshness and novelty. Utterly sublime, creamy and delicious. According to Sweet Rowen's cheese vendor at the market and its website, Sweet Rowen is a grass-based, family owned and operated dairy farm located in the North East Kingdom of Vermont, about 20 miles south of the Canadian border. It milks a small herd of Randall Lineback cattle, a heritage Vermont breed and feeds them the hay that it grows on their land. Sweet Rowen began selling milk in 2011. In 2012, it built its own creamery, enabling them to bottle their milk on-site and sell it locally. The creamery now sells small batches of non-homogenized milk and fresh cheese. For those of you not in the know, homogenization is a process in which hot milk is pumped at high pressure through very small nozzles, tearing fat globules into tiny particles and evenly dispersing them throughout the milk. When milk is non-homogenized, the cream is left in its whole form. This allows for a natural creamy taste that is lost through homogenization. I tried their Farmer's Cheese, Wood Nettle, Mountain Ash and Storm varieties. All were soft. The Wood Nettle was a fresh chevre-style cheese rolled in dried nettles and salt and was absolutely delicious. The Farmer's Cheeses were soft, cream cheese-style cheeses, each unique and tantalizing. The Mountain Ash was a form of Camembert cheese that was dusted with ash. So good. And the Storm cheese was the same as the Ash but without the ash. My boyfriend who is a big fan of French cheeses, loved the Ash and Storm, as did I. All of the cheeses were buttery, nutty and divine. If you are lucky enough to be able to attend the Burlington Farmers Market this summer, I highly recommend that you sample and buy these delicious and remarkable cheeses. Sweet Rowen will also be at the Shelburne Cheesemakers Festival. I'm happy that I will be there, too!

Wow, I'm starred. We received an early Christmas gift of Sweet Rowen cheeses, so we would have them…read moreto serve to company over the holidays. Two of the cheeses really stand out; Mountain Ash a beautifully ash dusted cheese soft and smooth insanely tasty, we paired it with a Chardonnay and it disappeared fast. The other softer and with a bit cream just under its bloomy rind was storm and my wife seems to be hoarding it for herself. I'll just have to up the order next time.