Cancel

    Open app

    Search

    Perrottas Pizza

    4.3 (130 reviews)
    Open 11:00 am - 9:00 pm

    Order Perrottas Pizza Takeout or Delivery

    Perrottas Pizza Photos

    Business Info

    PERROTTAS PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating
    Happy hour specials

    You might also consider

    Recommended Reviews - Perrottas Pizza

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Steven J.

    Got the Nonna pizza to go and by far, the best pizza I've had in a long time. Can't wait to dine in and try other items.

    Menu
    Trond H.

    Soooo, I went vegetarian for the month of June. Some coworkers and I were grabbing lunch and decided they wanted ribs, brisket, pulled pork and BBQ chicken. So I around and saw this pizza spot and decided go grab a personal size cheese pizza and side salad. This was literally the best cheese pizza I've had and I've been eating pizza for over 30 years. I ordered the 10" Gluten Friendly crust cheese pizza. I couldn't taste that the crust was cauliflower. It was thin, flavorful, held the sauce and cheese, filling ( not stuffing) and healthier. I kept looking at the slices before I ate them all because I was amazed at the flavor and actually savored my meal (10/10). I kept bragging to my coworkers about the pizza, who were all suffering from meat sweats. The fried mozzarella was pretty basic (6.5/10). I ate 1 and offered out the rest. Another coworker ordered a chicken salad with Cesar dressing. You could see in his eyes he was enjoying his food. The outside of his lips were drenched in Cesar dressing, he refused to engage in conversation because he too was savoring every bite of his food. Last time I looked at him I could tell his brain was releasing dopamine. Delicious pizza spot, I will be back

    Thin and solid pie
    Mike S.

    They're getting the five on a 4.5 round up, but don't be fooled, this place is legit. In an area of anemic restaurants, they set themselves apart with service and consistency. The Good: The service, and food were really good. Gustavo was excellent. The pizza was just short of an 8. Very good though. I think a higher quality mozz and tangier sauce and it's an 8.3. Cost would go up though which might not be justified. The Challenges: For me I'd pay a higher price for things like nicer croutons or a cold salad plate. They are a great job being the puzzle piece they need to be to work in this area. The tables and sine decor could use a facelift. Wish it was closer to Alpharetta. These people know what they're doing.

    Ordered half pepperoni and half cheese and got a whole cheese and the restaurant wouldn't fix it.
    S Y.

    Ordered through uber for a custom pizza (half cheese and half pepperoni) for pickup. They sealed the box so I couldn't check until I got home that they sent a whole cheese pizza. When I called, they said that my order through uber did not show my customization so they can't do anything about it. First of all, the restaurant requires you to order online through a secondary website like uber. It says so on their website and when you call, that's what their machine says. So if you're going to force customers to use an app, maybe make sure that it works correctly? Second- of course you can see what I paid!! Even if my customizations somehow didn't go through, can't you calculate that what I paid for with the addition of pepperoni wouldn't be the same as a whole cheese pizza?? I hate that they didn't even try to helpful. The pizza was nothing special anyway. I understand that mistakes happen but there's nothing worse than bad customer service.

    Cheese slice
    Robert M.

    Very well decorated restaurant which is inviting. The employees that work at this place are fantastic. With others giving you the menu's but also seeing if you want a drink before the server gets to you. Caprese salad looked fantastic and very well done. It came with fresh caprese balls where we prefer the fresh sliced. The balsamic glaze made this salad with the right amount. Pizza slice was big with a sauce and dough that had a good taste. Floppy but I don't mind if it has a good taste. Definitely worth trying if you have not been.

    Half pepperoni, half Hawaiian :)

    See all

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim N.
    21
    5
    0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Business owner information

    Photo of Lou P.

    Lou P.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ann K.
    0
    46
    11

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sara C.
    113
    29
    0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 4 of 4

    Ask the Community - Perrottas Pizza

    You might also consider

    Verify this business for free

    People searched for Pizza 3,098 times last month within 15 miles of this business.

    Verify this business

    POPS Canton

    POPS Canton

    4.4
    (199 reviews)
    1.4 mi
    $$

    POPS has truly become one of our go-to spots, and it never disappoints. From the moment you walk up…read moreand hear the smooth jazz playing, you know you're in for something special. Step inside and you're greeted with a warm, welcoming atmosphere and the kind of friendly faces that make you feel right at home. Then comes the food--fresh, flavorful, and clearly made with care. My husband sticks to the classics (and loves every bite), while I always look forward to whatever creative seasonal dishes Andy and Amber come up with. Fall is my favorite time because I have to get the butternut squash pasta--it's that good. It's always great to see POPS busy, even during the week. It just adds to the energy of downtown and makes you appreciate having such a gem in the community. We truly hope POPS becomes a longtime staple here in Canton--places like this deserve it. If you haven't been yet, do yourself a favor and go. You won't regret it.

    A little confused by this place. Walked in to take myself to dine in while visiting Canton in…read moreNovember. I wanted some Italian food. It was not immediately clear to me that this place was a counter service/seat yourself establishment. Restaurant had the vibe inside that it recently shut half its seating & bar space. I was looking for something a little bit more upscale and Italian to treat myself, and I left feeling a little disappointed and like I overpaid for the experience. The food was good, but I hope they improve the dine in experience.

    Photos
    Beautiful atmosphere within restaurant
    Beautiful atmosphere within restaurant
    Oso Buco
    Oso Buco
    Interior of restaurant

    See all

    Interior of restaurant
    Campania

    Campania

    3.7
    (45 reviews)
    1.6 mi

    I was in the area for another appointment and I usually like to drive through downtown canton…read morebecause of downtown restaurants and quaintness. I pulled onto the road where reformation brewery is, proceeded down the road a bit to see what's happening in the mills area. I did recall that Campania opened shop here and head they were doing well which pleases me because I frequent crabapple location often. Great pizza and interesting appetizers. This time I opened for a simple Margherita pizza and a cup of Italian wedding soup. The pizza needs no explanation, it was excellent. The Italian wedding soup had an interesting take on it the carrots were a a lot firmer than I expected making it a soft crunch the meatballs were nice but overall it lacked seasoning. The establishment takes a page from the old mill look with exposed beans on the walls and roofline. The bar stood prominent with a few seats inside, the majority of the seating was on the patio which was large. Neapolitan pizza is one of my go-tos And this place does a great job for it ...

    Conflicted with my rating on this one. The food honestly was 5 but I can't get past the…read moreuncomfortable environment and bad service. Our table was near the entrance/host stand and we literally had people leaning up against our table waiting. Whoever designed this was clearly not thinking things through 1. Then there was the server. I blame this entirely on training. 1st time to table she asked if we were ready to order. When we said not yet she walked away and we had to call her back for a drink order. When we were still eating she asked if we wanted boxes. No ask for more drinks no dessert just let's wrap things up.

    Photos
    Dining room from the front
    Dining room from the front
    Fried Ravioli on the outside bar.
    Fried Ravioli on the outside bar.
    A peek on the patio

    See all

    A peek on the patio
    Amicis Italian Kitchen

    Amicis Italian Kitchen

    4.6
    (77 reviews)
    6.8 mi

    I've searched high and low for good pizza and I simply gave up. I kept on hearing try Amici's!…read more Well they were right. Best pizza I've had in a long time. Brings you back to the NJ/NY slice you had a so long ago and never forget. The sauce, slightly sweet and flavorful. No bitterness or canned tomato taste, it's almost like a Sunday gravy. The cheese appears to be a blend, I'd guess Grande cheese. Not too salty and not greasy. The crust is perfect. Not too thick and not too thin. Slight char on the bottom, crispy and doughy with flavor. That's what makes a perfect pizza, the blend of flavors. As for the food. I've tried everything on the menu and ordered a bunch of things for Christmas. I could go on for pages about then food. Let's just say my wife's mother is Italian. Was the best cook! It's the only restaurant that comes close. Trust me she's very picky. Lastly, the folks that work there are nice and friendly. The owner loves what he does. This restaurant is a blessing and an asset to the area. We have eaten here every week since Dec and we live 35 min away

    Ordered for delivery via DoorDash so I know the prices are inflated. But at I kid you not over $65…read morefor a 16" pizza and salad, this should have been better. We paid $12 just for toppings. The pictures make this look more full than it was somehow. The meat was fine but the black olives and mushrooms were way sparse. Overall very unimpressed by this place and won't be back. I'd heard great things and I don't get it. I still can't believe a single pizza and salad was close to $80 with tip.

    Photos
    Assorted Italian desserts.
    Assorted Italian desserts.
    Stromboli w sausage, mushrooms, onions and green peppers
    Stromboli w sausage, mushrooms, onions and green peppers
    Real sparse on the mushrooms and olives.

    See all

    Real sparse on the mushrooms and olives.
    Olive Garden Italian Restaurant

    Olive Garden Italian Restaurant

    3.1
    (135 reviews)
    2.2 mi
    $$

    The chicken was a little well done. Added more sauce to give it some juice. Service was great and…read moreatmosphere was good.

    At first, I truly felt bad for our server, because it seemed like a lot of people were being sat at…read moreonce and with experience as a server myself, I know it can be a lot. However, the longer we sat, the more disappointed I was with the overall experience. We get our soups and salad. The plates were given for the salad are dirty, with some weird brownish liquid. Move past it, and then I unroll my silverware to see what I assume is old lettuce stuck to it. Our server seems annoyed the entire time, but I ask for a new set of silverware and a refill, and choose to let it go. After about 10 minutes he comes back over and asks if we need anything. I ask yet again for the silverware and refill, and do eventually get that. We then sit for however long we did, and he walks back over asking if we need our check? Meanwhile every single dish is still on the table, so it's clear all we have is salad and soups. He goes to the back and we do finally get our food, and wonders over eventually asking if we need anything, so we have to ask if he can finally clear the table a bit for us to eat. The food was great, per usual, but I was truly surprised by the lack of service. Meanwhile, the table that sat after us seemed to be receiving excellent service. Truly unfortunate.

    Photos
    Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.
    Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.
    Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.
    Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.
    Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.

    See all

    Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.

    Perrottas Pizza - pizza - Updated June 2026

    Loading...
    Loading...
    Loading...