Pier Photos
PIER ATMOSPHERE
Recommended Reviews - Pier
Start your review...
Reviews With Photos
We decided to have dinner at Pier while we were visiting Queenstown. The location is nice, we sat outdoors and the views of the water and shops is great. However the food was nothing special and the service was slow. We were seated fairly quickly, but then waited a very long time for the server to come to the table. We figured it had taken so long that we had better order our drinks, appetizers and entrees right then or who knows how long it would have taken. I had the risotto entree which was fine, and the espresso martini. My spouse had the lamb shank which had very little meat. No one really enjoyed the experience at Pier unfortunately.
It's easy to get overwhelmed in Queenstown trying to find a place to eat. Pier is as its name implies, right on the water. The location is why we picked the restaurant. Weather was nice, so the outdoor seating was appealing. Service was fairly quick. We chose the seafood linguine and venison pot pie. The pasta dish was great--the seafood was fresh and plentiful. The sauce was flavored with red bell pepper (capsicum) that went well with the seafood. It was light and did not overwhelm the dish. The pot pie was great as well. It's not something you can normally get, so it was a great. The puff pastry was baked just right, and the filling was flavorful. You pay by going up to the stand by the entrance and not at the table. I was wondering how they kept track of the tables. You just point to where you sat, and they pull up the bill. Remember what you ordered (especially the drinks) because they listed an additional item we didn't order. They were apologetic and corrected it, but it's always good to be aware, even if it's a simple mistake.
This was our first and last stop for food while we were in Queenstown, and it was one of the best. I am from the US and I absolutely love caesar salads, and I must say their's was one of the better ones I had during the trip to Australia and NZ. However, the clam chowder takes the cake BY FAR. Overall the combo of salad, seafood chowder, and mulled wine was unmatched on a cold winter day. They have lots of heaters outside, so it was totally fine to sit outside and enjoy the gorgeous view, despite the cold weather. The brunch was great too, however the avocado toast wouldn't be my go-to again. The corn fritter was really good though!
The food was amazing! The view was spectacular from an al fresco table complete with umbrella and space heater. We had wine , the seafood chowder, the house salad, the ham and cheese croquettes. And a friend had the Brie stuffed chicken breast! Fabulous food but the wait staff was over worked and lacked the time to be attentive. I would recommend the Pier!
Location is perfect if you love sitting under the sun overlooking the Wakatipu Lake. It's sunny and breezy today, a perfect day to have brunch after church. People are casually dressed but the place was classy. My breakfast came out before my latte which was a bit of a disappointment since I wanted my coffee way before my breakfast. Servers were apologetic and expressed that most of the customers just came in to order their cappuccino and espresso. Giving this place a 3.25 out of 5.
DATE OF VISIT: end of February 2020 SERVICE: beyond 5 stars VIEWS: 5 stars FOOD: 5 stars RECOMMENDATIONS: Pan Seared Scallops, Truffle Parmesan Fries (see my pictures) LOW CARB OPTIONS: Oysters, Mussels, Pan Seared Scallops, Salmon Salad I chose this restaurant for their menu as I LOVE SEAFOOD and living in Arizona, we don't get much fresh seafood. It's a rather small menu but delicious, nonetheless. The staff was INCREDIBLY friendly and so helpful. We walked by in the afternoon and put our names down for dinner and they were so accommodating giving us a PRIME spot outside where we can stare at the absolutely spectacular views! There were actually customers that snuck in and sat on the patio right as we were going to be seated and the staff politely told them they had to wait for a table and got both us and them sat. I absolutely appreciate when staff steps up to make sure that everyone is honored. I am a sucker for scallops and would 100% order these again. They were seared perfectly (not overcooked). I wanted a little something more with my 3 scallops and the truffle parmesan fries were EXCELLENT. I am also picky about my fries, I don't like fries that are battered, I prefer them smooth but crispy and these were exactly that! This was almost a year ago and I still think about this meal! We plan on returning to Queenstown and this would definitely be on the list!
Mark and I stopped here for a lite lunch after our mountain adventure. This place is right next to the lake and has prime views of the lake, the mountains and the pedestrian street scene. The location is prime and this is reflected in the prices. VERY expensive. We ordered the salt and pepper calamari for an appetizer. We ordered the Mount Vernon Sauvignon Blanc. We split a main dish of the fish and chips. The wine was incredible. The calamari was good. It was not breaded but was instead flash fried with a light dusting of herbs. It came with a spicy mayonnaise. It would have been better if fully breaded. The portion was very small for the price. The fish and chips was delicious. It came with two fish planks, coleslaw law and a generous portion of fries. The fish was light and delicious. The fries were hot and delicious! The coleslaw was good. Total price before tip was $95 NZD. Pricey but you are paying for the prime location and views. Service is good but not great. Overall we liked this place and would come back.
We went here for a late lunch after getting off the TSS Earnslaw because it had a nice patio with heaters and a view of the water. We had the Cod tacos and fish and chips and both were really tasty. The brownie with ice cream for dessert was also great. We were pleasantly surprised that the food was as good as the view here.
The clams and oysters were really good! Service was good but slow. Had to flag down a waiter more than once. The drinks were really good too. Great spot off the boardwalk with nice dining inside and even better dining outside. Would recommended. read more
Pier in Queenstown is a restaurant right on the water. I got the corn fritters and I love this staple in New Zealand. The lake views here are fantastic. We sat out in the patio and soaked up the sun while catching some great food. read more
We decided to have dinner at Pier while we were visiting Queenstown. The location is nice, we sat outdoors and the views of the water and shops is great. However the food was nothing special and the service was slow. We were seated fairly quickly, but then waited a very long time for the server to come to the table. We figured it had taken so long that we had better order our drinks, appetizers and entrees right then or who knows how long it would have taken. I had the risotto entree which was fine, and the espresso martini. My spouse had the lamb shank which had very little meat. No one really enjoyed the experience at Pier unfortunately. read more
It's easy to get overwhelmed in Queenstown trying to find a place to eat. Pier is as its name implies, right on the water. The location is why we picked the restaurant. Weather was nice, so the outdoor seating was appealing. Service was fairly quick. We chose the seafood linguine and venison pot pie. The pasta dish was great--the seafood was fresh and plentiful. The sauce was flavored with red bell pepper (capsicum) that went well with the seafood. It was light and did not overwhelm the dish. The pot pie was great as well. It's not something you can normally get, so it was a great. The puff pastry was baked just right, and the filling was flavorful. You pay by going up to the stand by the entrance and not at the table. I was wondering how they kept track of the tables. You just point to where you sat, and they pull up the bill. Remember what you ordered (especially the drinks) because they listed an additional item we didn't order. They were apologetic and corrected it, but it's always good to be aware, even if it's a simple mistake. read more
1 year ago
3 years ago
This was our first and last stop for food while we were in Queenstown, and it was one of the best. I am from the US and I absolutely love caesar salads, and I must say their's was one of the better ones I had during the trip to Australia and NZ. However, the clam chowder takes the cake BY FAR. Overall the combo of salad, seafood chowder, and mulled wine was unmatched on a cold winter day. They have lots of heaters outside, so it was totally fine to sit outside and enjoy the gorgeous view, despite the cold weather. The brunch was great too, however the avocado toast wouldn't be my go-to again. The corn fritter was really good though! read more
1 year ago
7 months ago
1 year ago
1 year ago
The food was amazing! The view was spectacular from an al fresco table complete with umbrella and space heater. We had wine , the seafood chowder, the house salad, the ham and cheese croquettes. And a friend had the Brie stuffed chicken breast! Fabulous food but the wait staff was over worked and lacked the time to be attentive. I would recommend the Pier! read more
1 year ago
1 year ago
2 years ago
Location is perfect if you love sitting under the sun overlooking the Wakatipu Lake. It's sunny and breezy today, a perfect day to have brunch after church. People are casually dressed but the place was classy. My breakfast came out before my latte which was a bit of a disappointment since I wanted my coffee way before my breakfast. Servers were apologetic and expressed that most of the customers just came in to order their cappuccino and espresso. Giving this place a 3.25 out of 5. read more
2 years ago
Had late lunch my wife ate the fish and chips and I had the Cesar salad with grilled chicken both fresh and delicious. read more
2 years ago
DATE OF VISIT: end of February 2020 SERVICE: beyond 5 stars VIEWS: 5 stars FOOD: 5 stars RECOMMENDATIONS: Pan Seared Scallops, Truffle Parmesan Fries (see my pictures) LOW CARB OPTIONS: Oysters, Mussels, Pan Seared Scallops, Salmon Salad I chose this restaurant for their menu as I LOVE SEAFOOD and living in Arizona, we don't get much fresh seafood. It's a rather small menu but delicious, nonetheless. The staff was INCREDIBLY friendly and so helpful. We walked by in the afternoon and put our names down for dinner and they were so accommodating giving us a PRIME spot outside where we can stare at the absolutely spectacular views! There were actually customers that snuck in and sat on the patio right as we were going to be seated and the staff politely told them they had to wait for a table and got both us and them sat. I absolutely appreciate when staff steps up to make sure that everyone is honored. I am a sucker for scallops and would 100% order these again. They were seared perfectly (not overcooked). I wanted a little something more with my 3 scallops and the truffle parmesan fries were EXCELLENT. I am also picky about my fries, I don't like fries that are battered, I prefer them smooth but crispy and these were exactly that! This was almost a year ago and I still think about this meal! We plan on returning to Queenstown and this would definitely be on the list! read more
2 years ago
7 years ago
Went to Pier for brunch and had a fantastic experience. The food was god-sent, and our drinks were marvelous! The french toast had a medley of flavors - the fruit was a great touch. read more
Mark and I stopped here for a lite lunch after our mountain adventure. This place is right next to the lake and has prime views of the lake, the mountains and the pedestrian street scene. The location is prime and this is reflected in the prices. VERY expensive. We ordered the salt and pepper calamari for an appetizer. We ordered the Mount Vernon Sauvignon Blanc. We split a main dish of the fish and chips. The wine was incredible. The calamari was good. It was not breaded but was instead flash fried with a light dusting of herbs. It came with a spicy mayonnaise. It would have been better if fully breaded. The portion was very small for the price. The fish and chips was delicious. It came with two fish planks, coleslaw law and a generous portion of fries. The fish was light and delicious. The fries were hot and delicious! The coleslaw was good. Total price before tip was $95 NZD. Pricey but you are paying for the prime location and views. Service is good but not great. Overall we liked this place and would come back. read more
We went here for a late lunch after getting off the TSS Earnslaw because it had a nice patio with heaters and a view of the water. We had the Cod tacos and fish and chips and both were really tasty. The brownie with ice cream for dessert was also great. We were pleasantly surprised that the food was as good as the view here. read more
There are so many restaurants in Queenstown, and many menus looked pretty similar in the wharf area, so we decided to try Pier 19 because the reviews seemed fairly good overall, and the prices reasonable. We certainly don't mind paying for good food, but there were a few places that just had that...ahem..."inflated prices for tourists" look to them...Pier 19 looked more promising! They had a nice selection of local beers and our server was able to describe them well! I wasn't super-hungry the evening we ate here, and none of the entrees was really jumping out at me, so I decided to go with a starter and side, since some of those sounded more interesting than the entrees! I had the smoked mussels which were delicious! They were already shelled, so no issue of where to put the empty shells. The cheese and vegetables accompanying them were excellent as well. I also had the cauliflower truffle gruyere side. It was rich and delicious! It was a little too chilly and windy to eat outside, so we opted for the dining room. Tables are pretty close together, so expect to get bumped a lot as others get in and out of their chairs and servers move around. Eating outside would definitely be a better option on a nicer day! read more
2 years ago
4 years ago
3 years ago
8 years ago
Great location in the center of Queenstown bay front where you can enjoy the amazingly beautiful water and snow covered mountains. The service was quick and pleasant. The oysters and seafood chowder were wonderfully fresh! read more
6 years ago
I love the atmosphere at this patio. They don't have gluten-free items listed on menu but the waitress explained which items could be modified to make gluten-free. I got the double cheeseburger on gluten-free bread w a side salad. It was sooo good! The rose champagne and Toblerone chocolate martini was also delicious. It was cold and rainy outside, but we had a comfy patio seat w umbrella, heater, and blankets. read more
Well, it was kind of like the old "eeney-meeney-miney-moe" thing, with a tried-n-true joint the right, and Pier 19 on the left. Ultimately, it came down to the fact that we wanted to try as many restaurants as we could in the four days we had in Queenstown; so Pier 19 won out.... On the Steamer Wharf, its location is a walking deck before falling into the water. The crew early-bird crew was still in set-up mode, but was welcoming. Ubiquitous long blacks ($4) were good, but nothing special. The Bloody Mary ($12) was decent. The salmon and eggs Benedict ($19) were well-done, but a little fishy (at the start), but mellowed as the meal progressed. (My partner ordered the Croque Madame ($19) that he gives 4-stars.) The side of hash browns (4 for $4) were crispy on the outside, tender and fluffy on the inside. Overall, for me, Pier 19's location, view and good service gets a 5; food gets a 3. The former trumps the middling to above-average food. read more
Stopped in for lunch. I had salmon with pumpkin polenta and brussel sprouts. Great prompt service and our food was delicious. They have outside seating but the weather was a little chilly. After all it is fall/winter. From the restaurant you have views of the lake and mountains. What a beautiful setting. read more
8 years ago
I went here twice,splendid,awesome,marvelous,words are not enough to descripe it,thank you! read more
7 years ago
8 years ago
7 years ago
7 years ago
9 years ago
We were looking around the area for dinner and decided to give this place a try since they were located next to the lake and the view is fantastic. We ended up coming back again a couple of nights later, since we wanted to end our Queenstown trip with a sweet note. Their oysters are really fresh and their scallops are to die for. The bacon creamy sauce is just amazing. You have to try the blue cod as well. The fish is cooked to perfection. And if you have room after, do give their desserts a try as well. They have a pastry chef who does everything from scratch. The price is on the higher side, but it's definitely worth it. read more
6 years ago
5 years ago
Page 1 of 2
More info about Pier
Beach St
Steamer Wharf
Queenstown 9300
New Zealand
Directions
03 442 4006
Call Now
Visit Website
http://www.pier19.co.nz
Hours
Food & Alcohol
Indoor Amenities
Outdoor Amenities
Other Amenities
