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    Pho Bang New York

    3.4 (232 reviews)
    ModerateVietnamese
    Open • 10:00 am - 9:30 pm

    Pho Bang New York Photos

    PHO BANG NEW YORK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Jean Sébastien F.

    I just loce this place. Small but food is serve fast and people don't stay an hour. Eat and leave, very efficient. There is a big variety of food. The big selling is the pho soup hence the restaurant name. Big so far, everything we tried here was very good. I always take the beef pho soup. Either small or large, it's cheap for the size.

    Yao W.

    My go-to spot for vermicelli -- hands down the best! The beef and chicken combo is always perfectly seasoned and fresh. Consistently delicious, quick service, and great portions. No 36 never disappoints -- comfort food done right. NOTE : cash only

    Bbq pork with bbq shrimps over broken rice with vegetables
    Malou T.

    Delicious Vietnamese food! Very nice ambiance with well appointed furnishings. Service was fast, polite and very efficient. I highly recommend this place. They serve shrimp! Which for me was my first time in a Vietnamese restaurant in north America. Normally I would have to get it in Vietnam. Finding this place was so fortunate for us. Remember to bring your cash as this is a cash only restaurant. Understandable to keep administrative costs down and deliver good quality food. Smart business practice.

    Disappointing experience at a restaurant in Montréal Chinatown. On my first visit (March 17, 2026), my bill was CAD 35. Since I didn't have cash, I was asked to send CAD 40 via e-transfer, described as a "service fee." At the time, I understood this as a payment-related charge, but later realized it was actually treated as a tip. No receipt was provided. On my second visit (March 19, 2026), after paying CAD 41, I left a small tip in coins. A staff member then told me I should leave around CAD 4-5. When I refused and explained that tipping is optional, his attitude became rude and he told me to leave ("get out", "don't come again"). There was also no clear notice before ordering that the restaurant only accepts cash or e-transfer. In my view, the payment process lacked transparency, the "service fee" was misleading, and the pressure to tip was inappropriate. I have submitted a complaint to the Québec Consumer Protection Office (OPC). Expérience décevante dans ce restaurant du Chinatown de Montréal. Lors de ma première visite (17 mars 2026), mon addition était de 35 CAD. Comme je n'avais pas d'argent comptant, on m'a demandé de payer 40 CAD par virement électronique, en indiquant qu'il s'agissait de " frais de service ". À ce moment-là, je pensais qu'il s'agissait de frais liés au paiement. J'ai ensuite compris que ce montant était en réalité traité comme un pourboire. Aucun reçu ne m'a été fourni. Lors de ma deuxième visite (19 mars 2026), après avoir payé 41 CAD, j'ai laissé un petit pourboire en monnaie. Un employé m'a alors dit que je devais laisser environ 4 à 5 CAD. Lorsque j'ai refusé en expliquant que le pourboire est facultatif, son attitude est devenue désagréable et il m'a demandé de quitter (" get out ", " don't come again "). De plus, il n'est pas clairement indiqué avant la commande que le restaurant accepte uniquement l'argent comptant ou le virement électronique. Je considère que le processus de paiement manque de transparence, que la description des frais est trompeuse et que la pression exercée concernant le pourboire est inappropriée. J'ai déjà soumis une plainte auprès de l'Office de la protection du consommateur (OPC). 在蒙特利尔唐人街一家餐厅的两次消费体验都不太好。 第一次(3月17日)账单是35加元,因为没有现金,被要求通过e-transfer支付40加元,对方称是"service fee"。当时我理解为支付相关费用,后来才意识到实际上被当作小费处理,而且没有提供任何收据。 第二次(3月19日)支付41加元后,我给了一些硬币作为小费,店员却要求我必须给4到5加元。我说明小费是自愿的之后,对方态度明显变差,并让我离开("get out""don't come again")。 另外,进店前并没有明确说明只接受现金或e-transfer。 整体来看,收费过程缺乏透明度,"service fee"的说法具有误导性,同时对小费存在不当施压。我已向魁北克消费者保护机构(OPC)提交投诉。

    Number 1
    Michelle T.

    Rude and terrible attitude staff. Cash only and does not display it on the outside. We were the first to sit down and everyone around us ordered and was served tea 30 minutes before us. Basic drinks like tea or water did not come till 30 minutes later and we had to remind them that we did not get our tea. Then another 30 minutes to order and when asked questions about their menu, the staff gave us an attitude. After seeing how others came after us and received their food, we asked the waiter for our Coke that we ordered in advance and he gave us an attitude. When the Coke cake, it exploded on us and he did not care. We also asked him for a refill in tea and he never brought the pot back. We spoke to the owner of the situation in which he was siding with his staff . They truly did not understand that the customer comes first. For the food - do not get the grilled chicken pho - ridiculous, broth was not strong, and food was not good. They pride themself with New York in their name but it does not live up to the expectation. Table and floor was wet and sticky. Not the cleanest.

    Pho
    Sylvio L.

    It was lunch time on a Sunday and craving for some authentic pho. Most of the nearby restaurants had long lineups and we settled for Pho Bang New York with no lineup, and it was getting pretty late. We ordered 2 identical medium size rare beef Pho, the bare basic and nothing sophisticated in order that we can get our order fast. What is basic for one is not basic for others as it took a long time to get just 2 bowls of Pho. The soup was hot but not boiling hot as I would have expected. Taste was just OK, and the amount of meat was satisfactory. I was sitting at the end table facing the kitchen entrance and I can tell you that the sight was not a good one. I can tell when hygiene is not on the top priority list. I dread to visualize how the interior kitchen would look like. We finished our lunch and went to the cashier to foot the bill and a sign " Cash Only" took me by total surprise. I do not always carry cash on me but luckily I had just enough to settle the bill. I subsequently read the reviews and crystal clear that I was not the only one caught with the Cash Only situation. This teaches me a lesson of not reading the reviews before stepping in a restaurant or business.

    John H.

    So... I have eaten at the NY chapters often and this one mostly reflects the original. The noodle and meats are well seasoned. BUT skip the spring rolls. SAD reflection of what is customary. It was mostly cabbage which traditionally isn't even an ingredient. Another ding is my male waiter who used my table as a serving station. Once is understandable, but not throughout my meal. CASH ONLY

    Small for $13.75
    Michelle F.

    Delicious pho broth. Soooo much meat in my soup. They have bun bo hue on Fridays, Saturdays and Sundays. Line out the door for a reason. This place is always busy and after eating here twice I understand why. Looking at everyone's dishes I wanted to try so many things because everything looked so good. I liked the soup. It was light and meaty with good seasoning. It was unique and not overpowering at all. Perfect amount of meat and noodle ratio. And I can honestly say I had meat with every bite until I finished my bowl. The bun bo hue was delicious but I liked the classic pho dac biet. It was so delicious. And I am extremely picky with my vietnaemse soups bc my boyfriend is vietnamese. A must in montreal chinatown. If you only eat in one place in chinatown in montreal. This is the place to go.

    Andrew L.

    Great food and service! Highly recommend visiting when in Chinatown. I got the Com Tam and it's very well marinated.

    Pork summer rolls
    Emily C.

    I'm from New York so I've been to the Pho Bang there. I visited Montreal over New Years weekend and lots of shops were closed on New Year's Day. However, you can always rely on Chinatown to be open. I was looking forward to some comfort food since I've had lots of pastries and poutine over the past few days anyway. It was packed inside but thankfully, we didn't have to wait for a table (however, there were multiple parties waiting when we left). The menu is smaller than the ones in New York but still had the classic rice and noodle dishes. We ended up getting the pork summer rolls, grilled pork + crab patty + shredded pork rice plate, and the classic pho. The pork summer rolls were disappointing. It had the same shredded pork as the rice plate but it was bland and had no flavor. The fish sauce was also pretty strong / smelly. The rice plate was delicious, a classic. Their crab patty was one of the best things on the plate. It was warm and had imitation crab. The grilled pork was decent, a bit dry. The shredded pork, again, had very little flavor but we used the fish sauce to help. The pho dac biet was very warming on a cold winter day. It had brisket, tripe, and raw meat added on top which was basically just brisket too. So basically, it was just brisket and tripe. I wished it had more ingredients like the ones in New York. It was also an XL but it really didn't seem like there was more noodles / ingredients. It was just a bigger bowl with more soup. The noodles were the perfect texture though! If you're looking for a simple, affordable, comforting meal, this is it. If you're looking for impeccable service and high quality food, this probably isn't it. I enjoyed it but it's a lower tier than the one in New York.

    Exchange rate for 06/13/2024.
    PD W.

    ***WARNING THEY DO NOT TAKE CREDIT CARDS*** CASH ONLY So, because I have been paying everything with a credit card, I did not check the exchange rate until I departed the restaurant. My meal was $35.72 Canadien and the cashier told me 31.00 USA. IT SHOULD HAVE BEEN $27.30. He added in a tip, plus I gave $35.00 because I always tip. The food was tasty, just be aware that you may pay more money than you plan to pay. Also, I didn't see a sign out front that said CASH ONLY, WHICH WOULD HAVE PROMPTED ME TO CHECK THE EXCHANGE RATE. *** AVERTISSEMENT ILS NE PRENENT PAS LES CARTES DE CRÉDIT *** UNIQUEMENT EN ESPÈCES. Ainsi, comme j'ai tout payé avec une carte de crédit, je n'ai vérifié le taux de change qu'après avoir quitté le restaurant. Mon repas coûtait 35,72 $ canadiens et le caissier m'a indiqué 31,00 USA. ÇA aurait dû coûter 27,30 $. Il a ajouté un pourboire et j'ai donné 35 $. 00 parce que je donne toujours un pourboire. La nourriture était bonne, sachez simplement que vous risquez de payer plus que ce que vous envisagez de payer. De plus, je n'ai pas vu de panneau devant la porte indiquant CASH UNIQUEMENT, CE QUI M'AURAIT INVITÉ À VÉRIFIER LE TAUX DE CHANGE. *** CẢNH BÁO HỌ KHÔNG NHẬN THẺ TÍN DỤNG *** CHỈ CÓ TIỀN MẶT Vì vậy, vì tôi đã thanh toán mọi thứ bằng thẻ tín dụng nên tôi đã không kiểm tra tỷ giá hối đoái cho đến khi rời nhà hàng. Bữa ăn của tôi có giá 35,72 đô la Canada và nhân viên thu ngân nói với tôi là 31,00 đô la Mỹ. NÓ ĐÃ CÓ LÀ $ 27,30. Anh ấy đã thêm tiền boa, cộng với việc tôi đưa thêm 35 đô la vì tôi luôn boa. Thức ăn rất ngon, chỉ cần lưu ý rằng bạn có thể phải trả nhiều tiền hơn số tiền bạn dự định trả. Ngoài ra, tôi không thấy biển đăng xuất phía trước ghi CHỈ TIỀN MẶT, MÀ SẼ NHẮC TÔI KIỂM TRA TỶ GIÁ HỐI ĐỔI.

    Grilled chicken and ground pork bun, #1 special XL pho, grilled pork ground pork layered egg broken rice.
    Vivian C.

    Out of all the pho places in Montreal Chinatown, we decided to come back here as i recall the food being quite good in the past. And after several days of eating pasta and sandwiches, I needed some asian food in my stomach. One thing that was noticeably different this time compared the the last time we were here (a few years ago) was that it was pretty empty inside. Last time it was packed full! I chalked it up to maybe it was still early for dinner, just after 5p. We ordered the #1 special XL pho, grilled chicken and minced pork dry noodle (bun), and a grilled pork, ground pork and layered egg broken rice. The food came very quickly as food normally does at any pho restaurant. However the food was mediocre at best this time. the flavours were not quite there. the pho came in a large bowl, was mostly soup, some brisket, some flank and some raw beef. I didn't see any meat balls, or tripe. the pork for the broken rice dish was tough. The only dish that was better wasn't the bun. Next time i'll likely check out the other Vietnamese restaurants in the area if the craving hits.

    Pho, beef noodle soup and Vietnamese iced coffee
    Joyce L.

    The pho's broth was to my liking, sweet and hot. They weren't cheap about the meat which was a nice touch. The service was quick and we got there right when it was opened. It was pretty busy after we sat down. The restaurant was clean and welcoming.

    Just ok...

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    3 years ago

    Extremely poor service. Don't know where the hype coming from. Spoiled soup on my backpack but no staff wanted to clean up or apologize.

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    Rude staff, poor quality food, no credit cards accepted. Most importantly, the staff are super rude and unfriendly. Stay away from this.

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    Page 1 of 6

    Pho Bang New York Reviews in Other Languages

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    T'Ami Restaurant - Blood sausage and pig offal

    T'Ami Restaurant

    4.3(7 reviews)
    4.7 km•Rosemont-La Petite-Patrie

    T'Ami was the first vietnamese spot I tried in Montreal during my trip here. Located in Little…read moreItaly there was limited street parking but the area is very walkable. My table got the banh cuon mix, bun bo hue, and a mango smoothie. Food was overall good but the banh cuon was pricey and the mango smoothie has a strong yogurt flavor which is traditional but I wouldn't prefer it. The chu who was our server was super friendly and welcoming. The atmosphere of the whole restaurant gives off Vietnam and it's super spacious! I would definitely come back again when I visit the area.

    This is a decent Vietnamese restaurant near Italian town. When looking at the menu prior to my trip…read moreto Montreal, I was so excited to get here and it was the first stop for our trip. The selection of menu was incredibly special. The offering is Northern Vietnamese food and these special dishes are really hard to find at any different Vietnamese restaurant. Bun Cha Ha Noi - is also called Obama noodle because President Obama had it when he was in Vietnam. Besides the grilled pork, the hardest thing in my opinion is the sauce, which was good here. The only that bothered me is how small the portion is. We had to order extra meat for my daughter. Bun Dau Mam Tom - I have high expectation for a very authentic Vietnamese disk so I was not impressed with their Bun Dau Mam Tom. It normally comes with pork intestine. Where is my pork intestine? Haha Again the portion is also very small. Nem be which is similar to spring roll was also something we called at the end when everyone was still hungry. In my opinion, it is a bit expensive for the food and the portions are small.

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    T'Ami Restaurant - Bun Cha Ha Noi

    Bun Cha Ha Noi

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    Pho Saigon Viet-Nam - Bamboo and duck pho

    Pho Saigon Viet-Nam

    4.1(106 reviews)
    0.1 km•Centre-Ville, Ville-Marie
    •$

    Maybe it was Montreal? Maybe it was Chinatown? May it was about an owned and operated business by a…read moreVietnamese couple? Maybe it was a bitter cold day in December? Whatever it was Pho Saigon Viet-Nam served me up the best Satay Beef Pho I ever tasted. I started my lunch meal with spring rolls ($5,00). They were good but not the best spring rolls I ever had. The roll I thought was a bit chewy. Next came the Satay Beef ($12) which totally flavored the Pho. It was the best Pho I ever had but mind you I am no expert. They have a strange business model in that a small bowl is $11 and a large bowl is $12. It came out piping hot. I had to let it sit, as well as, blow on the broth to cool it down. The staff was tri-lingual. Imagine that! The food came out quick. It seems a lot of locals dine here. The restaurant is located in Chinatown. The street entrance is below ground level. The restaurant is somewhat dated and upkeep could be improved. The food is a 5 STAR in my opinion.

    More of a 3.5, but I'm giving this rating a little more leverage for the service and hospitality…read more We came on Christmas Eve, because all my other usual pho spots were already closing by 5pm. The restaurant was relatively empty. Tabletops had a bit of a stench to it and the menus handed to us were sticky. Not one to judge a book by its cover and these conditions are fairly common in Chinatown. The menu was pretty extensive with all the common dishes. I really wanted some banh cuon or banh uot, but on a frigid night, I felt like some pho would hit the spot instead. The bun bo hue and banh canh were very enticing to me; those would've been great options on a cold night as well. Prices were reasonable ranging from 12-16$ based on size. We ordered a small and medium; instantly regretted not getting a bigger size though because I def could have eaten more. Broth was darker than normal. Nothing stood out about the broth, but it was pretty spice-forward and still very much hit the spot. They surprisingly loaded up on the meat; I've never had this much meat in my bowl of pho at any other restaurants. The noodles were also cooked perfectly! Realistically I probably wouldn't come back here as often if my other usual spots were open, but I'm especially grateful they were welcoming during holiday hours. I noticed that the banh xeo and some other dishes were cheaper than other places though, so maybe I'll return for that. CASH ONLY.

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    Pho Saigon Viet-Nam
    Pho Saigon Viet-Nam
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    Pho Tay Ho

    Pho Tay Ho

    3.9(172 reviews)
    4.5 km•Rosemont-La Petite-Patrie
    •$$

    December 13, 2025 - I went on a little weekend trip to Montreal. Honestly I was not very attentive…read morewhen ordering and decided to let him order everything and we all split the dishes so I do not recall the name of every dish that was ordered. But briefly, we got a spring roll (I think it was the sprimp and chicken), a chicken dish (I think we got the half chicken), a pho dish and the grilled chicken and shrimp with salad and vermicelli. The spring rolls were good. Very crunchy wrapping, mixed with a fusion of veges, protein and vermicelli. The half chicken was my least favorite dish. I think it's an acquired taste, but the meat was tough to chew and the sauce was a quite tart. Combining all the factors mentioned above, it was a bit difficult to eat. The pho was good. The soup brough was warm, hearty and filling. The noodles were good too - very soft and easy to eat. The vermicelli dish was also good. Very standard protein and vege vermicelli dish. The chicken was tender and shrimp was grilled to perfection. Not a bad choice for Vietnamese cuisine in Montreal.

    I had a really satisfying meal here! Huge portions, affordable prices and some next level food…read more Might not have been the most exciting Vietnamese food I've ever had, but it was straight forward and solid. The raw beef appetizer served with shrimp chips was outstanding, and my porkchop over rice was excellent. I had a taste of my friend's Pho which also seemed really nice. Solid jasmine tea as well! Dunno, just a nice solid meal with relatively fast service in a no frills setting. This is the kind of local joint we all wish we lived near, kudos to those who do.

    Photos
    Pho Tay Ho - Outside menu

    Outside menu

    Pho Tay Ho
    Pho Tay Ho

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    Phnom Penh

    Phnom Penh

    4.8(23 reviews)
    6.4 km•Mont-Royal
    •$$

    I can't believe I haven't written a review for this place yet. It is truly a hidden gem which we…read morestarted going to over 10 years ago. Sadly, we've moved away from Montreal, but make certain we come to this establishment each time we visit family in Montreal. We always get the hi tieu nam vang kho (dry version). It's delicious! The service is always good and friendly. From what I recall, it's cash only, but reasonably priced.

    My husband and I went to Phnom Penh for breakfast yesterday. When we arrived outside, we thought…read morethey were closed or even closed down for good. The entrance is a few steps up from street-level but where the name is etched on the door, it's mostly rubbed off so it looks abandoned. We almost walked away until I peeked into the entrance and saw people sitting upstairs. We went upstairs and the tiny restaurant was full. We decided to wait for a table since we had walked 25 minutes to get there. It didn't take long until someone left and we got a table. The menu is tiny and all in french. We managed to decipher it and ordered. My husband ordered Hù tiêú nam vang and I ordered Hù tiú bò. Both were piping hot, flavourful and filled with plenty of protein. The noodles were cooked perfectly. We loved that there was an option on the menu for cooking the beansprouts as usually we have to write that separately. We also ordered 2 imperial rolls and they were also piping hot, crispy and delicious. I loved that in the washroom there's a chalkboard wall where you can write comments :) This place is a true foodie find and we will definitely be back next time we're in Montrêal.

    Photos
    Phnom Penh
    Phnom Penh - Restaurant is on the 2nd floor - despite the old faded sign on the first floor door they are still open for business.

    Restaurant is on the 2nd floor - despite the old faded sign on the first floor door they are still open for business.

    Phnom Penh - Stairs leading up to the restaurant

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    Stairs leading up to the restaurant

    Hà - Superbe terrasse ! Profitez en !

    Hà

    3.9(101 reviews)
    2.5 km•Plateau-Mont-Royal, Mile End
    •$$

    I had three bad experiences at this restaurant. I kept going back because I work in the area and…read morewas hoping for a good place for hot soup at lunch and a chill spot for 5 à 7 with my colleagues. Service was slow and un-caring in the bar. Management in the restaurant was arrogant and offensive. On top of everything the $23.00 pho was the worst pho I have ever tasted. The worst part: I emailed the buisiness to offer them my grievance. They requested I detail my poor experiences by email, which I did and they then completely ignored me (i received no responce). Poor Management. Terrible food that is overpriced. The drinks are fancy and nice, but there are better spots close by.

    Came here for my dad's birthday. The service was very polite and effective…read more The food was very good. I'm not usually a big fan of vietnamese but honestly, this changed my mind. Everything was fresh and new. I got the crunchy tofu and the porc spring rolls, i burned my tongue because I was trying to eat everything as it arrived at my table. The tofu came with this really fluffy and tasty coating of crunchy-ness and sauce. The spring rolls were indescribably delicious. I highly recommend ordering them. My family ordered different meals so I got to taste the pad thai and the coconut salmon as well and those meals made me wish I had more stomach space. Unfortunately, the terrace was full when we arrived so we had to sit inside. However, the interior is so modern and chic that I didn't mind at all. My family and I had a great time! It's a really great restaurant for a nice flavourful and laid back dinner.

    Photos
    Hà
    Hà
    Hà - Hà's Pad Thai with Braised Pork & Crispy Shrimps

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    Hà's Pad Thai with Braised Pork & Crispy Shrimps

    I Am Pho

    I Am Pho

    4.5(22 reviews)
    9.7 km

    I don't believe in god but that pho was heavenly. If ever…read morei'm in a coma, put this bowl of pho in my face and I will wake up. First off the service was SO speedy. Within 10 minutes of being seated, our order had been taken and both, our entrées and pho were served. The imperial rolls were HUGE and so crispy. They were easily the best, freshest imperial rolls I've ever eaten. I've rated them 9.5/10 The pho, I genuinely have no words. I usually like my pho with hoisin sauce, but the broth of this pho was too good to add anything to it. It was fresh, and steamy but not too hot to burn my mouth. I rated this bowl of pho as a 9.5/10 as well. The service was incredible. I've never been to a restaurant where my order and food was served all within 10 minutes. Other people in the restaurant would arrive and order immediately, then their food would be out within 5 minutes. I was truly impressed.

    My husband and I went to I Am Pho for the first time today. The restaurant is nice and bright with…read morelots of windows. We were met by the server as soon as we walked in the door and were seated with menus. She brought over 2 glasses of water right away. We were surprised that we weren't offered an option of tea or water. We both ordered the pho with a beef rib. The food came very quickly. The beef rib was quite tender but with lots of connective tissue (which we enjoy). The broth was pretty good, but definitely nowhere near as good as many other Vietnamese restaurants we've been to. The serving size of both noodles and protein were very generous, but it's quite an expensive dish so that wasn't surprising. The washroom was unisex and was clean and tidy. We would return to try other dishes the next time we're visiting Montréal.

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    I Am Pho - Menu on wall

    Menu on wall

    I Am Pho
    I Am Pho

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    Pho Bang New York - vietnamese - Updated September 2026

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