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Pho Bang New York

3.4 (230 reviews)
ModerateVietnamese
Open 10:00 am - 9:30 pm

Pho Bang New York Photos

PHO BANG NEW YORK ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Reviews With Photos - Pho Bang New York

Yao W.

My go-to spot for vermicelli -- hands down the best! The beef and chicken combo is always perfectly seasoned and fresh. Consistently delicious, quick service, and great portions. No 36 never disappoints -- comfort food done right. NOTE : cash only

Bbq pork with bbq shrimps over broken rice with vegetables
Malou T.

Delicious Vietnamese food! Very nice ambiance with well appointed furnishings. Service was fast, polite and very efficient. I highly recommend this place. They serve shrimp! Which for me was my first time in a Vietnamese restaurant in north America. Normally I would have to get it in Vietnam. Finding this place was so fortunate for us. Remember to bring your cash as this is a cash only restaurant. Understandable to keep administrative costs down and deliver good quality food. Smart business practice.

Disappointing experience at a restaurant in Montréal Chinatown. On my first visit (March 17, 2026), my bill was CAD 35. Since I didn't have cash, I was asked to send CAD 40 via e-transfer, described as a "service fee." At the time, I understood this as a payment-related charge, but later realized it was actually treated as a tip. No receipt was provided. On my second visit (March 19, 2026), after paying CAD 41, I left a small tip in coins. A staff member then told me I should leave around CAD 4-5. When I refused and explained that tipping is optional, his attitude became rude and he told me to leave ("get out", "don't come again"). There was also no clear notice before ordering that the restaurant only accepts cash or e-transfer. In my view, the payment process lacked transparency, the "service fee" was misleading, and the pressure to tip was inappropriate. I have submitted a complaint to the Québec Consumer Protection Office (OPC). Expérience décevante dans ce restaurant du Chinatown de Montréal. Lors de ma première visite (17 mars 2026), mon addition était de 35 CAD. Comme je n'avais pas d'argent comptant, on m'a demandé de payer 40 CAD par virement électronique, en indiquant qu'il s'agissait de " frais de service ". À ce moment-là, je pensais qu'il s'agissait de frais liés au paiement. J'ai ensuite compris que ce montant était en réalité traité comme un pourboire. Aucun reçu ne m'a été fourni. Lors de ma deuxième visite (19 mars 2026), après avoir payé 41 CAD, j'ai laissé un petit pourboire en monnaie. Un employé m'a alors dit que je devais laisser environ 4 à 5 CAD. Lorsque j'ai refusé en expliquant que le pourboire est facultatif, son attitude est devenue désagréable et il m'a demandé de quitter (" get out ", " don't come again "). De plus, il n'est pas clairement indiqué avant la commande que le restaurant accepte uniquement l'argent comptant ou le virement électronique. Je considère que le processus de paiement manque de transparence, que la description des frais est trompeuse et que la pression exercée concernant le pourboire est inappropriée. J'ai déjà soumis une plainte auprès de l'Office de la protection du consommateur (OPC). 在蒙特利尔唐人街一家餐厅的两次消费体验都不太好。 第一次(3月17日)账单是35加元,因为没有现金,被要求通过e-transfer支付40加元,对方称是"service fee"。当时我理解为支付相关费用,后来才意识到实际上被当作小费处理,而且没有提供任何收据。 第二次(3月19日)支付41加元后,我给了一些硬币作为小费,店员却要求我必须给4到5加元。我说明小费是自愿的之后,对方态度明显变差,并让我离开("get out""don't come again")。 另外,进店前并没有明确说明只接受现金或e-transfer。 整体来看,收费过程缺乏透明度,"service fee"的说法具有误导性,同时对小费存在不当施压。我已向魁北克消费者保护机构(OPC)提交投诉。

Number 1
Michelle T.

Rude and terrible attitude staff. Cash only and does not display it on the outside. We were the first to sit down and everyone around us ordered and was served tea 30 minutes before us. Basic drinks like tea or water did not come till 30 minutes later and we had to remind them that we did not get our tea. Then another 30 minutes to order and when asked questions about their menu, the staff gave us an attitude. After seeing how others came after us and received their food, we asked the waiter for our Coke that we ordered in advance and he gave us an attitude. When the Coke cake, it exploded on us and he did not care. We also asked him for a refill in tea and he never brought the pot back. We spoke to the owner of the situation in which he was siding with his staff . They truly did not understand that the customer comes first. For the food - do not get the grilled chicken pho - ridiculous, broth was not strong, and food was not good. They pride themself with New York in their name but it does not live up to the expectation. Table and floor was wet and sticky. Not the cleanest.

Pho
Sylvio L.

It was lunch time on a Sunday and craving for some authentic pho. Most of the nearby restaurants had long lineups and we settled for Pho Bang New York with no lineup, and it was getting pretty late. We ordered 2 identical medium size rare beef Pho, the bare basic and nothing sophisticated in order that we can get our order fast. What is basic for one is not basic for others as it took a long time to get just 2 bowls of Pho. The soup was hot but not boiling hot as I would have expected. Taste was just OK, and the amount of meat was satisfactory. I was sitting at the end table facing the kitchen entrance and I can tell you that the sight was not a good one. I can tell when hygiene is not on the top priority list. I dread to visualize how the interior kitchen would look like. We finished our lunch and went to the cashier to foot the bill and a sign " Cash Only" took me by total surprise. I do not always carry cash on me but luckily I had just enough to settle the bill. I subsequently read the reviews and crystal clear that I was not the only one caught with the Cash Only situation. This teaches me a lesson of not reading the reviews before stepping in a restaurant or business.

John H.

So... I have eaten at the NY chapters often and this one mostly reflects the original. The noodle and meats are well seasoned. BUT skip the spring rolls. SAD reflection of what is customary. It was mostly cabbage which traditionally isn't even an ingredient. Another ding is my male waiter who used my table as a serving station. Once is understandable, but not throughout my meal. CASH ONLY

Andrew L.

Great food and service! Highly recommend visiting when in Chinatown. I got the Com Tam and it's very well marinated.

Small for $13.75
Michelle F.

Delicious pho broth. Soooo much meat in my soup. They have bun bo hue on Fridays, Saturdays and Sundays. Line out the door for a reason. This place is always busy and after eating here twice I understand why. Looking at everyone's dishes I wanted to try so many things because everything looked so good. I liked the soup. It was light and meaty with good seasoning. It was unique and not overpowering at all. Perfect amount of meat and noodle ratio. And I can honestly say I had meat with every bite until I finished my bowl. The bun bo hue was delicious but I liked the classic pho dac biet. It was so delicious. And I am extremely picky with my vietnaemse soups bc my boyfriend is vietnamese. A must in montreal chinatown. If you only eat in one place in chinatown in montreal. This is the place to go.

Pork summer rolls
Emily C.

I'm from New York so I've been to the Pho Bang there. I visited Montreal over New Years weekend and lots of shops were closed on New Year's Day. However, you can always rely on Chinatown to be open. I was looking forward to some comfort food since I've had lots of pastries and poutine over the past few days anyway. It was packed inside but thankfully, we didn't have to wait for a table (however, there were multiple parties waiting when we left). The menu is smaller than the ones in New York but still had the classic rice and noodle dishes. We ended up getting the pork summer rolls, grilled pork + crab patty + shredded pork rice plate, and the classic pho. The pork summer rolls were disappointing. It had the same shredded pork as the rice plate but it was bland and had no flavor. The fish sauce was also pretty strong / smelly. The rice plate was delicious, a classic. Their crab patty was one of the best things on the plate. It was warm and had imitation crab. The grilled pork was decent, a bit dry. The shredded pork, again, had very little flavor but we used the fish sauce to help. The pho dac biet was very warming on a cold winter day. It had brisket, tripe, and raw meat added on top which was basically just brisket too. So basically, it was just brisket and tripe. I wished it had more ingredients like the ones in New York. It was also an XL but it really didn't seem like there was more noodles / ingredients. It was just a bigger bowl with more soup. The noodles were the perfect texture though! If you're looking for a simple, affordable, comforting meal, this is it. If you're looking for impeccable service and high quality food, this probably isn't it. I enjoyed it but it's a lower tier than the one in New York.

Exchange rate for 06/13/2024.
PD W.

***WARNING THEY DO NOT TAKE CREDIT CARDS*** CASH ONLY So, because I have been paying everything with a credit card, I did not check the exchange rate until I departed the restaurant. My meal was $35.72 Canadien and the cashier told me 31.00 USA. IT SHOULD HAVE BEEN $27.30. He added in a tip, plus I gave $35.00 because I always tip. The food was tasty, just be aware that you may pay more money than you plan to pay. Also, I didn't see a sign out front that said CASH ONLY, WHICH WOULD HAVE PROMPTED ME TO CHECK THE EXCHANGE RATE. *** AVERTISSEMENT ILS NE PRENENT PAS LES CARTES DE CRÉDIT *** UNIQUEMENT EN ESPÈCES. Ainsi, comme j'ai tout payé avec une carte de crédit, je n'ai vérifié le taux de change qu'après avoir quitté le restaurant. Mon repas coûtait 35,72 $ canadiens et le caissier m'a indiqué 31,00 USA. ÇA aurait dû coûter 27,30 $. Il a ajouté un pourboire et j'ai donné 35 $. 00 parce que je donne toujours un pourboire. La nourriture était bonne, sachez simplement que vous risquez de payer plus que ce que vous envisagez de payer. De plus, je n'ai pas vu de panneau devant la porte indiquant CASH UNIQUEMENT, CE QUI M'AURAIT INVITÉ À VÉRIFIER LE TAUX DE CHANGE. *** CẢNH BÁO HỌ KHÔNG NHẬN THẺ TÍN DỤNG *** CHỈ CÓ TIỀN MẶT Vì vậy, vì tôi đã thanh toán mọi thứ bằng thẻ tín dụng nên tôi đã không kiểm tra tỷ giá hối đoái cho đến khi rời nhà hàng. Bữa ăn của tôi có giá 35,72 đô la Canada và nhân viên thu ngân nói với tôi là 31,00 đô la Mỹ. NÓ ĐÃ CÓ LÀ $ 27,30. Anh ấy đã thêm tiền boa, cộng với việc tôi đưa thêm 35 đô la vì tôi luôn boa. Thức ăn rất ngon, chỉ cần lưu ý rằng bạn có thể phải trả nhiều tiền hơn số tiền bạn dự định trả. Ngoài ra, tôi không thấy biển đăng xuất phía trước ghi CHỈ TIỀN MẶT, MÀ SẼ NHẮC TÔI KIỂM TRA TỶ GIÁ HỐI ĐỔI.

Pho, beef noodle soup and Vietnamese iced coffee
Joyce L.

The pho's broth was to my liking, sweet and hot. They weren't cheap about the meat which was a nice touch. The service was quick and we got there right when it was opened. It was pretty busy after we sat down. The restaurant was clean and welcoming.

Grilled chicken and ground pork bun, #1 special XL pho, grilled pork ground pork layered egg broken rice.
Vivian C.

Out of all the pho places in Montreal Chinatown, we decided to come back here as i recall the food being quite good in the past. And after several days of eating pasta and sandwiches, I needed some asian food in my stomach. One thing that was noticeably different this time compared the the last time we were here (a few years ago) was that it was pretty empty inside. Last time it was packed full! I chalked it up to maybe it was still early for dinner, just after 5p. We ordered the #1 special XL pho, grilled chicken and minced pork dry noodle (bun), and a grilled pork, ground pork and layered egg broken rice. The food came very quickly as food normally does at any pho restaurant. However the food was mediocre at best this time. the flavours were not quite there. the pho came in a large bowl, was mostly soup, some brisket, some flank and some raw beef. I didn't see any meat balls, or tripe. the pork for the broken rice dish was tough. The only dish that was better wasn't the bun. Next time i'll likely check out the other Vietnamese restaurants in the area if the craving hits.

Just ok...
Hungry L.

This restaurant doesn't have good food or service. It is very busy so either people don't know what Vietnamese food should taste like or this is as good as it get in Montreal. I'm from Los Angeles so we have excellent Vietnamese food there. Pho and the Bun Bo Hue were all devoid of the spices that make the dish. Cash only restaurant...

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3 years ago

Extremely poor service. Don't know where the hype coming from. Spoiled soup on my backpack but no staff wanted to clean up or apologize.

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Rude staff, poor quality food, no credit cards accepted. Most importantly, the staff are super rude and unfriendly. Stay away from this.

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Pho Bang New York Reviews in Other Languages

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T'Ami Restaurant

T'Ami Restaurant

4.3
(7 reviews)
4.7 km

T'Ami was the first vietnamese spot I tried in Montreal during my trip here. Located in Little…read moreItaly there was limited street parking but the area is very walkable. My table got the banh cuon mix, bun bo hue, and a mango smoothie. Food was overall good but the banh cuon was pricey and the mango smoothie has a strong yogurt flavor which is traditional but I wouldn't prefer it. The chu who was our server was super friendly and welcoming. The atmosphere of the whole restaurant gives off Vietnam and it's super spacious! I would definitely come back again when I visit the area.

This is a decent Vietnamese restaurant near Italian town. When looking at the menu prior to my trip…read moreto Montreal, I was so excited to get here and it was the first stop for our trip. The selection of menu was incredibly special. The offering is Northern Vietnamese food and these special dishes are really hard to find at any different Vietnamese restaurant. Bun Cha Ha Noi - is also called Obama noodle because President Obama had it when he was in Vietnam. Besides the grilled pork, the hardest thing in my opinion is the sauce, which was good here. The only that bothered me is how small the portion is. We had to order extra meat for my daughter. Bun Dau Mam Tom - I have high expectation for a very authentic Vietnamese disk so I was not impressed with their Bun Dau Mam Tom. It normally comes with pork intestine. Where is my pork intestine? Haha Again the portion is also very small. Nem be which is similar to spring roll was also something we called at the end when everyone was still hungry. In my opinion, it is a bit expensive for the food and the portions are small.

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T'Ami Restaurant
Bun Cha Ha Noi
Bun Cha Ha Noi
T'Ami Restaurant

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Pho Saigon Viet-Nam

Pho Saigon Viet-Nam

4.1
(106 reviews)
0.1 km
$

Maybe it was Montreal? Maybe it was Chinatown? May it was about an owned and operated business by a…read moreVietnamese couple? Maybe it was a bitter cold day in December? Whatever it was Pho Saigon Viet-Nam served me up the best Satay Beef Pho I ever tasted. I started my lunch meal with spring rolls ($5,00). They were good but not the best spring rolls I ever had. The roll I thought was a bit chewy. Next came the Satay Beef ($12) which totally flavored the Pho. It was the best Pho I ever had but mind you I am no expert. They have a strange business model in that a small bowl is $11 and a large bowl is $12. It came out piping hot. I had to let it sit, as well as, blow on the broth to cool it down. The staff was tri-lingual. Imagine that! The food came out quick. It seems a lot of locals dine here. The restaurant is located in Chinatown. The street entrance is below ground level. The restaurant is somewhat dated and upkeep could be improved. The food is a 5 STAR in my opinion.

More of a 3.5, but I'm giving this rating a little more leverage for the service and hospitality…read more We came on Christmas Eve, because all my other usual pho spots were already closing by 5pm. The restaurant was relatively empty. Tabletops had a bit of a stench to it and the menus handed to us were sticky. Not one to judge a book by its cover and these conditions are fairly common in Chinatown. The menu was pretty extensive with all the common dishes. I really wanted some banh cuon or banh uot, but on a frigid night, I felt like some pho would hit the spot instead. The bun bo hue and banh canh were very enticing to me; those would've been great options on a cold night as well. Prices were reasonable ranging from 12-16$ based on size. We ordered a small and medium; instantly regretted not getting a bigger size though because I def could have eaten more. Broth was darker than normal. Nothing stood out about the broth, but it was pretty spice-forward and still very much hit the spot. They surprisingly loaded up on the meat; I've never had this much meat in my bowl of pho at any other restaurants. The noodles were also cooked perfectly! Realistically I probably wouldn't come back here as often if my other usual spots were open, but I'm especially grateful they were welcoming during holiday hours. I noticed that the banh xeo and some other dishes were cheaper than other places though, so maybe I'll return for that. CASH ONLY.

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Pho Saigon Viet-Nam
Pho Saigon Viet-Nam
Pho Saigon Viet-Nam

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Pho MC

Pho MC

4.1
(99 reviews)
9.5 km
$$

We were visitors and didn't know many Vietnamese restaurants in the area, but heard this was the…read moreplace to go. It was pretty packed for a weekday during late morning. This was a pretty large and clean restaurant located in a large plaza with plenty of parking. They had lots of tables and also a pretty robust takeout service. It was very family friendly and they accommodated our large group with attentive service. They had lots of good options on the menu and the pho dac biet was pretty decent.

Best pho hands down! I love spring rolls and they were tightly packed with lots of shrimp and pork!…read moreAnd they were also mad long lmaooo We came back twice bc it was that good! Bun Bo Hue - 10/10 Super flavorful broth and a perfect super mild spicy! I personally don't like all the pork feet and bones in my noodle soup but authentically I think it should come with it and other people prefer it. But I liked that it only came with the regular viet ham and beef bc I don't like the other things. #44 Pork Chop Rice Plate - 10/10 It may look small on camera but this portion was HUGE. Lots of rice! But the pork chop was decent regular size. Pork chop was perfectly marinated and I love the glaze that comes with it. Cooked perfectly as well not too dry and not tough. Also the fried egg was perfect! A little soft fried sunny side egg yolk! Overall I loved all elements of this place and I had so much rice left over but I was FULL for the whole day. Banh Xeo - 10/10 HUGE portion as well! It's super stuffed with lots of filling and the crepe was cooked soft and crispy! I like this style of appetizer because it's super hands on and you get to wrap it like a little roll. Super fun and yummy appetizer! ALSO pleaseee try the sugar cane drink! It's so refreshing and it's real authentic sugar cane and it literally soothes your soul. The ambience was super welcoming and the restaurant was super big and spacious. Overall, I liked every single dish and everything was super flavorful and made me feel good eating it! Best bun Bo hue I had!

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Pho MC
Pho MC
Outude

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Outude
Pho Tay Ho

Pho Tay Ho

3.9
(172 reviews)
4.5 km
$$

December 13, 2025 - I went on a little weekend trip to Montreal. Honestly I was not very attentive…read morewhen ordering and decided to let him order everything and we all split the dishes so I do not recall the name of every dish that was ordered. But briefly, we got a spring roll (I think it was the sprimp and chicken), a chicken dish (I think we got the half chicken), a pho dish and the grilled chicken and shrimp with salad and vermicelli. The spring rolls were good. Very crunchy wrapping, mixed with a fusion of veges, protein and vermicelli. The half chicken was my least favorite dish. I think it's an acquired taste, but the meat was tough to chew and the sauce was a quite tart. Combining all the factors mentioned above, it was a bit difficult to eat. The pho was good. The soup brough was warm, hearty and filling. The noodles were good too - very soft and easy to eat. The vermicelli dish was also good. Very standard protein and vege vermicelli dish. The chicken was tender and shrimp was grilled to perfection. Not a bad choice for Vietnamese cuisine in Montreal.

I had a really satisfying meal here! Huge portions, affordable prices and some next level food…read more Might not have been the most exciting Vietnamese food I've ever had, but it was straight forward and solid. The raw beef appetizer served with shrimp chips was outstanding, and my porkchop over rice was excellent. I had a taste of my friend's Pho which also seemed really nice. Solid jasmine tea as well! Dunno, just a nice solid meal with relatively fast service in a no frills setting. This is the kind of local joint we all wish we lived near, kudos to those who do.

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Outside menu
Outside menu
Pho Tay Ho
Pho Tay Ho

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Phnom Penh

Phnom Penh

4.8
(23 reviews)
6.4 km
$$

I can't believe I haven't written a review for this place yet. It is truly a hidden gem which we…read morestarted going to over 10 years ago. Sadly, we've moved away from Montreal, but make certain we come to this establishment each time we visit family in Montreal. We always get the hi tieu nam vang kho (dry version). It's delicious! The service is always good and friendly. From what I recall, it's cash only, but reasonably priced.

A very impressive hole-in-wall restaurant, Phnom Penh really boasts amazing flavors that accurately…read morereflect traditional Vietnamese food and flavors. Their menu is small - only 9 items (no vegetarian options) - but they do their menu amazingly. I have yet to eat at restaurant that serves better Hu Tiu on the east coast. What's more, my parents love it and they say it truly brings them back to Vietnam. While I highly recommend their Hiu Tiu and Mi (which you can get with broth or dry/broth on the side), they also have amazing rice and vermicelli plates too. The staff are very friendly and attendant. Service is fairly quick. The restaurant itself is small, but very clean on the inside. As a side note, the hot tea they serve is so fragrant and delicious - it compliments the meal well. Overall, very happy by this discovery and stop and I highly, HIGHLY recommend this restaurant! Some notes to keep in mind: - This is a CASH ONLY business - For those who have difficulty getting around... It's a little over a mile from the Cote-des-Neiges station, but an easy walk (nearby bus stops too) -There isn't any sort of accessible entrance into the restaurant itself as there are a good amount of stair to go up, so keep that in mind!

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Phnom Penh
Restaurant is on the 2nd floor - despite the old faded sign on the first floor door they are still open for business.
Restaurant is on the 2nd floor - despite the old faded sign on the first floor door they are still open for business.
Stairs leading up to the restaurant

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Stairs leading up to the restaurant
Hà

3.9
(101 reviews)
2.5 km
$$

I had three bad experiences at this restaurant. I kept going back because I work in the area and…read morewas hoping for a good place for hot soup at lunch and a chill spot for 5 à 7 with my colleagues. Service was slow and un-caring in the bar. Management in the restaurant was arrogant and offensive. On top of everything the $23.00 pho was the worst pho I have ever tasted. The worst part: I emailed the buisiness to offer them my grievance. They requested I detail my poor experiences by email, which I did and they then completely ignored me (i received no responce). Poor Management. Terrible food that is overpriced. The drinks are fancy and nice, but there are better spots close by.

This was my first time coming to the Mont-Royal location after a few people recommended it…read more The food was absolutely delicious and flavourful. My absolute favorites were the spicy beef tataki salad and the pork buns (you could see both in my pictures), and I'll most likely order both next time I go. I also liked the shiso leaf appetizer and the pork imperial rolls, but I wasn't as crazy about them. The service was great too. All of the things our waitress suggested we liked. My only critique is the price. For the price that you pay, I find the portions to be small and it is very easy to rack up a big bill, especially if you are hungry. I would have easily rated this restaurant 5 stars if the prices were a little cheaper or the portions a little bigger.

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Hà
Hà
Hà's Pad Thai with Braised Pork & Crispy Shrimps

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Hà's Pad Thai with Braised Pork & Crispy Shrimps

Pho Bang New York - vietnamese - Updated July 2026

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